- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: What is the greatest thing you've ever eaten?
Posted on 6/24/20 at 12:46 pm to InThroughTheOutDore
Posted on 6/24/20 at 12:46 pm to InThroughTheOutDore
quote:
Uni handroll at Sushi Yasuda in NYC
I had Uni at a small sushi place down a back alley in Tokyo a few years ago. It was a part of the chef's choice meal that I ordered. I had to force it down and thought I was going to puke right there in the restaurant. It definitely seems to be a love it or hate it type of item.
Posted on 6/24/20 at 1:15 pm to VinegarStrokes
This was pretty good. I think it was my first reverse sear steak.
[/img]
[/img]Posted on 6/24/20 at 1:21 pm to GEAUXT
My grandmothers tapioca pudding. She would only make it for special occasions and it was the bomb.
Posted on 6/24/20 at 1:42 pm to AbitaFan08
quote:
I’ve never seen that in the menu. But honestly I also haven’t been to Neptune in a while. May have to go order that soon.
I think the Lobster Spaghettini is only available on Mondays. I did an overnight trip to Boston a few years ago I did in fact go there on a Monday based on my old email records.
Supposedly it's tough to get in Neptune later in the week and the weekends so I guess I picked a good day to pop in
Posted on 6/24/20 at 2:18 pm to GEAUXT
Almost impossible for me to pick a single dish, but if I had to it would be the Crabmeat St Francis from LeRuth's.
Crabmeat St Francis recipe from nomenu.com
Crabmeat St Francis recipe from nomenu.com
Posted on 6/24/20 at 2:41 pm to GEAUXT
Hokkaido uni with white truffle on brioche at The Chef’s Table at Brooklyn Fare.
Posted on 6/24/20 at 2:55 pm to GEAUXT
Potato pave from the French Laundry. Been trying to reproduce that for years at home. Fail!
Posted on 6/24/20 at 3:24 pm to GEAUXT
fresh raw oysters with a dab of hot sauce
Posted on 6/24/20 at 3:41 pm to USEyourCURDS
quote:
Homemade pasta With wild boar at Osteria Le Panzanelle
Good looking dish. Doesn't sound like it's "homemade" though. Looks like you got it at a restaurant.
Posted on 6/24/20 at 3:41 pm to AUCE05
I was in the Navy and living in Gaeta, Italy with wife #1. We spent the day at the beach. There was a roadside deli with a patio across from the beach. We each got a caprese salad and a glass of pinot grigio. I'd had many caprese salads before and many after but something about that one has always stuck with me. Every bite was just like oh my god this is so good. It was perfect.
Posted on 6/24/20 at 4:06 pm to GEAUXT
I'd have to think a little more about it, but the first thing the comes to mind is the fois gras nigiri at Uni sushi (original location in Austin).
Might be one of the single best bites of food you'll ever have. An absolute steal for $9
Might be one of the single best bites of food you'll ever have. An absolute steal for $9
Posted on 6/24/20 at 4:14 pm to Cold Drink
quote:
I'd have to think a little more about it, but the first thing the comes to mind is the fois gras nigiri at Uni sushi (original location in Austin).
You mean Uchi? I loved that place.
I like the scallop and foie gras nigiri at Umami better though

Posted on 6/24/20 at 4:17 pm to LouisianaLady
Yeah it’s at uchi. That place is so good.
Posted on 6/24/20 at 4:38 pm to GEAUXT
First brisket I smoked about 2 months ago. I couldn't believe how good it came out.
Posted on 6/24/20 at 5:36 pm to PillPusher
Salmon Oshi Sushi at Miku in Vancouver.
Simple dish, incredible flavor.
Simple dish, incredible flavor.
Posted on 6/24/20 at 5:42 pm to VinegarStrokes
Yep. I’ve tried uni more than once. I can eat a vast array of cuisine and love variety.
I can't uni.
I can't uni.
Posted on 6/24/20 at 6:47 pm to GEAUXT
Best meal was a 7 course dinner at The Painted Lady outside of Portland.
Best thing was probably some buffalo wings and cheeseburger sliders at 3am. This happened many times when I was a yoot.
Best thing was probably some buffalo wings and cheeseburger sliders at 3am. This happened many times when I was a yoot.
Posted on 6/24/20 at 6:52 pm to GEAUXT
Not sure about savory food ... but the best dessert I've ever had was the chocolate brownie at the Hazel Mountain Chocolate Factory in Oughtmama, Ireland.
Not sure if I could even describe it ... the carrot cake was phenomenal as well.
Not sure if I could even describe it ... the carrot cake was phenomenal as well.
Posted on 6/24/20 at 7:13 pm to Billy Mays
quote:
Lobster Spaghettini w/ Black Truffles from Neptune Oyster in Boston's North End.
I only had the lobster roll while there, but it was delicious..
The lobster spaghetti at Joe Beef..
that was one of my favorite meals of all time...Popular
Back to top


3













