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I guess nobody cares about WFDT anymore

Posted on 9/5/19 at 7:05 pm
Posted by Jibbajabba
Louisiana
Member since May 2011
3920 posts
Posted on 9/5/19 at 7:05 pm


I guess I’ll just post my crappy Mexican food and move on.
Posted by USEyourCURDS
Member since Apr 2016
12977 posts
Posted on 9/5/19 at 7:15 pm to
Italian sausage soup
Posted by NOLATiger71
New Orleans
Member since Dec 2017
1834 posts
Posted on 9/5/19 at 7:27 pm to
Leftovers:
Baked salmon- Greek seasoning
Roasted pork tenderloin garlic stuffed pesto top
Roasted squash/ zucchini
Mexican rice
Browned ground turkey w/taco seasoning
Refried beans
Romain WOP Salad
This post was edited on 9/5/19 at 7:33 pm
Posted by OTIS2
NoLA
Member since Jul 2008
52752 posts
Posted on 9/5/19 at 7:31 pm to
Hamburger at a football game.
Posted by Powerman
Member since Jan 2004
175643 posts
Posted on 9/5/19 at 7:38 pm to
quote:

Italian sausage soup

That looks like something I'd like to try my hand at

What are some of the main components (other than Italian sausage obviously)
Posted by emboslice
Member since Dec 2012
4522 posts
Posted on 9/5/19 at 7:42 pm to
I still care

I think a lot of people (with kids) recently changed their routines.

Tuna sandwich. Matcha latte with homemade hemp milk
Posted by USEyourCURDS
Member since Apr 2016
12977 posts
Posted on 9/5/19 at 7:42 pm to
Wife makes it but I know there are onions, tomatoes, mushrooms, garlic, spinach, cilantro, basil, and chicken stock.
Posted by Janky
Team Primo
Member since Jun 2011
35957 posts
Posted on 9/5/19 at 7:48 pm to
Boiled crabs.
Posted by BoredOne
North LA
Member since Mar 2012
246 posts
Posted on 9/5/19 at 7:57 pm to
Decided to try a box jambalaya mix for a quick fix. It’s not altogether tragic, but it’s been a day where I’m more interested in drinking anyway.
Posted by Nicky Parrish
Member since Apr 2016
7098 posts
Posted on 9/5/19 at 8:02 pm to
I check it several times nightly.
Don’t post often.
Tonight
Roadside Chicken wings, three cheese mac and cheese, pork and beans, cornbread muffins. Ice tea. Small bowl Rocky Road ice cream later.
Posted by BlackCoffeeKid
Member since Mar 2016
12889 posts
Posted on 9/5/19 at 8:09 pm to
Ribeye steak with green beans and a cabbage/beet/coleslaw


This post was edited on 9/5/19 at 8:12 pm
Posted by hungryone
river parishes
Member since Sep 2010
11987 posts
Posted on 9/5/19 at 8:12 pm to
Chicken adobo, made with calamansi juice instead of vinegar, cooked in the Instant Pot.
Posted by malvin
Member since Apr 2013
4628 posts
Posted on 9/5/19 at 8:12 pm to
USDA select grade t bones that were on sale, marinated in Italian dressing, over cooked slightly, and topped with A1. Just like my dad used to make them. Bourbon glazed carrots and roasted mushrooms on the side
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
14108 posts
Posted on 9/5/19 at 8:28 pm to
Air. I'm doing intermittent fasting, so no supper for me.

I've been eating horribly for months and I need to give my system a shock. And man, is it shocked!

PS - Please don't give me diet advice. I know where I go wrong.
Posted by Zappas Stache
Utility Muffin Research Kitchen
Member since Apr 2009
43531 posts
Posted on 9/5/19 at 8:30 pm to
Did a long bike ride so late dinner is a fried cod sandwich, dressed.


Posted by LSUballs
RayVegas LA
Member since Feb 2008
40383 posts
Posted on 9/5/19 at 8:59 pm to
quote:

Hamburger at a football game.



And washed it down with tears
This post was edited on 9/5/19 at 9:00 pm
Posted by r3lay3r
EBR
Member since Oct 2016
2643 posts
Posted on 9/5/19 at 9:47 pm to
Grilled pork loin stuffed w/ Mexican Caviar Salsa
Grilled corn on the cob
Zucchini
Posted by NOLAGT
Over there
Member since Dec 2012
14065 posts
Posted on 9/5/19 at 9:56 pm to
Tonight’s dinner wasn’t that great. Jar spaghetti meat sauce. Meh.

Started cooking tomorrow nights dinner...hope that one is not meh. Going to deep fry them after there hot water bath.



Posted by OTIS2
NoLA
Member since Jul 2008
52752 posts
Posted on 9/5/19 at 9:59 pm to
Posted by Powerman
Member since Jan 2004
175643 posts
Posted on 9/5/19 at 10:10 pm to
How long of a bath are you doing?

I assume just frying to get a crust?

I've never considered doing sous vide ribs but might have to give it a try this weekend for the game
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