- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
1
Posted on 10/27/23 at 6:53 am to SouthPlains
quote:
El Yucateco
It’s not easy to find but they have a Caribbean blend that is really really good. In fact I just ran out and going to just order off interweb.
Posted on 10/27/23 at 7:51 am to FLTech
Crystal and Cholula
Posted on 10/27/23 at 8:29 am to FLTech
That’s a tough one but probably Crystal.
I have to admit…I like Taco Bell’s hot sauce
I’m not a hot sauce snob, I just enjoy some exotic shite too.
I have to admit…I like Taco Bell’s hot sauce
I’m not a hot sauce snob, I just enjoy some exotic shite too. Posted on 10/27/23 at 10:49 am to FLTech
Tapatio
Posted on 10/27/23 at 12:55 pm to FLTech
Arizona gunslinger. A+, especially the chipotle habanero
Posted on 10/27/23 at 2:45 pm to SouthPlains
quote:
the El Yucateco stuff is they have at Walmart.
That green habenero one is great
Posted on 10/27/23 at 2:48 pm to CatfishJohn
quote:
He'd cover plain eggo waffles with it in the morning and walk out the door eating them. Doused in sauce, all over his hands.
What does this savage do for a living? I want to know where someone that does this manages to end up as an adult.
Posted on 10/27/23 at 4:51 pm to LemmyLives
Crystal on everything. Tabasco too much vinegar for everyday sauce
Posted on 10/27/23 at 7:43 pm to FLTech
Either Crystal or Cholula depending on the food.
Posted on 10/27/23 at 8:12 pm to zippyputt
Crystal and Trappey’s Bull
Posted on 10/27/23 at 9:39 pm to FirstCityDawg
Valentina Black Label.
Posted on 10/27/23 at 10:20 pm to jaytothen
quote:
Also different sauces for different meals
Tabasco, Louisiana, Crystal are always in rotation. I do like the garlic versions of them as well.
The Truff sauces are legit.
The Old Bay stuff that came out couple years ago is also excellent. If you haven’t tried it, do yourself a favor…
This post was edited on 10/27/23 at 10:39 pm
Posted on 10/28/23 at 11:28 pm to Rebel
Cajun Chef, Louisiana, Siracha, Tabasco in that order
Posted on 10/29/23 at 11:05 am to Dubaitiger
Louisiana Hot Sauce
Marie Sharp's Habanero Hot Sauce
Marie Sharp's Habanero Hot Sauce
Posted on 10/29/23 at 11:48 am to Piece
I am a don't overthink it guy on this. Original Tabasco is the go to. I pretty much only use hot sauce on omelets and scrambled eggs anyway. Anything else is going to get the salsa treatment if it needs tanged up. I want something that complements the flavor of what I am eating. I don't have a compelling need to send 9,000 Scovilles through my digestive tract to batter my anus from the inside out.
Posted on 10/29/23 at 12:10 pm to FLTech
Not a single nod to Yellow Bird, interesting
Posted on 10/30/23 at 9:59 am to FLTech
I pretty much exclusively use Cholula at home, but don’t mind the other brands if at someone else’s house or at a restaurant, they’re all good. I also love Taco Bell’s Diablo sauce, if I could find that in a bottle I would scoop it up immediately.
Posted on 10/30/23 at 10:23 am to FLTech
Tabasco
Sriracha
Louisiana
Crystal
Sriracha
Louisiana
Crystal
Page 5 of 6
Popular
Back to top
Follow TigerDroppings for LSU Football News