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Started By
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re: Have IPA beers become a fad?
Posted on 1/6/15 at 8:11 am to kfizzle85
Posted on 1/6/15 at 8:11 am to kfizzle85
quote:
Just missed y'all, big group of ppl, I got there about 615. Eta thoughts on the house offerings?
were you guys in a big suv? we left right around 6:15 and I remember a big group getting there then. it was my wife and 2 kids--we were sitting at one of the spool tables outside
I enjoyed baby ipa and hops in the dark (or whatever the black ipa was called).
i think i liked the black ipa better but both were really good imo
Posted on 1/6/15 at 8:26 am to urinetrouble
quote:And I just do not. No matter how many times my IPA buddies leave their pine sol tasting beer at my house. To me, it's kinda like chicory. There was a time and some conditions that made chicory a necessity. When that ended, chicory should have gone away. When refrigeration became widespread, IPAs should have gone away.
You have to have a certain tolerance for bitterness
Posted on 1/6/15 at 8:31 am to GumboPot
quote:
Have IPA beers become a fad?
Fad? No.. I don't think so. IPAs and their ever-growing hoppiness are here to stay, imo. A lot of beer nerds are complete hopheads.. not that there's anything wrong with that
Blown out of proportion and often too hoppy for me? Yes. I like a good IPA or DIPA, but I can't drink lots of them. The bitter becomes too much. I prefer a really good stout, sour, or Belgian dubbel or quad.
This post was edited on 1/6/15 at 8:32 am
Posted on 1/6/15 at 8:36 am to Hulkklogan
quote:
The bitter becomes too much.
About three sips in, I'm done.
quote:
I prefer a really good stout, sour, or Belgian dubbel or quad.
Now you're talking.
Posted on 1/6/15 at 8:38 am to GumboPot
quote:
About three sips in, I'm done.
Nah I mean after 2-3 regular IPAs I get tired of that flavor. Sometimes I struggle to finish a full pint of something like Enjoy By. It's not nasty, I just get tired of the bitter.
Posted on 1/6/15 at 8:50 am to AlxTgr
quote:
And I just do not. No matter how many times my IPA buddies leave their pine sol tasting beer at my house. To me, it's kinda like chicory. There was a time and some conditions that made chicory a necessity. When that ended, chicory should have gone away. When refrigeration became widespread, IPAs should have gone away
I love IPA's and chicory tastes like shite to me. It ruins coffee.
Posted on 1/6/15 at 8:55 am to dnm3305
quote:That was not meant to compare the taste of the two.
I love IPA's and chicory tastes like shite to me. It ruins coffee.
Posted on 1/6/15 at 8:57 am to GumboPot
It's the IPA's on steroids that seems to be what you're supposed to like.
Posted on 1/6/15 at 9:02 am to AlxTgr
quote:
That was not meant to compare the taste of the two.
Yes, I know. You were acknowledging that the derivative of the two were comparable and due to lack of technology and when said technology progressed, one was abolished and the other was not. Im saying the one was not becuase it doesnt taste like shite like the other. YMMV
Posted on 1/6/15 at 9:08 am to Hulkklogan
quote:
I struggle to finish a full pint of something like Enjoy By. It's not nasty, I just get tired of the bitter.
damn, I don't consider Enjoy By bitter at all
Hopitoulas is bitter. A bad bitter.
I don't like IPAs with that lingering bitterness on the finish. Can't stand them. But ones that are bitter on the front and clean on the finish...oh yes, I love them.
Posted on 1/6/15 at 9:10 am to Salmon
quote:
damn, I don't consider Enjoy By bitter at all
Yeah, at least not this last batch. I find it pretty refreshing.
That said, I've definitely had a few IPAs that were so bitter I had to power through to finish. And I completely understand not being "in the mood" for them. If I drank too much the night before and I'm getting a beer at lunch, I am generally avoiding that bitter/dry taste.
Posted on 1/6/15 at 9:11 am to Salmon
quote:
damn, I don't consider Enjoy By bitter at all
Just because you mentioned it twice in this thread I'm going to buy it and try it.
Posted on 1/6/15 at 9:16 am to GumboPot
Make sure you follow instruction in the name.
Posted on 1/6/15 at 9:17 am to GumboPot
quote:
Well what's the fad now? Get me up to speed.
All 'bout them sours.
I should add: I like IPAs just fine. I can certainly detect hop subtlety and nuances without a problem. That being said, I think that belgian styles are way more interesting with various saisons probably topping my preference. The unfortunate (or maybe fortunate?) part of this is that saison has become pretty wildly varied in what makes a saison. Lots of american breweries just start adding adjuncts and crazy wild yeasts and such into them and you end up with some stuff that I wouldn't really think of as a "saison." Still a really interesting style, imo.
As to the original statement: it seems that sours are the current hot beer style.
This post was edited on 1/6/15 at 9:21 am
Posted on 1/6/15 at 9:18 am to GumboPot
Enjoy By is my favorite IPA available in LA. As mentioned, try to drink it long before its posted "enjoy by" date.
Posted on 1/6/15 at 9:23 am to Louie T
quote:
try to drink it long before its posted "enjoy by" date.
Hmm. I found the last one held up fine.
Posted on 1/6/15 at 9:33 am to Salmon
quote:
damn, I don't consider Enjoy By bitter at all
It's not bitter in a bad way. Obviously Enjoy By is a very, very good beer. It's just a very hoppy beer, and my palate gets tired of that nonstop hop attack.
Posted on 1/6/15 at 9:35 am to LouisianaLady
It holds up fine for an IPA, but it still represents diminishing quality over time.
Posted on 1/6/15 at 9:49 am to LouisianaLady
I really don't pay much attention to what the trends are. However I guess in the redneck meth haven I live in I see Bud Light is still all the rage.
Posted on 1/6/15 at 9:50 am to TigerWise
quote:
I like a few styles of beer but IPAs would be my choice if I could only drink one for the rest of my life.
IPA would probably be #2 for me behind Pale Ales
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