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Started By
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re: I'm sure this has been asked before, but who makes the best boudin in Louisiana?
Posted on 6/15/25 at 10:09 am to HoboDickCheese
Posted on 6/15/25 at 10:09 am to HoboDickCheese
I love Best Stop but damn they’ve had a heavy hand with the cayenne lately. I don’t mind a bit of a kick, but a little more nuance isn’t a bad thing 
0
Posted on 6/15/25 at 11:08 am to SaDaTayMoses
quote:
Bourque’s in Port Barre
This and T-Boys are my favorites.
Posted on 6/15/25 at 11:46 am to Got Blaze
quote:
Best Stop smoked boudin is my go to. For regular boudin, I like Kartchners and Bourques. Everyone has different taste buds and prefers varying amounts of rice, meat, liver, green onions, and seasoning. My wife will only eat Rays in Opelousas which I find bland and dry. The Best is subject to what boudin you like the most
Kartchners and Bourques have the advantage of being located down the road from each other on Johnston St, instead of requiring a trip out to Scott or Port Barre/Krotz Springs.
Posted on 6/15/25 at 2:54 pm to Captain Rumbeard
Best stop and kartchner’s and the rest of store bought boudin are just okay
The best boudin you are gonna get is at a farmers market or homemade
The best boudin you are gonna get is at a farmers market or homemade
Posted on 6/15/25 at 5:20 pm to Jibbajabba
quote:
1. Juneau’s
I like the links from Juneau’s, the boudin balls are ok, a little salty IMO. That’s from the location in Washington Parish not Marksville.
Posted on 6/15/25 at 6:01 pm to Captain Rumbeard
Posted on 6/15/25 at 10:39 pm to Captain Rumbeard
Kartchner's smoked is my go to. Billy's not far behind. Best Stop in a pinch.
Posted on 6/15/25 at 10:56 pm to Captain Rumbeard
Juneau’s in marksville , Guillory’s in pineville , and the Superette in Eunice are all solid .
Posted on 6/16/25 at 12:10 am to Captain Rumbeard
Bourque's
Janise's
T-Jim's
Menard's
Janise's
T-Jim's
Menard's
Posted on 6/16/25 at 1:51 am to Captain Rumbeard
Nope this is totally the first time it's been discussed.
Posted on 6/16/25 at 6:23 am to moontigr
Bourque’s and Billy’s are my #1 and #2. There are plenty I have not tried though.
Rabideaux’s makes a damn good boudin that doesn’t get discussed much here.
Rabideaux’s makes a damn good boudin that doesn’t get discussed much here.
Posted on 6/16/25 at 6:28 am to Captain Rumbeard
I stop at Kartchner's every time I pass it.
Posted on 6/16/25 at 6:32 am to Breesus
quote:
Jamison
Posted on 6/16/25 at 7:05 am to Captain Rumbeard
My favorite is Bubba's at the Mowata Store, on Hwy 13 between Eunice and Crowley.
Posted on 6/16/25 at 7:19 am to bdevill
G and M meat market in Jeanerette makes great boudin. Pick up some cracklings while you are there, you won't be disappointed.
This post was edited on 6/16/25 at 7:21 am
Posted on 6/16/25 at 7:39 am to Captain Rumbeard
Mel's in Eunice
Posted on 6/16/25 at 7:46 am to bdevill
quote:
My favorite is Bubba's at the Mowata Store, on Hwy 13 between Eunice and Crowley.
It's the best boudin I've ever had. However, I went by there not long after the new store opened some years back and it didn't seem nearly as good. If it's returned to how it was in the olden days I need to get back by there.
Posted on 6/16/25 at 8:23 am to Captain Rumbeard
I used to say Best Stop, but Kartchner’s has taken the throne and it’s not particularly close
Posted on 6/16/25 at 8:38 am to X123F45
quote:
Smoked? Bergerons in port allen.
Some of the best plate lunches.
Also, get the Chicken Cracklings.
Sausage, Riverside Market, Pork, Jalapeño and Sugar Cane Syrup wash is one of the better you’ll ever taste!
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