BottomlandBrew

Don't take this the wrong way, because it's not meant to be condescending, but that recipe is hooch with all those simple sugars. Up more grain and lower the simple sugars. You won't get to 1.000 with S05, even with all those simple sugars. 1.010 is more realistic. Up the IBUs if you're going...

Have your friend get the Tokyo region IC card and pre-load it so you can swipe and go on the trains and buses. You can get a discounted IC card with your passport if you buy one at the staffed JR counters. He'll have to get another IC when he goes to the Osaka region. Also, some of the IC cards for ...

You're good. Give it time. It can take up to 72 hours, and bubbles in the airlock aren't the only indication of fermentation. ...

1-4bd. :geauxtigers: [img]https://i.imgur.com/yL0TpQw.jpg width=700[/img]...

It's not a brew day without an unexpected problem. :cheers: ...

[quote]What's the backstory on that?[/quote] [quote]I’m gonna redo my review since I was told to go F myself by the brewery in a private message. But they did say love at the end so it’s all good. I’ve been here multiple times. Mostly to eat the food trucks they have there and get out as quickly ...

[quote] Just take a stroll down google maps street view.[/quote] I'm more familiar with that area than you can ever imagine. Lafitte Greenway was part of my life for seven years. ...

[quote]that is ONLY because that is where square footage is cheap. It is not cause it is cool to open a brewery in the hood. [/quote] I understand economics. I don't understand your argument, or if you're making one. I didn't say it was cool that breweries did that. ...

[quote] that is an extremely rough area[/quote] Eh, it's no Central City. I'd say it's an area you need to be aware of your surroundings, but so is most of New Orleans. I feel fine in that area. It's not the Broad St. corridor of old. And let's not forget, the modern craft industry was built ...

[quote]cost efficiency[/quote] You need to throw this concept out the window when it comes to homebrewing, especially at the one gallon scale. You can see some cost gains when you're buying whole sacks of grain and pounds of hops. For 1 gallon kits, skip the extract. Go all-grain. You can do ...

Brett has balls the size of a brain and a brain the size of balls. He is our Don Quixote. ...

[quote]He should have been fine if he made it to any of the houses behind that cinderblock wall. [/quote] Elevation of those house is only about 22-23'. Let's hope the surge was less than that. ...

Took me a minute, but I finally found Adair's last location. [link=(https://www.google.com/maps/@29.919818,-85.3828177,3a,75y,101.28h,91.73t/data=!3m6!1e1!3m4!1s7R-SaOxb2q8JYA7Wn5Telg!2e0!7i13312!8i6656)]LINK[/link]...

This Adair stream is the most intense thing I've seen. It needs to be shown to anyone thinking of staying in a hurricane. That water came up in a matter of minutes! ...

Jeff is going ballistic . :lol:...

[quote]Can someone post a link to Jeff? [/quote] [link=(https://www.pscp.tv/Jeff_Piotrowski/1OwGWWYvOQNGQ)]LINK[/link]...

[quote]Can anyone post some links?[/quote] [link=(https://mexicobeach.com/mexico-beach/beach-cam/)]Mexico Beach[/link]...

I know a number of TDers in real life and don't have much to hide. Age: 33 Occupation: Glazing Industry/Glass Fabrication & Distribution Married: Yup Kids: Nope Last major purchase: Brewing system What do you drive: Tacoma Favorite food: Bun cha Favorite adult beverage: Brett saison Hobb...

Never been to Emmy Squared, but I've been to Jack Browns. The burger was decent. Nothing special. A large beer list, but 95% of it is in bottles/cans. They only had a few beers on tap, though I'll say those few on tap were pretty awesome selections. ...

I'm not a hazy ipa guy or Parish fanboy and even I believe ghost is deserving of the hype. ...