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USEyourCURDS
Favorite team: | USA ![]() |
Location: | |
Biography: | |
Interests: | |
Occupation: | |
Number of Posts: | 12514 |
Registered on: | 4/30/2016 |
Online Status: | Not Online |
Recent Posts
Message
re: FBD - Geaux to Hell Tennessee
Posted by USEyourCURDS on 4/26/25 at 1:47 pm
So ronery
FBD is GB Fistful of Hops west coast
FBD is GB Fistful of Hops west coast
re: Starting the Food Challenge Back Up - Are You In?
Posted by USEyourCURDS on 4/26/25 at 1:22 pm
Rocky mountain oysters
Best wholesome shows ages 1-5
Posted by USEyourCURDS on 4/24/25 at 2:37 pm
Obviously Bluey. What else?
re: Arby's Gyros ?
Posted by USEyourCURDS on 4/23/25 at 5:57 pm
quote:
The best Arby's deal is the Crispy fish sandwich.


re: kitchen renovation, in progress
Posted by USEyourCURDS on 4/23/25 at 7:52 am
that pecky :pimp:
re: Best BBQ restaurant in greater Baton Rouge area shutting its doors
Posted by USEyourCURDS on 4/17/25 at 1:54 pm
Agree. Bayou smoke is second
re: kitchen renovation, in progress
Posted by USEyourCURDS on 4/15/25 at 1:48 pm
“Instead of a new kitchen, we decided to demo everything and install a set of clawsfoot soaker tubs.”
re: Wagyulicious Baton Rouge
Posted by USEyourCURDS on 4/11/25 at 9:13 am
Went this week. Got the goat cheese and pepper jelly burger. I liked it a lot. tasted quality. No, the patty was not seasoned to hell but with the other ingredients on the one I ordered, it didn't matter to me. It was not a crispy patty like I'm accustomed to with smash burgers but it was delicious. I actually liked the bun (St Brunos?) which aside from the St. Brunos buns at some of the places around town, I tend to dislike a lot of buns. The fries were fresh, seasoned well and hot. The 20 somethings working there were fast, polite and even visited the table to make sure everything was good. Judging by the replies they have some kinks to work out but I won't write them off yet.
re: Help please need restaurant in BR for 10th anniversary
Posted by USEyourCURDS on 4/7/25 at 3:20 pm
quote:
Nuvolari's
It's better since they got a new chef.
re: Woodrats
Posted by USEyourCURDS on 3/31/25 at 8:34 pm
No dog poop is a tough one
re: Woodrats
Posted by USEyourCURDS on 3/31/25 at 12:22 pm
saw those traps but was skeptical. Will give them a try.
Woodrats
Posted by USEyourCURDS on 3/31/25 at 12:00 pm
green space behind my house is full of burrows with woodrat looking critters. Aside from poison, cats and pellet guns, do you all have some good tricks to mitigate or eliminate? Thanks
re: WFDT
Posted by USEyourCURDS on 3/30/25 at 6:29 pm
Crawfish pie




re: First world problem of the day
Posted by USEyourCURDS on 3/30/25 at 5:51 pm
Ordered a couple cases of wet dog food and some silicone tops for the old toothless geezer and he doesn’t seem to like it. Wants that crunch
re: FBD Istrouma to Start the Sunday
Posted by USEyourCURDS on 3/30/25 at 3:00 pm
FBD


re: WFDT
Posted by USEyourCURDS on 3/29/25 at 7:54 pm
Crawfish. Brownies for dessert
re: What’s your favorite public place to take a sh**?
Posted by USEyourCURDS on 3/29/25 at 10:10 am
quote:
Little America
Always wondered about that place. Ever been in the hotel?
re: Looking for new crawfish burner
Posted by USEyourCURDS on 3/20/25 at 12:30 pm
Anyone know of a dual jet insert that fits directly into where a banjo burner would rest?
re: Pool Robots 2025
Posted by USEyourCURDS on 3/7/25 at 1:22 pm
I had/have that model. They refurbished mine and it still gives me trouble with connection from time to time. I bought a cordless Wybot as a back up and have had no complaints with it so far.
re: FBD - Deep Gras Friday
Posted by USEyourCURDS on 2/28/25 at 2:37 pm
RIP
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