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What's your Jersey Mike's order?
Posted on 8/19/26 at 4:31 pm
Posted on 8/19/26 at 4:31 pm
I usually get the #2 which is provolone, ham and cappacuolo ADD mayo, pickles, banana peppers and hot chopped pepper relish.
Posted on 8/19/26 at 4:50 pm to braves21
#13 and plain chips.
Posted on 8/19/26 at 4:53 pm to braves21
13, Mike's way add mayo, salt and vinegar chips
Posted on 8/19/26 at 5:19 pm to braves21
Original Italian on rosemary parmesan, hold the lettuce and tomato, add banana peppers and jalapenos
Posted on 8/19/26 at 7:06 pm to TBoy@LSU
quote:
#13 and plain chips.
This. Add mayo and fix it Mike's way.
Posted on 8/19/26 at 7:09 pm to braves21
Why would you put mayo on Italian cold cuts? I like "mynez" but not with Capocollo.
Posted on 8/19/26 at 7:18 pm to braves21
Is it still worth going to Jersey Mike's?
When they got bought by private equity I assumed they wouldn't be any good any more.
When they got bought by private equity I assumed they wouldn't be any good any more.
Posted on 8/19/26 at 7:52 pm to Jake88
quote:
Why would you put mayo on Italian cold cuts? I like "mynez" but not with Capocollo.
Because I like the way it tastes.
And I add lettuce and tomato to the Philly cheese which is allegedly a mortal sin in Philadelphia.
Posted on 8/19/26 at 7:52 pm to braves21
California Club (turkey, bacon & avocado) on rosemary parm, Mikes way with cherry pepper relish & dill pickles on the side.
This post was edited on 8/19/26 at 7:53 pm
Posted on 8/19/26 at 8:10 pm to braves21
13 mikes way
Add banana peppers and jalepenos
Add banana peppers and jalepenos
Posted on 8/19/26 at 8:26 pm to braves21
Stickball special mikes way on rosemary parm
Posted on 8/19/26 at 8:27 pm to braves21
quote:
provolone, ham and cappacuolo ADD mayo
Posted on 8/19/26 at 9:02 pm to braves21
#2 Mike’s Way add mayo. Large unsweetened iced tea and salt+vinegar Mrs Vickie’s chips.
It’s really hard to beat that
It’s really hard to beat that
Posted on 8/19/26 at 9:04 pm to chryso
quote:
Is it still worth going to Jersey Mike's? When they got bought by private equity I assumed they wouldn't be any good any more.
Like most chains just depends on the location. One near my house is terribly run and not good but the one near my office is still solid with a good staff
For my answer to OP I bounce around depending on what I’m feeling. Club supreme mikes way, turkey provolone mikes way or the Philly cheesesteak.
This post was edited on 8/19/26 at 9:06 pm
Posted on 8/19/26 at 9:11 pm to braves21
#9 Regular on Wheat
Slightly heavy on the mayo, Mike's way but no tomato.
Slightly heavy on the mayo, Mike's way but no tomato.
Posted on 8/19/26 at 9:34 pm to braves21
I’ll take the same but make it HEAVY Mike’s Way — gotta go heavy!!!
Posted on 8/19/26 at 9:47 pm to braves21
#13 on rosemary parm bread. Double meat and cheese. Mike's way no oil or oregano. Add jalapenos, banana peppers, brown mustard, hot pepper relish.
Posted on 8/19/26 at 10:29 pm to braves21
#43 with provolone.
BBQ Miss Vicky's
BBQ Miss Vicky's
This post was edited on 8/19/26 at 10:31 pm
Posted on 8/20/26 at 1:23 am to braves21
56 on white
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