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Started By
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Is Duke’s Mayo really that good?
Posted on 12/30/21 at 11:11 am
Posted on 12/30/21 at 11:11 am
I’ve never had it.
I’m a Hellman’s guy.
And what about that Japanese mayo that Sam the cooking guy raves about?
I’m a Hellman’s guy.
And what about that Japanese mayo that Sam the cooking guy raves about?
Posted on 12/30/21 at 11:15 am to Rohan Gravy
quote:
Is Duke’s Mayo really that good?
No, it’s much better than good!!!
quote:
And what about that Japanese mayo that Sam the cooking guy raves about?
Japanese mayo has a lot of sugar in it, too sweet for me.
This post was edited on 12/30/21 at 11:17 am
Posted on 12/30/21 at 11:18 am to Rohan Gravy
I grew up on Blue Plate. Always been a die hard BP mayo guy. I was told to use Duke's Mayo for a french onion dip recipe about 2 years ago. Had a little left over from it... Haven't really used Blue Plate since. I think its the apple cider thats in Duke's that really gets me. I still like BP on sandwiches but Duke's for sure for anything else!
This post was edited on 12/30/21 at 11:19 am
Posted on 12/30/21 at 11:25 am to Rohan Gravy
I was a Hellmann's guy until I tried Duke's.
Posted on 12/30/21 at 11:29 am to Rohan Gravy
You will need to try it for yourself.
I don’t care for Duke’s. I prefer Blue Plate. To me, the Japanese Mayo is better than Duke’s.
I don’t care for Duke’s. I prefer Blue Plate. To me, the Japanese Mayo is better than Duke’s.

Posted on 12/30/21 at 11:41 am to Rohan Gravy
blue plate is the way
Posted on 12/30/21 at 11:43 am to Rohan Gravy
I was a Hellmann's guy. Tried Duke's due to the hype. I'm still a Hellmann's guy.
Posted on 12/30/21 at 11:44 am to Rohan Gravy
Blue Plate is better
Posted on 12/30/21 at 11:46 am to Rohan Gravy
I ain’t gonna lie…give me any brand and it works just fine for me.
Posted on 12/30/21 at 11:46 am to Rohan Gravy
I like Blue Plate in sandwiches and Po Boys.
When I just wanna spread Mayo I go For blue plate.
If your making deviled eggs or a Mayo based sauce I would Recommend Dukes. It’s thinner and mixes better.
When I just wanna spread Mayo I go For blue plate.
If your making deviled eggs or a Mayo based sauce I would Recommend Dukes. It’s thinner and mixes better.
Posted on 12/30/21 at 11:54 am to Rohan Gravy
I was a loyal Blue Plate user until I tried Duke's a few years ago. Supposedly, Duke's contains a higher ratio of egg yolks compared to other mayos, and that gives it this richer flavor that I really enjoy.
Posted on 12/30/21 at 12:13 pm to Rohan Gravy
quote:
Is Duke’s Mayo really that good?
My personal favorite.
quote:
I’m a Hellman’s guy.
I like Hellman's as well. Blue plate too. Have not tried the Japanese mayo Sam rants about but I will give it a shot. My local store has some.
Posted on 12/30/21 at 12:18 pm to Trout Bandit
quote:
I was a Hellmann's guy until I tried Duke's.
Same here.
Posted on 12/30/21 at 12:23 pm to Rohan Gravy
quote:If it's Kewpie, and it probably is, it's because the Japanese mayos are made only with egg yolks, and more of them than standard mayos. They also use different vinegars, not just white, for acid. Finally, I think it has a bunch of MSG in it also. It's good.
And what about that Japanese mayo that Sam the cooking guy raves about?
Posted on 12/30/21 at 12:37 pm to theantiquetiger
quote:
Japanese mayo has a lot of sugar in it, too sweet for me.
I find it very eggy also.
Posted on 12/30/21 at 12:39 pm to Rohan Gravy
I still prefer Blue Plate but we'll buy Dukes as a secondary option.
Posted on 12/30/21 at 12:48 pm to SixthAndBarone
quote:
I ain’t gonna lie…give me any brand and it works just fine for me.
Same here. Couldn't even tell you whats in my fridge. Probably Kraft olive oil mayo
Posted on 12/30/21 at 1:00 pm to Rohan Gravy
If you're a mayo fan, Duke's will change your life. I was a Kraft guy until I tried Duke's.
Posted on 12/30/21 at 1:05 pm to Rohan Gravy
Duke's is legit. Switched to it about 6 years ago and buy it exclusively now. 

Posted on 12/30/21 at 1:15 pm to Tridentds
As a Miracle Whip user, would I like Dukes or Blue Plate?
I like the sweet and tang of the Miracle Whip.
I like the sweet and tang of the Miracle Whip.
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