USEyourCURDS

[img]https://thumbs.gfycat.com/JovialSereneIndianelephant-small.gif[/img]...

Right now I am using an iPad but I am going to dig up an old iPhone for any future brews. Compact and uses less power. Not sure how the range will be vs. the iPad so I may have to prop it on top of the chest freezer instead of in the living area of my home. A big drawback unless you have a raspbe...

He alive. See the reinstatement thread...

I have definitely had interference during fermentation but I was never worried about the accuracy of the readings, just when they begin to level off. Admittedly, I did not test it in water for a long period of time. I had the initial reading of 1.001 for a good 15 minutes and that was enough ...

Good activity overnight. I should be coming close to the end of fermentation tonight so I may ramp up and see if I can squeeze a bit more out of it. I hate seeing the fluctuation of temperature on the chart but it is not too bad. Normally if I brew a single 5 gallon batch, I will put a keg or my ...

Rex Ambassador :USA:...

OGD OF [Img] https://i.imgur.com/QjmFldm.jpg width=1200[/img] ...

Commercials: Banner Chevrolet Movies: Pornhub ...

My cousin's brother's dog walker said he saw Goodell smiling and eating cheerios through his kitchen window this morning...

High West Distillery had a good lunch menu last time I was in Park City. Bring me back some Yippe Ka Yay...

Zap, you can name it anything on the app. For instance: 'Barry's pet gerbil' or 'Manilow's D.O.'...

I have SS brew buckets, I am getting readings through the fermenter, through the chest freezer and through 2 layers of sheetrock about 15 ft. away. YMMV...

It was within .002 with corrected refractometer calculation at pitch. I was trying to avoid taking samples, but I may for posterity....

Figured I would show y'all some data points from my currently fermenting NEIPA using the Tilt Hydrometer and Thermometer. This graph starts 36 hours in and continues until around 5:30 this morning. You can see a couple of spikes on the SG probably due to the fermentation turbulence or possibly...

Nice buff...

Nah not going to do that, just curious. :cheers:...

Nice! NBD is smooth smooth dark rich flavor. Chocolate covered raisins and a little molasses. [Img] https://i.imgur.com/rWoFLh9.jpg width=1200[/img] [Img] https://i.imgur.com/FzjYRcs.jpg width=1200[/img] ...

FBD Really ties the room together [Img] https://i.imgur.com/UXUlVZu.jpg width=1200[/img] ...

Rotisserie Turkey breast and greens with a black cherry basil vinaigrette and some mozzarella cheese [Img] https://i.imgur.com/KdvvBFN.jpg width=1200[/img] ...

Sorry to hijack but do y'all think the best way to sell one is craigslist?...