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Started By
Message
How would you like your eggs?
Posted on 11/9/22 at 10:10 pm
Posted on 11/9/22 at 10:10 pm
I found myself at a produce market and they were selling 36 eggs for $8.00. I had almost sworn them off with grocery store prices.
I’m like Bubba with shrimp when it comes to eggs. I love them in any iteration. But I’m currently stuck on slow cooked low heat scrambled. As a younger man often in a rush I’d do a high heat quick scramble. Firm but less taste.
Fried over easy with some buttered toast is one of my favorite meals as well.
I’m like Bubba with shrimp when it comes to eggs. I love them in any iteration. But I’m currently stuck on slow cooked low heat scrambled. As a younger man often in a rush I’d do a high heat quick scramble. Firm but less taste.
Fried over easy with some buttered toast is one of my favorite meals as well.
23
Posted on 11/9/22 at 10:16 pm to Irregardless
Sous Vide
/thread
/thread
Posted on 11/9/22 at 10:18 pm to Trout Bandit
Don’t pull that garbage on me, son.
Posted on 11/9/22 at 10:19 pm to Irregardless
I like a slow scramble or fried over medium.
Posted on 11/9/22 at 10:22 pm to Irregardless
Over medium
Posted on 11/9/22 at 10:29 pm to Irregardless
Sunny side up
Posted on 11/9/22 at 10:32 pm to Irregardless
over easy with toast
Posted on 11/9/22 at 10:35 pm to Irregardless
Boiled 7 minutes with a dash of hot sauce.
Posted on 11/9/22 at 10:43 pm to Irregardless
In shakshouka or huevos rancheros
Posted on 11/9/22 at 11:26 pm to Irregardless
A dozen at a time.
I swear Another broken egg is the only restaurant that doesn't rape you for ordering eggs.
I swear Another broken egg is the only restaurant that doesn't rape you for ordering eggs.
Posted on 11/10/22 at 1:07 am to Irregardless
Sunny side up, over easy or medium boiled in crab boil. Crack the shell and let rest in the crab boil for a few minutes
Posted on 11/10/22 at 4:59 am to Irregardless
Sunny side up smothered with cheese, or over easy, also smothered with cheese.
Posted on 11/10/22 at 5:57 am to Irregardless
Scrambled egg sandwich on fresh Evangeline Maid bread w/ mayo, sliced cheese.
Posted on 11/10/22 at 6:02 am to Irregardless
Fried over medium. Gotta have them crispy edges.
Huevos rancheros can do it for me too sometimes.
Huevos rancheros can do it for me too sometimes.
This post was edited on 11/10/22 at 6:03 am
Posted on 11/10/22 at 10:11 am to Irregardless
Baked casserole with eggs is one of my favorites.
Crack a dozen eggs, add cheese, sausage or bacon, onions, peppers or spinach with some cream or milk. I always add a little baking powder too but it's not necessary.
Bake at 350 till it browns and firms up.
Leftovers are good for days... pop in the microwave wrapped in moist paper towel and it's as good as fresh out of the oven. Can cut in squares and freeze and have something quick for dinner with a salad in no time at all.
This is a spinach one with no meat. Just use what you have on hand.
Crack a dozen eggs, add cheese, sausage or bacon, onions, peppers or spinach with some cream or milk. I always add a little baking powder too but it's not necessary.
Bake at 350 till it browns and firms up.
Leftovers are good for days... pop in the microwave wrapped in moist paper towel and it's as good as fresh out of the oven. Can cut in squares and freeze and have something quick for dinner with a salad in no time at all.
This is a spinach one with no meat. Just use what you have on hand.
This post was edited on 11/10/22 at 10:30 am
Posted on 11/10/22 at 10:40 am to Irregardless
My all time favorite way to eat eggs was discovered only recently. In the butter section of the grocery store, on the top shelf, you will find a fancy truffle butter. They also have “garlic and herb” and “steakhouse” flavors but those have not been tried. Get the truffle butter and a loaf of French bread. Super one Carries a loaf of jalapeño cheddar that is fire. Butter the bread with the truffle butter and make grilled toast in a skillet with it. Then, toss a tbsp of the truffle butter in the skillet and fry an egg over medium and serve on the toast. Just a dash of salt and pepper to finish it.
OMG.
Honorable mention is a six minute boiled egg with instant ramen.
OMG.
Honorable mention is a six minute boiled egg with instant ramen.
Posted on 11/10/22 at 10:43 am to Irregardless
Posted on 11/10/22 at 11:19 am to Irregardless
Been doing burritos a lot lately. Scrambled eggs, shredded cheddar, bacon or sausage, some diced potatoes out of the air fryer and a healthy dose of Cholula.
Posted on 11/10/22 at 11:35 am to Irregardless
I eat eggs several times a week. Mostly I scramble 2 eggs mixed with a bit of skim milk, hot sauce, salt and pepper over medium heat; then mix in some pico de gallo. Not too unhealthy and fills me up. I also like to make an omelet with feta cheese and spinach.
Posted on 11/10/22 at 12:38 pm to Nicky Parrish
quote:
Scrambled egg sandwich on fresh Evangeline Maid bread w/ mayo, sliced cheese.
This me, but hold the cheese.
It's even better if it sits for a while and cools down.
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