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re: Home made ice cream
Posted on 7/5/26 at 11:06 pm to LemmyLives
Posted on 7/5/26 at 11:06 pm to LemmyLives
quote:
Search the food board
I always forget about the food board. Every time I am reminded of it I get lost in it finding some great posts. Thanks for the reminder. Lots of good info there.
Posted on 7/6/26 at 7:55 am to Everyday Is Saturday
We made some for the 4th, My Dad (82 yrs Old) claimed it was the best he ever had. I made the mix a day ahead of time so it was cold when we started. sat the churn inside an ice chest. Only took about a bag and a half of ice and it sat up really well. I couldn't find any rock salt so used water softener coarse salt. It worked really well.
Posted on 7/6/26 at 8:01 am to clamdip
quote:breyers isn’t even ice cream
Blue Bell is the most overrated ice cream in human history.
Tillamook is certainly better.
Hell, Breyer's is too.
I can’t take anyone serious that prefers frozen dairy dessert over ice cream
like how they have to add “made with real milk and cream”!!
Posted on 7/6/26 at 8:58 am to spacecitydude
quote:
Rock salt, the wooden churn, the loud motor, and a jar of maraschino cherries. 4th of July Maw Maw style.
I's pay $1,000 to have a bowl of that ice cream this 4th of July
If I could sit next to my Paw Paw again in a rocker on their porch, that would be priceless
Posted on 7/6/26 at 10:31 am to lowhound
My 78 year old mom makes homemade ice cream every Saturday evening, May - September. It was something her mom did and she has carried it on. There’s always my brothers and grandkids popping in on Saturday afternoons.
Posted on 7/6/26 at 11:01 am to Everyday Is Saturday
quote:
Does anyone still make home made ice cream?
Made a batch of Peach ice cream Saturday for my dad. He's 75 and requested it. He sat and watched the maker and fed it ice a rock salt the entire time. When I was a kid, it was a tradition at my Grandmothers house that we always made it when we had a get together. Always made with a manual crank White Mountain freezer. He and my uncles would take turns cranking it while the kids took turns sitting on the top to hold it down so they could get it to the correct thickness. I haven't a clue what happened to the freezer when she passed away but needless to say at his age when he asks for something I try to make it happen.
This post was edited on 7/6/26 at 11:18 am
Posted on 7/6/26 at 11:21 am to Everyday Is Saturday
quote:
Home made ice cream
IWCT
(I would crank that)
Posted on 7/6/26 at 11:30 am to RIPMachoMan
They make a Red White and Blue seasonal. Vanilla strawberry and blueberry. Pieces of blueberry and strawberry. Good stuff. Its like upgraded neopolitan
Posted on 7/6/26 at 11:31 am to Everyday Is Saturday
I made chilton county peach and strawberry.
Delicious
Delicious
Posted on 7/6/26 at 11:58 am to Everyday Is Saturday
quote:
Used to be a family tradition on July 4th
My uncles and my dad always had a heated competition of who made the best, they would have 15 of those ice cream makers running at once
All different flavors - vanilla was hard to beat though.
I always liked eating the ice with the rock salt on it.
Posted on 7/7/26 at 11:32 am to Who_Dat_Tiger
quote:
breyers isn’t even ice cream
Wtf.
It sure as hell is.
And I stand by my statement that it's better than the shite list of ingredients in Blue Bell Homemade Vanilla.
Here's the Breyers ingredients list for their Natural Vanilla
LINK
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