re: What’s your favorite sandwich to make at home

Patty Melt all day

Roast beef that is rare creole mustard and provolone cheese....on french bread

Tuna Salad on white.

Cheap too. $0.95 pouch made 3 large sandwiches last week.

Tuna, crushed pineapple (already had some opened instead of apple), boiled egg, pickle relish, mustard and mayo, black pepper, white pepper, tarragon.

Boudin and mayo on Evangeline Maid.
Sometimes add a runny fried egg with crisp whites.

Grilled cheese add bacon

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You must really bulk it up with your eggs and pineapple if one pouch made 3 sandwiches. Those pouches are only a couple of ounces.

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Just 1 egg and about a 1.5 teaspoons pineapple. It was store brand and I was surprised too. Must be bigger than Starkist and BumbleBee, like maybe 3oz vs name brand 2oz or something?

ham, cheese, mayo, mustard, lettuce, tomato, pickles on toast. Sometimes I put Cheetos on it

Monte Cristo

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Hard fried egg, bacon, avocado and cheese is one of my faves

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Don’t think I didn’t notice that you changed red onion to cheese!

For some reason, I rarely add cheese if there is avocado on the sandwich. And I eliminate the red onion only if I have arugula on hand. Weird?

Peanut Butter and Jelly. With a cold glass of milk