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Captain Ray
| Favorite team: | |
| Location: | |
| Biography: | |
| Interests: | |
| Occupation: | |
| Number of Posts: | 1589 |
| Registered on: | 11/30/2016 |
| Online Status: | Not Online |
Recent Posts
Message
re: My Re-edited Novel Now Available
Posted by Captain Ray on 7/14/23 at 7:34 am to S
our reedited first Novel is also free this month at smashwords it can be called space opera it is sci fi. LINK
re: E-reader,hardback, paperback, or audible
Posted by Captain Ray on 7/13/23 at 4:58 pm to zippyputt
I have been reading pure ebooks for many years now. Back when I worked on a tug boat I learned that carrying a big paper bag of paper backs wasn't efficient and caused many lost books. I bought a nook and never looked back. Paper books are expensive and dont fit my SSI income many ebooks are free to cheap. I like them so much that I wrote one and had it self published and it is distributed to all ebook sellers. Was fun and strike one on my bucket list I am now an official author.
re: Fried pork chops - do you use flour or cornmeal?
Posted by Captain Ray on 2/1/23 at 9:03 am to tke_swamprat
first off I use pork steaks much better than chops for frying season with good cajun seasonig in advance then dust in corn starch to dry em a bit and set the seasoning then seasoned egg wash then seasoned either flour or corn flour like zaterans fish fry either way crisp and wonderful
re: Whiskey/Bourbon/Scotch Volume III
Posted by Captain Ray on 12/31/22 at 9:00 pm to Captain Ray
such n ole drunk dumb arse finally got a pic on my post with out a link too bad I am too drunk to remember h0w :wah:
re: Whiskey/Bourbon/Scotch Volume III
Posted by Captain Ray on 12/31/22 at 8:58 pm to Captain Ray

re: Whiskey/Bourbon/Scotch Volume III
Posted by Captain Ray on 12/31/22 at 8:58 pm to dnwsr
This is too! LINK
re: Whiskey/Bourbon/Scotch Volume III
Posted by Captain Ray on 12/31/22 at 7:16 pm to wickowick
I feel so outa yall league but wishing you all a very happy and blessed new year from a poor ole cajun country boy. LINK [0]=AZV1BFzdIU7L-7j10IEQMMeRKnvGiQggTwAx3sj9_2ntOVtm4FnIuH3z8l8aCgIhCn6xz5R7GjEDTyhbrEtYVSYtBuJPKe6v6SqVCt-mEf4K44vhZS6PIzh8hDfglq1g5NfPXX7ypOWWFaoh4eGGfrC-jlooaWoED4n3ob9oTEdC1A&__tn__=EH-R" target="_blank" rel="nofollow noreferrer">Happy New Years
re: What's the best way to get frozen brussel sprouts crispy in an air fryer?
Posted by Captain Ray on 12/11/22 at 3:29 pm to r3lay3r
Take them out da freezer and put them in a frying pan with some butter roll them around till the steam quits rising then air fry them. Thats the way to cook with califlower rice too dry it in a pan first
re: School me on Jambalaya
Posted by Captain Ray on 12/11/22 at 3:25 pm to KosmoCramer
my favorite is pork and sausage brown jambalaya. I usually buy boston buttes on sale and chop them into stew meat pieces and freeze in 2 lb packs.just amke small batches now adays but I have made a few 20 gallon batches when I was younger I love shrimp creole jambalaya but for us fixed income ole boys hard to beat 1$ a lb pork.
re: What cut of chicken for gumbo?
Posted by Captain Ray on 12/11/22 at 3:15 pm to EastCoastCajun
hens are mature versions of grocery store chickens older and tougher. Cut into gumbo pieces(ask your butcher) they cut legs in half and thighs in 2 or 3 etc. this opens the bones and makes the natural stock richer dp this to a rooster even mo betta. Also older birds are tougher and dont turn into meat mud after boiling an hour or 2. Best is a rooster in my openion.
re: Square foot gardening: anyone here do it?
Posted by Captain Ray on 12/9/22 at 12:24 pm to bluemoons
rebar and cattle panel make great cheap trellis on the 4ft ends of the garden. great fir vining veggies like cucs long beans make till first frost and do great on end trellis too. yard long beans
re: Fried Chicken Gizzards - Where to Buy
Posted by Captain Ray on 12/9/22 at 12:09 pm to KosmoCramer
I get an order at leaders in gonzales to snack on when running errands
re: Square foot gardening: anyone here do it?
Posted by Captain Ray on 12/7/22 at 6:42 pm to meeple
been sq ft gardening for years. If against a bed amke it 2 ft wide if free standing make em 4 ft wide. I used 2x12s they lasted a good 15 years and easy to replace. I use card board templates lay out your hole pattern punch holes big enough to poke a finger through. In one foot I plant 4 contender bush beans in a few minutes I plant 4 beans per square foot in a 12X4 bed they prepare all the beans we need for a year when they quit I plant okra 1 to the foot then make plenty till the first frost.
re: What makes cheap beer taste bad?
Posted by Captain Ray on 12/7/22 at 6:33 pm to Tigertown in ATL
I like PBR but the wife says it makes me irritable? So I drink busch. I say this to leet yall know I love cheap beer and all those sissy boy fancy poodle beers not so much I like my beer pure beer and cold.
re: Wtf happened to Sammy’s on Highland?!?
Posted by Captain Ray on 12/7/22 at 6:28 pm to tlsu15
Same thing is happening at other places too start great or been great and suddenly plummet down hill in suckage. Any one notice that Franks is sliding down fast?
re: Whiskey/Bourbon/Scotch Volume III
Posted by Captain Ray on 11/29/22 at 9:21 am to Jimmy Chestnut

re: Pork Belly Recs
Posted by Captain Ray on 11/29/22 at 9:05 am to Norla
I buy them when I see em on sale. either make cracklins which store well in a big jar or make bacon which is fun to amke and the advantages is it is far cheaper and ya know whats in it.
re: Can Trump win in 2024?
Posted by Captain Ray on 11/21/22 at 12:52 pm to CelticDog
If Biden is the candidate I am pretty sure Trump or several other candidates could beat him no problem.
re: I’m hopping back on the Trump train
Posted by Captain Ray on 11/21/22 at 12:50 pm to Eli Goldfinger
Guess i will start the process with trump next time. watch all the debates and wind up pulling for who ever the conservative candidate will be last time I started off supporting Dr. Ben finally a soft spoken black guy I could support. Only went to Trump later and I was one of the first among my family and friends to do so.
re: Butter or oil for gumbo
Posted by Captain Ray on 11/21/22 at 12:42 pm to Mo Jeaux
Meh! butter, oil, lard, or my favorite, drippings from the gumbo ingredients. chicken fat a real winner. The old way is brown the meat and remove use the drippings and pot stickings to make roux
re: I don't understand the Trump Ron DeSantis divide
Posted by Captain Ray on 11/9/22 at 7:40 am to WeeWee
When it comes down to it, I will vote Republican. BE it trump, one of his off spring or DeSantis or who ever. Biden has left a bad taste in my mouth and whole in my soul. So much so I cant see a Democrat thats good anymore they hafta cheat to win. The days of JFK are over for them
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