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Posted on 4/2/17 at 2:42 pm to arseinclarse
the fried pork loin bao at your booth was really tasty
there were a couple dudes there who fit the husky/pasty/drunk description so maybe I saw you there
the best part of the whole thing is all the teams having such a good time and it being so laid back and non professional. We had a good time cutting up with a bunch of really cool people
I sure hope it stays that way
there were a couple dudes there who fit the husky/pasty/drunk description so maybe I saw you there
the best part of the whole thing is all the teams having such a good time and it being so laid back and non professional. We had a good time cutting up with a bunch of really cool people
I sure hope it stays that way
Posted on 4/2/17 at 2:47 pm to cgrand
I was "working" front of the house.
Posted on 4/2/17 at 2:51 pm to arseinclarse
what did you think of your neighbors charging admission to go in and upstairs?
I don't remember them doing that before
I realize it's a donation and I spent over 200 bucks yesterday but it kept me from going in and spending money there
I don't remember them doing that before
I realize it's a donation and I spent over 200 bucks yesterday but it kept me from going in and spending money there
Posted on 4/2/17 at 2:53 pm to arseinclarse
Had the pleasure of competing for the first time. Incredible experience. Best food festival imaginable. I've only missed one year in the past 7 and I can't wait to do it again. Anyone try the green curry boudin?
This post was edited on 4/2/17 at 2:58 pm
Posted on 4/2/17 at 2:55 pm to cgrand
I never went next door until after the awards.
Posted on 4/2/17 at 3:03 pm to cgrand
quote:
dudes there who fit the husky
if i had a dollar for every husky baw in a columbia fishing shirt yesterday, id be a rich man
Posted on 4/2/17 at 3:16 pm to GynoSandberg
I'm proposing a food board team with chef rob at the helm in 2018. I think we can make a run for the title.
Plus, our hashtag game would be strong
Plus, our hashtag game would be strong
Posted on 4/2/17 at 3:28 pm to NoSaint
quote:
I'm proposing a food board team with chef rob at the helm in 2018. I think we can make a run for the title.
If nothing else I have discovered how to exploit the system.
Let me be in charge of the grey area of making money. We will only get one chance at this because they will kill my revenue streams by year two of the team.
This post was edited on 4/2/17 at 3:29 pm
Posted on 4/2/17 at 3:49 pm to PBeard
quote:
Can you post the listing? I can't find it.
They won't post the full results. Don't won't some husky booth babe from MOP talking shite about how they skull fricked one of the local BBQ restaurants.
quote:
Anyone try the green curry boudin?
I didn't but congrats on winning without a damn cookie.
Didn't try much this year but the Boudin Fried rice form 3 Crackers Cooking might have been my favorite dish. Messi Swine ribs stood out from the ones I had. The Blue Oak brisket tamale was awesome. Glad Chef Rob was a no show to allow those guys an opportunity to win.
Just joking Ronnie, you guys kick arse! My 2nd favorite team, congrats.
Posted on 4/2/17 at 3:58 pm to NoSaint
quote:
I'm proposing a food board team with chef rob at the helm in 2018. I think we can make a run for the title.
Our team name could be Ratphuc Hogley
Posted on 4/2/17 at 4:34 pm to KarlMalonesFlipPhone
Someone is trying to make a stink about company burger winning their own competition on the OT.
Posted on 4/2/17 at 4:34 pm to KarlMalonesFlipPhone
#angrymuch #getoverit #smokemyshorts #stilltalkinaboutmetho
Posted on 4/2/17 at 5:11 pm to TheChefRob
quote:
TheChefRob
Posted on 4/2/17 at 5:25 pm to PBeard
Hey. I thinks that me holding that porkpourii trophy. Just sayin
This post was edited on 4/2/17 at 5:35 pm
Posted on 4/2/17 at 5:27 pm to TheChefRob
quote:
TheChefRob
The name is not in reference to you at all. I've got no beef with you.
It's in reference to the great Ratphuc Hobley, an imaginary 5 star recruit that someone on tigerdroppings invented. The user then convinced the LSU blogger Dandy Don that Hobley was committed to the Tigers. Dandy Don ran with the inside scoop
Posted on 4/2/17 at 5:37 pm to TigerWise
Wtf is up with that girl's leg/knee?
Posted on 4/2/17 at 5:38 pm to WhiskerBiscuitSlayer
She's a grand champion. You're just a poster on tiger droppings.
Posted on 4/2/17 at 5:45 pm to Dizz
quote:
Someone is trying to make a stink about company burger winning their own competition on the OT.
It was pretty good brisket...for a pig competition
Posted on 4/2/17 at 5:47 pm to bosoxjo13
quote:
bosoxjo13
Hey. I thinks that me holding that porkpourii trophy. Just sayin
Dude, congrats!! I didn't know you were cooking this year. The wife and I saw Bacon Rouge took the year off and thought you weren't defending the title.
Really pissed I didn't get to try the boudin
This post was edited on 4/2/17 at 5:57 pm
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