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re: Jambalaya: The dish Louisiana forgot how to make

Posted on 9/25/25 at 9:16 pm to
Posted by duckblind56
South of Ellick
Member since Sep 2023
4538 posts
Posted on 9/25/25 at 9:16 pm to
Damn dude (or dame, or both) when's the last time you got some of "the good stuff"?
Posted by MrBobDobalina
BRo.LA
Member since Oct 2011
3380 posts
Posted on 9/25/25 at 9:19 pm to
Me bruh ya jambalaya is floating
Posted by RichJ
The Land of the CoonAss
Member since Nov 2016
5114 posts
Posted on 9/25/25 at 9:23 pm to
quote:

ya jambalaya is floating


Was still cooking, was perfect when it finished…
Posted by Harry3
Gretna
Member since Jan 2021
284 posts
Posted on 9/25/25 at 10:52 pm to
The worst LSU tailgate jambalaya sounds way better than the food at "the Grove" Saturday which will be party platters from Chick-fil-A along with bisquick sausage balls.
Posted by GeauxTigers0107
We Coming
Member since Oct 2009
10676 posts
Posted on 9/26/25 at 5:56 am to
quote:


Louisiana's troubled dish. Ain't nothing but a stolen rice recipe, borrowed from the Spanish or African roots, and bastardized over the years. I don't give a damn about the Cajuns making a boudin mixture blah blah blah a bunch of trolling bullshite.


Here's the attention you are after so desperately.
Posted by USEyourCURDS
Member since Apr 2016
12779 posts
Posted on 9/26/25 at 7:23 am to
quote:

LSUblondie


Pics?




eta: on second thought, nah nvm.
This post was edited on 9/26/25 at 7:24 am
Posted by AwesomeSauce
Das Boot
Member since May 2015
11180 posts
Posted on 9/26/25 at 7:31 am to
quote:

bisquick sausage balls.
Heathens need to upgrade to Red Lobster Mix Sausage Balls, those are king.
Posted by bayouteche
The Beaches of Wham Brake
Member since Nov 2012
1709 posts
Posted on 9/26/25 at 7:47 am to
TL,DR
Posted by mikie421
continental shelf
Member since Nov 2008
817 posts
Posted on 9/26/25 at 8:08 am to
I believe you’re supposed to be seen and not heard.
Posted by Koolazzkat
Behind the Tupelo gum tree
Member since May 2021
3095 posts
Posted on 9/26/25 at 8:13 am to
I’m a bastard enjoying bastardized foods in America and ok with it.
Posted by dchotard
Baton Rouge
Member since Aug 2008
1296 posts
Posted on 9/26/25 at 9:55 am to
quote:

Jambalaya: The dish Louisiana forgot how to make


Yet you never tell how it's "supposed" to be made, though.

GFY.
Posted by el Gaucho
He/They
Member since Dec 2010
58529 posts
Posted on 9/26/25 at 10:08 am to
Why does Gonzales think they can claim a Cajun dish when they’re really Mexican
Posted by MrBobDobalina
BRo.LA
Member since Oct 2011
3380 posts
Posted on 9/26/25 at 10:32 am to
Why is no one answering if they rice is supposed to split or not? Downvotes tell me nothing.


I feel like a tylenol mom rn
Posted by Y.A. Tittle
Member since Sep 2003
109760 posts
Posted on 9/26/25 at 10:43 am to
quote:

The worst LSU tailgate jambalaya sounds way better than the food at "the Grove" Saturday which will be party platters from Chick-fil-A along with bisquick sausage balls.


The chandelier in the pop up tent puts it over the top, though.
Posted by Stadium Rat
Metairie
Member since Jul 2004
10102 posts
Posted on 9/26/25 at 10:57 am to
quote:

Why does Gonzales think they can claim a Cajun dish when they’re really Mexican
From Wikipedia:
quote:

Early European settlers of the area that was developed as Gonzales were, for the most part, of French and Spanish ancestry. They settled among the Houma Indians who lived in the area.
Posted by BugAC
St. George
Member since Oct 2007
57012 posts
Posted on 9/26/25 at 11:16 am to
quote:

Who cares it’s gross.


Majority of Louisianians.

quote:

This is the most watered down, confused dish in Louisiana,


If you suck at making it, sure.

quote:

This is charity food.


You realize that MOST cajun food is "charity" or poor people food, right?

quote:

This is a food that should never be sold for money, always given away free.


The marketplace seems to disagree.
Posted by Napoleon
Kenna
Member since Dec 2007
73254 posts
Posted on 9/26/25 at 11:31 am to
To me it is. If your rice is fluffy you did it right. I cannot stand parboiled rice. I have friends that use parboil and it always tast like boil in bag rice. If you use boil in bag rice you need to relearn cooking.
Posted by bdevill
Baton Rouge, LA
Member since Mar 2008
12146 posts
Posted on 9/26/25 at 12:35 pm to
quote:

LSUblondie


You shut your mouth.
This post was edited on 9/26/25 at 12:40 pm
Posted by cajungoalie
Baton Rouge
Member since Oct 2008
696 posts
Posted on 9/26/25 at 12:35 pm to
So much irrational hate for a solid staple and crowd favorite dish..
Posted by TigerBait1971
PTC GA
Member since Oct 2014
16127 posts
Posted on 9/26/25 at 1:09 pm to
How do you get yours so dark?
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