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What is the hottest hot sauce/hottest thing you have ever had??

Posted on 8/21/20 at 6:00 pm
Posted by mouton
Savannah,Ga
Member since Aug 2006
28276 posts
Posted on 8/21/20 at 6:00 pm
After living in Savannah for seven years I just found they have a hot sauce store at the beach on Tybee island. The hottest sauce I remember trying is Gild cap which is a million scoville units. This place has an extract that is seven million!! Just for a point of reference, if you have ever had Dave’s Insanity which you see in some grocery stores and is extremely hot is 180k scoville units.
Posted by STrugglin
Member since Aug 2020
126 posts
Posted on 8/21/20 at 6:01 pm to
Congrats?
Posted by TastyJibblets
North of I-10
Member since Jun 2018
665 posts
Posted on 8/21/20 at 6:09 pm to
I have a bottle of “The Source” from the beef jerky outlet. It’s supposed to be 7.1 million if you’d like a taste
Posted by Shepherd
Member since Nov 2009
2942 posts
Posted on 8/21/20 at 6:33 pm to



6 million Scoville units. Just the sauce, fair amount on a fingertip. F-that.
Posted by cssamerican
Member since Mar 2011
7104 posts
Posted on 8/21/20 at 6:39 pm to
quote:

Dave’s Insanity

That’s it, and it was too hot.
Posted by t00f
Not where you think I am
Member since Jul 2016
89660 posts
Posted on 8/21/20 at 6:40 pm to
A ghost pepper jelly sauce. I thought my tongue was going to pop out of my mouth.
Posted by JL
Member since Aug 2006
3035 posts
Posted on 8/21/20 at 6:45 pm to
I'm not a huge fan of stuff that is too hot. I drunkenly ate a pluckers fire in the hole wing once and couldn't talk for 30 minutes.
Posted by Boo Krewe
Member since Apr 2015
9810 posts
Posted on 8/21/20 at 6:49 pm to
Carolina reaper sauce
Posted by LSUZombie
A Cemetery Near You
Member since Apr 2008
28874 posts
Posted on 8/21/20 at 7:06 pm to
quote:

I have a bottle of “The Source” from the beef jerky outlet. It’s supposed to be 7.1 million if you’d like a taste



Stupidly tried it once. Was in agony for 15-20 minutes. Spent about $30 on milk at the place to try and put the fire out. It didn’t work.

Hours later I felt like I had taken a punch to the face.

And I really like spicy foods.
This post was edited on 8/22/20 at 7:53 am
Posted by LSUsmartass
Scompton
Member since Sep 2004
82361 posts
Posted on 8/21/20 at 7:24 pm to
The source, just a little dab on the tip of a toothpick...legit thought I was going to die, my throat closed up and I couldn't breathe
Posted by LoneStar23
USA
Member since Aug 2019
5140 posts
Posted on 8/21/20 at 7:47 pm to
One of the hot sauces from pepper palace in New Orleans
Posted by Ed Osteen
Member since Oct 2007
57443 posts
Posted on 8/21/20 at 9:00 pm to
quote:

I have a bottle of “The Source” from the beef jerky outlet. It’s supposed to be 7.1 million if you’d like a taste


But why?
Posted by BobABooey
Parts Unknown
Member since Oct 2004
14230 posts
Posted on 8/21/20 at 9:48 pm to
Back in the 90’s, a group of us went to Columbia to watch LSU play the Gamecocks. We were beyond drunk after the game and decided to go to Hooters. While I’m sure we were complete gentlemen, USC fans were hypersensitive, apparently. We ordered some basic wings and when I tried to eat them, it felt like I was putting a lit charcoal briquette in my mouth. A couple of my friends were able to eat 1 or 2 so we took them to go.

The next morning, we tried the wings again and confirmed that they were spiced beyond anything on the menu.
Posted by Pelican fan99
Lafayette, Louisiana
Member since Jun 2013
34644 posts
Posted on 8/21/20 at 10:43 pm to
Ate a Carolina Reaper once. Thought I was going to die. fricked my stomach for the rest of the day
Posted by mingoswamp
St. Louis
Member since Aug 2017
968 posts
Posted on 8/21/20 at 10:57 pm to
Dipped a smoked chicken wing in a quarter size drop on my plate from a bottle a buddy brought. After the inferno, I read the bottle to see it was 7 million scoville habanero extract. Took about 20 minutes to work thru what was still on my plate.

Can't remember the name but it came with a coke (snort) spoon on a chain around the neck of the bottle. Bottle said to use a coke spoonful for either 3 or 5 gallons of chili from what I remember. I can handle a lot of eat, but I'd never experienced anything close to this.
Posted by ClampClampington
Nebraska
Member since Jun 2017
3963 posts
Posted on 8/21/20 at 11:01 pm to
Not the hottest thing I've ever had, but have a bottle of a pepper mash made from all the superhots. Opened it up and dumped out a full spoon of it and ate it. It was hot as hell.

But HOLY SHITE, it hits my stomach about 5 minutes later and I was on the bathroom floor curled up in the fetal position. As soon as some of the heat had dissipated from throat and mouth, I was throwing up into a toilet and restarting the whole cycle. I was having violent stomach cramps and felt like a demon was trying to burst out of my body. Never have had that reaction to something hot before, I think it was probably the fact that I didn't have it on something and it was on an empty stomach, I put it on my eggs most mornings to wake me up
Posted by Pelican fan99
Lafayette, Louisiana
Member since Jun 2013
34644 posts
Posted on 8/21/20 at 11:03 pm to
quote:

But HOLY SHITE, it hits my stomach about 5 minutes later and I was on the bathroom floor curled up in the fetal position.
Basically how I was with the carolina reaper. fricked my stomach up real good
Posted by ClampClampington
Nebraska
Member since Jun 2017
3963 posts
Posted on 8/21/20 at 11:05 pm to
I have yet to taste an extract that doesn't taste like shite.

Outside of being a novelty, not sure who or what would actually cook with that stuff
Posted by glorymanutdtiger
Baton Rouge
Member since Jun 2012
3786 posts
Posted on 8/21/20 at 11:14 pm to
Mango pickle. I love that stuff. I have two bottles with me here in BR.
This post was edited on 8/21/20 at 11:15 pm
Posted by WaltTeevens
Santa Barbara, CA
Member since Dec 2013
10950 posts
Posted on 8/22/20 at 12:19 am to
quote:

I have yet to taste an extract that doesn't taste like shite.

Outside of being a novelty, not sure who or what would actually cook with that stuff


Yeah, it's crazy to me. I love spicy food. You know, nose run, some sweating. But this extract shite has no place in a kitchen. It's all for stupid dares. No redeeming quality.
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