Stadium Rat

[img]https://bloximages.newyork1.vip.townnews.com/nola.com/content/tncms/assets/v3/editorial/a/72/a72e72b1-13c0-5da8-a73a-f59008fe3778/5e5ca472d044c.image.jpg?resize=990%2C677[/img] [quote]Bon Ton Cafe dates back to 1877. It changed hands in March 2020, possibly the last local restaurant to do so...

[quote]are specific types of turtle meat good/not so good for cooking?[/quote]I've only gotten my turtle meat from Dennis' Seafood in Metairie. Either all meat or meat and bones. 2 lbs for about $20. Might be more now - it's been a while....

[quote] Treedawg’s recipe[/quote]...

[quote]When I was younger, I couldn't stand the smell of canned tuna so there was no way I was going to try it. My older self thinks that my younger self was missing out because tuna salad is some good shite.[/quote]Most of my younger body was made up of "tuna fish". Had it most days in grammer schoo...

[quote]You don’t have to be a jerk about it.[/quote]Huh?...

My neighbor owns a cab company that drives folks to the game and when it's finished ,then drives you back to NOLA. He's a very nice guy. Vehicle is a 2023 SUV that holds up to 7 passengers. $500K insurance. Shoot me an email at [b]stadrat (a) gmail.com[/b] and I'll hook you up. I don't know t...

Presoak and drain the beans, rinsing several times. I soak in a brine, so I need to rinse well anyway. I've also heard the mexican herb epazote can help with the gassyness, but I've never tried it....

Has anyone had any luck contacting the church about copies of this cookbook? When I called, all I got was a fax machine....

Little Chief...

I had one and actually sold it for more than I paid new....