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Posted on 12/28/20 at 8:54 pm to LouisianaLady
quote:
My favorite prepared item (so far) is the chicken sauce piquant.
We add some extra rotisserie chicken to it.
The hog head cheese is really good, the rabbit sausage is really good
Posted on 12/28/20 at 8:58 pm to wickowick
quote:
quote:
My favorite prepared item (so far) is the chicken sauce piquant.
We add some extra rotisserie chicken to it.
Good idea. I agree that it is a can't miss item among their prepared foods. The boneless cornbread stuffed chickens are probably my favorite item. The regular boudin and the hogs head cheese are also can't miss.
Posted on 12/28/20 at 8:59 pm to tewino
If I had time for only one stop it would be Kartchners. Can attest that their smoked boudin and smoked sausage are top shelf.
I give slight edges to Billy's on the boudin (I said slight) and to Rabideaux's smoked andouille.
I give slight edges to Billy's on the boudin (I said slight) and to Rabideaux's smoked andouille.
Posted on 12/28/20 at 9:11 pm to AlwysATgr
no way, smoked sausage and andouille from Jacobs in laPlace FTW
Posted on 12/28/20 at 9:17 pm to tewino
Crabmeat pie is off the charts good
I also really like their pepper jack cheese boudin
You really cant go wrong
I also really like their pepper jack cheese boudin
You really cant go wrong
Posted on 12/28/20 at 9:34 pm to jamiegla1
The stuffed ponce is real good. The soups are good. All the stuffed chicken thighs. You just can't go wrong with anything there.
Posted on 12/28/20 at 10:15 pm to tewino
quote:
So I'm going for the first time this week.
Posted on 12/28/20 at 10:25 pm to LouisianaLady
quote:
My favorite prepared item (so far) is the chicken sauce piquant.
That’s an easy dish to make.
Posted on 12/28/20 at 11:25 pm to Boston911
quote:
I’ll disagree with Tulane,,,,the cracklings are all that
I look forward to work trips to North or Central La., just to be able to grab a bag of those as road snacks.
Posted on 12/28/20 at 11:48 pm to LouisianaLady
quote:
My favorite prepared item (so far) is the chicken sauce piquant.
The alligator sauce piquant is damn good
Posted on 12/29/20 at 12:49 am to TulaneLSU
quote:
I do not think cracklin' anywhere is very good
I'm gonna need you to stop
Posted on 12/29/20 at 6:25 am to tewino
a vendor served a bunch of prepared items from there when we were hunting with them earlier this year. The stuffed pork chops were amazing as were the smothered cabbage and potatoes. Can't go wrong with anything there.
Posted on 12/29/20 at 6:52 am to Btrtigerfan
quote:chicken gumbo one is money. It is better than most folks make
They carry a lot of the Cajun Power line of products that I'm just discovering for quick weekday meals.
Posted on 12/29/20 at 7:03 am to jamiegla1
quote:im about to get in the truck. I never knew this thing existed
Crabmeat pie is off the charts good
Posted on 12/29/20 at 8:14 am to jamiegla1
quote:
Crabmeat pie is off the charts good
This has been at the top of my list for next time I make it out there. Glad to see it’s good.
Posted on 12/29/20 at 8:18 am to TulaneLSU
quote:
TulaneLSU
why blur the pounds and price?
Posted on 12/29/20 at 10:11 am to tewino
Kartchner's is a national treasure
Posted on 12/29/20 at 10:29 am to tewino
Get da bacon!
The big unsliced smoked slab. Trust me.
The place is great.
The big unsliced smoked slab. Trust me.
The place is great.
Posted on 12/29/20 at 11:03 am to t00f
quote:
way, smoked sausage and andouille from Jacobs in laPlace FTW
No.
Doesn't even belong in a discussion with Kartchners.
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