- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: Whiskey/Bourbon/Scotch appreciation thread Volume II
Posted on 1/7/19 at 4:02 pm to SuperflyLSU
Posted on 1/7/19 at 4:02 pm to SuperflyLSU
quote:I really like Martin Wine Cellar's barrel pick of High West Double Rye. Think ~$41
are there better cheaper alternatives for ryes?
0
Posted on 1/7/19 at 4:10 pm to USEyourCURDS
I use ratio of 1:1, normally 1 cup water to 1 cup sugar, but it just depends how much you are using in a drink. I use 1 bar spoonfulls. Sometimes I add some orange or satsumas to the pot also...
Posted on 1/7/19 at 7:22 pm to wickowick
Hello all, I’ll finish this bottle tonight with the game ....
Posted on 1/7/19 at 7:26 pm to Pepe Lepew
My first pour of my bottle I got today Pepe. Pretty tasty with nice oak and heat. 
Posted on 1/7/19 at 7:39 pm to wickowick
Y’all ever tried dark brown sugar simple syrup? Ever since I tasted Social’s Old fashioned, it’s all I use. Good shite, adds a lil molasses flavor.
Posted on 1/7/19 at 7:46 pm to Uncle JackD
1PD after some Spanish wine.
Posted on 1/7/19 at 7:48 pm to Uncle JackD
I have not, but I will make some next batch.
Posted on 1/7/19 at 8:13 pm to wickowick
FPD is This Elios Knob SiB as I wait for Nicky to break a headset
Posted on 1/7/19 at 8:35 pm to golfntiger32
Too funny ... 
Posted on 1/7/19 at 8:48 pm to ChaseMac
lil book number 2
Followed by 1792 high rye
Followed by 1792 high rye
Posted on 1/7/19 at 8:49 pm to darbour21
Posted on 1/8/19 at 11:08 am to Uncle JackD
dark or light brown sugers even steens syrup all make great simple syrups
Posted on 1/8/19 at 12:59 pm to darbour21
quote:
lil book number 2
Followed by 1792 high rye
How is that Little Book 2 compared to Little Book 1?
Posted on 1/8/19 at 1:53 pm to Captain Ray
quote:
steens syrup
Got a bunch of dat...how you make SS with that 2:1 syrup to water??
This post was edited on 1/8/19 at 1:58 pm
Posted on 1/8/19 at 4:39 pm to NOLAGT
SingleMaltScotch, or other scotch drinkers.
Any recommendations for some entry level scotches? I drink mostly bourbon but would like to branch in to scotches. I'd ideally like to start with some lower level ones with less of a peat/smoke/bite to them and work my way up.
Any recommendations for some entry level scotches? I drink mostly bourbon but would like to branch in to scotches. I'd ideally like to start with some lower level ones with less of a peat/smoke/bite to them and work my way up.
Posted on 1/8/19 at 5:06 pm to DukeSilver
Has anyone had one of these? It doesn't look like an at-home drink I am willing to put the time and effort into...
Posted on 1/8/19 at 5:17 pm to NOLAGT
Ya never cut Steens man, Straight up fool!
Medic! Man down
Medic! Man down
Posted on 1/8/19 at 7:47 pm to No8Easy2
PRE-MAGA pour 
Posted on 1/8/19 at 8:36 pm to Uncle JackD
1PD is a good one
Posted on 1/8/19 at 8:40 pm to Uncle JackD
Should I buy the OF 1910?
Page 589 of 1186
Popular
Back to top
Follow TigerDroppings for LSU Football News