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Started By
Message
Left over pork butt
Posted on 2/6/18 at 9:32 am
Posted on 2/6/18 at 9:32 am
I have a good bit of smoked shoulder left from Sunday night. Ate sandwiches again last night. Any ideas for repurposing other than sandwiches or tacos? Thought about trying to freeze some, anyone ever done this? Does it hold up decent?
20
Posted on 2/6/18 at 9:33 am to jaydoubleyew
I freeze it sometimes. Works out fine for making sandwiches.
Posted on 2/6/18 at 9:34 am to jaydoubleyew
I have left over pork shoulder right now as well. Last night we did cheese fries and topped it with pork. I’m also going to use some to make tacos as well as stuffed jalapenos.
You could also do a pulled pork and grits dish.
You could also do a pulled pork and grits dish.
Posted on 2/6/18 at 9:34 am to jaydoubleyew
quote:
Any ideas for repurposing other than sandwiches or tacos?
Never mind, I have nothing to add.
This post was edited on 2/6/18 at 9:35 am
Posted on 2/6/18 at 9:41 am to jaydoubleyew
I usually double ziplock meat for the freezer but no issues.
Posted on 2/6/18 at 9:42 am to jaydoubleyew
I had leftover pulled pork for breakfast this morning. Microwaved it with some cheddar cheese on it and threw 2 fried eggs and some jalepenos on top.
You can also freeze it, then reheat in a crock pot one day in the future...
You can also freeze it, then reheat in a crock pot one day in the future...
Posted on 2/6/18 at 9:46 am to jaydoubleyew
Pulled pork nachos.
And you can definitely freeze the leftovers if you want to go that route.
And you can definitely freeze the leftovers if you want to go that route.
Posted on 2/6/18 at 9:48 am to jaydoubleyew
Add them to red beans
Posted on 2/6/18 at 9:48 am to LNCHBOX
I usually make enchiladas with them, then freeze for later use.
This post was edited on 2/6/18 at 9:49 am
Posted on 2/6/18 at 9:51 am to jaydoubleyew
It freeezes fine, with leftovers I make breakfast burritos, quesadillas for lunch or dinner, tacos, cuban sandwiches, even goes will with a salad and bleu cheese dressing
Posted on 2/6/18 at 10:56 am to jaydoubleyew
quote:
ideas for repurposing other than sandwiches or tacos?
It does freeze well
I make pulled pork pizza. Use your favorite BBQ sauce instead of pizza sauce. Add cheese and pulled pork. Real easy and pretty quick.
Can make regular size or small individual size.
Posted on 2/6/18 at 11:13 am to Nicky Parrish
good idea, I am going to try that.
Posted on 2/6/18 at 11:50 am to J Murdah
Pulled pork enchiladas.
Roll, red sauce, cheese, oven.
I prefer flour tortillas. Small ones.
Roll, red sauce, cheese, oven.
I prefer flour tortillas. Small ones.
Posted on 2/6/18 at 11:51 am to jaydoubleyew
Pulled pork freezes really well. I vac seal it and use it for sandwiches. Tastes great.
Posted on 2/6/18 at 12:45 pm to Gris Gris
Thanks for replies. Good to know it freezes well, hated to waste it.
Posted on 2/6/18 at 12:55 pm to jaydoubleyew
Yep, freezes well. Good addition to a pot of beans or a soup/stew, too.
Posted on 2/6/18 at 2:24 pm to Gris Gris
quote:
I vac seal it
How anyone that cooks larger cuts of meat, or larger portions does not own a vac sealer is crazy. Makes so many things so simple to freeze and allows for buying in bulk.
Posted on 2/6/18 at 4:14 pm to jaydoubleyew
Gnocchi with Pulled Pork
Pulled Pork Pizza
Eggs Benedict w/ Pulled Pork
Pulled Pork Breakfast Hash
Pulled Pork Pizza
Eggs Benedict w/ Pulled Pork
Pulled Pork Breakfast Hash
Posted on 2/6/18 at 4:21 pm to jaydoubleyew
egg rolls
Posted on 2/6/18 at 7:23 pm to cgrand
Throw it on a baked potato, or a sweet potato.
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