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Started By
Message
If you could just eat one dish for the rest of your life
Posted on 7/12/21 at 11:30 pm
Posted on 7/12/21 at 11:30 pm
what would it be?
Posted on 7/12/21 at 11:36 pm to nateslu1
Steak fajita chimi topped with queso and a side of rice and beans from Tampicos in Morgan City
ETA:
ETA:
This post was edited on 7/13/21 at 12:47 am
Posted on 7/12/21 at 11:45 pm to nateslu1
Mine would be seafood gumbo with chicken parmesan coming in at a close 2nd
Posted on 7/13/21 at 12:17 am to nateslu1
Porterhouse steak medium rare with grilled&fried shrimp, side of garlic mashed potatoes, bacon wrapped asparagus, fresh green beans cooked with onion, lobster mac and cheese, and a soft buttered roll. Of course that would come with a loaded side salad to start.
Thats all on one plate^
Thats all on one plate^
This post was edited on 7/13/21 at 12:20 am
Posted on 7/13/21 at 5:11 am to nateslu1
Rice & gravy.
Hearty enough to be filling. Light enough to be repetitive.
Hearty enough to be filling. Light enough to be repetitive.
This post was edited on 7/13/21 at 5:12 am
Posted on 7/13/21 at 6:34 am to nateslu1
Fresh tuna or steak. I could prob think of some other stuff but I’m also factoring in that I don’t wanna be a big fatbody eating Mexican or Chinese food for the rest of my life.
Posted on 7/13/21 at 6:37 am to nateslu1
El Tiempo Salmon fajitas with Poblano rice and refried beans.
But, more appropriately for the thread: pizza
But, more appropriately for the thread: pizza
Posted on 7/13/21 at 6:44 am to nateslu1
#6 Texas Plate - Taqueria Jalisco, Conroe, Tx
Posted on 7/13/21 at 6:55 am to nateslu1
Cajun turkey with swiss from AM Mart circa 2006.
Posted on 7/13/21 at 7:22 am to thegreatboudini
quote:
Cajun turkey with swiss from AM Mart circa 2006.
That's tough to beat.
I'd have to go with a good hamburger steak with mushrooms and onions with gravy, mashed potatoes and some roasted corn.
Posted on 7/13/21 at 7:40 am to nateslu1
Street tacos with legit tortillas
Posted on 7/13/21 at 8:28 am to nateslu1
I would say Salad. A salad can be pretty versatile and can be built/flavored/seasoned in pretty much any flavor combination you can think of. Steak, fish, or chicken pretty much any protein is on the table. Reasonably healthy. In for Salad.
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