moontigr

I personally find Lea's to be overrated. It was very good back when the old man was still alive, but it has been on a slow decline ever since his passing. The pies are pretty mediocre, to be honest.

The 2 places I recommend in Marksville are Juneau's - which has the best cracklins anythwere - and Harry's, for their pronto pups (similar to a corn dog, but better). Juneau's is also one of the only places you can get bouille (organs such as liver, heart, kidneys, tripe, spleen, etc). that can be used to make a delicious gravy over rice.


Pronto Pups:





I also highly recommend taking the short drive to Cottonport and picking up some smoked boudin (both regular and blood) and head cheese (best I've ever had) from T-Jims.

3 Kraft American cheese sandwiches on white bread w/ Helmann's Mayo
Big bowl of cream of tomato soup
Cherry Coke

Pirates Cove used to make a decent rb poboy

Tony's has both crawfish and seafood links. I personally don't care for their boudin, but to each his own.

I don't understand why the continue to push Rollins, who's never had the it factor and never will.

Some of their other choices are questionable as well.

Was looking forward to going to my 4th WrestleMania next spring and I'm sure I'll go to New Orleans for the experience regardless, but I'm not paying hundreds of $$ for tickets if the card is lackluster.

"I've worn there multiple times"


I guess that's her fancy "going out" outfit

He didn't end the war within 24 hours! HA!

Looks like an eye of round roast cut into chunks

a whole damn plate!

I have clue what this is, and I'm grateful for that.