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re: I Just Ate A Totino’s Frozen Hamburger Pizza

Posted on 5/18/21 at 8:32 am to
Posted by LuckyTiger
Top 1% On Onlyfans
Member since Dec 2008
52911 posts
Posted on 5/18/21 at 8:32 am to
Don’t know.

Not a fan of Boyardee.

I guess some people grow up on it so there is a comfort there.
Posted by prestigeworldwide
Member since May 2018
441 posts
Posted on 5/18/21 at 8:37 am to
I cut them into four squares before baking so the whole thing cooks evenly. Add some diced brown sugar ham and extra cheese - winner.
Posted by Hat Tricks
Member since Oct 2003
28973 posts
Posted on 5/18/21 at 8:39 am to
I keep a few on hand for the kids whenever I cook something that might be a little too spicy for them. I do find myself enjoying what they don't eat.
Posted by 9001
Pools closed
Member since Jul 2017
2100 posts
Posted on 5/18/21 at 8:40 am to
Mexican pizza was the GOAT.

Supreme with hot sauce is good too.
This post was edited on 5/18/21 at 8:40 am
Posted by CP3LSU25
Louisiana
Member since Feb 2009
52570 posts
Posted on 5/18/21 at 8:44 am to
I have a nice air fryer and I don’t think I can stick a full frozen pizza inside that
Posted by ThuperThumpin
Member since Dec 2013
9577 posts
Posted on 5/18/21 at 8:50 am to
quote:

I have a nice air fryer and I don’t think I can stick a full frozen pizza inside that


Totinos arent large. We heat them in our airfryer all the time.
Posted by Loup
Ferriday
Member since Apr 2019
17644 posts
Posted on 5/18/21 at 9:19 am to
How much do they cost now? I remember them being 5 for 4 dollars at one point.
Posted by BottomlandBrew
Member since Aug 2010
30182 posts
Posted on 5/18/21 at 9:21 am to
These are still a guilty pleasure of mine. Once a year or so I have to pick a couple up and go be a pig. I like the hamburger one with some cumin, turmeric, and cayenne sprinkled on top.
Posted by 504Voodoo
New Orleans
Member since Aug 2012
13855 posts
Posted on 5/18/21 at 9:23 am to
quote:

light sprinkle of black pepper, onion powder, and garlic powder is how i do em


And a light drizzle of honey


Freshman year in college we didn't have an oven so we would nuke in the microwave and roll them up like a burrito. Clutch for those late nights once the cafeteria was closed.
Posted by Triple Bogey
19th Green
Member since May 2017
6847 posts
Posted on 5/18/21 at 9:29 am to
Hot sauce and ranch is a must. Used to only eat totino's but I got a raise 2 years ago and have since then been able to afford these now.

Posted by DaBeerz
Member since Sep 2004
18309 posts
Posted on 5/18/21 at 9:36 am to
Man haven’t had Totinos pizza in 20 years since college but still occ get the pizza rolls.... woke up to many mornings with burnt pizza rolls in oven
Posted by ldts
Member since Aug 2015
2936 posts
Posted on 5/18/21 at 10:04 am to
Yeah, they're still good. I like the supreme. Not having the cardboard box to slide it on out of the oven and eat it off of just is not the same though.
Posted by GoCrazyAuburn
Member since Feb 2010
41811 posts
Posted on 5/18/21 at 10:09 am to
In college I used to do the pepperoni ones, add two slices of pepperjack cheese on top of it, and dust it with ranch powder. So good.
Posted by REB BEER
Laffy Yet
Member since Dec 2010
18329 posts
Posted on 5/18/21 at 10:17 am to
When I was in school I'd microwave them so they'd be kinda soggy, then fold in half and eat like a big taco or calzone. When they'd go on sale for .69 cents, I'd have a freezer full of them.
This post was edited on 5/19/21 at 2:08 pm
Posted by L Boogie
Texas
Member since Jul 2009
5215 posts
Posted on 5/18/21 at 10:45 am to
I miss Totino's :(

I crave them all the time, but I've never been able to find them in any of the stores up here.



Posted by cajunangelle
Member since Oct 2012
170975 posts
Posted on 5/18/21 at 10:47 am to
a long time ago I had a frozen pizza and was surprised it was good. I am maskless grocery shopping today. I will pick this up for lunch with some pizza rolls.
Posted by LouisianaLady
Member since Mar 2009
83165 posts
Posted on 5/18/21 at 10:47 am to
quote:

How much do they cost now? I remember them being 5 for 4 dollars at one point.



I think they're still pretty cheap. Less than $2.

I don't like most frozen pizza, but love Totino's. Its the crust.
Posted by EveryoneGetsATrophy
Member since Nov 2017
2907 posts
Posted on 5/18/21 at 11:40 am to
Cant tell you how many layers of skin I lost on the roof of my mouth to Totino's pizzas.
This post was edited on 5/18/21 at 11:43 am
Posted by The Spleen
Member since Dec 2010
38865 posts
Posted on 5/18/21 at 11:51 am to
I like that this thread is celebrating how good Totino's pizzas are, while every other post is someone talking about how they doctor them.

FTR, I used to doctor them up as well. The pepperoni with some sliced pepper jack cheese and bacon added to it was the best. I also haven't had one in years, but did destroy a bag of Pizza Rolls a few years ago.
Posted by bigberg2000
houston, from chalmette
Member since Sep 2005
70807 posts
Posted on 5/18/21 at 12:46 pm to
quote:

I think they're still pretty cheap. Less than $2.

I don't like most frozen pizza, but love Totino's. Its the crust.




Yeah I will still have one on occasion, just dont look at the serving size.

Used to be 10 for $10 at the Winn Dixie off Burbank. I think they are still under $2 at most grocery stores. I used to use the box as my plate but can no longer do that with the bag.
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