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4th of July menu?
Posted on 7/1/21 at 8:04 am
Posted on 7/1/21 at 8:04 am
What is everyone cooking for 4th of July?
Haven’t decided yet what I wanted, looking for some different ideas
Haven’t decided yet what I wanted, looking for some different ideas
Posted on 7/1/21 at 8:09 am to The Dunder Mifflin
not sure on a complete menu, but I definitely will grill 2-3 dozen wings
Posted on 7/1/21 at 8:14 am to The Dunder Mifflin
haven't decided if I want to just do burgers or smoke a butt for pulled pork sandwiches/nachos
probably do some sort of potato salad or pasta salad for side
probably do a tomato and cucumber salad too
my kids want me to make this ice cream cake that has a crushed oreo crust, a layer of chocolate ice cream, a layer of ice cream sandwiches, then a top layer of vanilla, with a chocolate drizzle hard shell on top
probably do some sort of potato salad or pasta salad for side
probably do a tomato and cucumber salad too
my kids want me to make this ice cream cake that has a crushed oreo crust, a layer of chocolate ice cream, a layer of ice cream sandwiches, then a top layer of vanilla, with a chocolate drizzle hard shell on top
Posted on 7/1/21 at 8:25 am to The Dunder Mifflin
I haven't decided yet. I think one day I'm going to just do burgers/hotdogs, and another day I'm going to do a tri-tip.
Posted on 7/1/21 at 8:28 am to The Dunder Mifflin
Smokin boneless bacon wrapped chicken thighs, a small brisket,sausage and boudin.
Posted on 7/1/21 at 8:35 am to The Dunder Mifflin
Spent all of last weekend cooking in a BBQ competition in Texas so I'm burnt out on outdoor cooking for a few weeks.
Going to take some leftover smoked chicken and make some green chili enchiladas.
Going to take some leftover smoked chicken and make some green chili enchiladas.
Posted on 7/1/21 at 9:03 am to The Dunder Mifflin
Boiled crabs and shrimp.
Posted on 7/1/21 at 9:36 am to The Dunder Mifflin
Going very basic/traditional
BBQ Chicken and sausage
Rice Dressing
Baked Beans
Cole Slaw
Garlic Bread
Watermelon
Ice Cream
Iced Tea
BBQ Chicken and sausage
Rice Dressing
Baked Beans
Cole Slaw
Garlic Bread
Watermelon
Ice Cream
Iced Tea
Posted on 7/1/21 at 9:38 am to The Dunder Mifflin
Boiling crabs and shrimp. Making homemade italian sausage. Slaw etc.
Posted on 7/1/21 at 9:49 am to Salmon
quote:
my kids want me to make this ice cream cake that has a crushed oreo crust, a layer of chocolate ice cream, a layer of ice cream sandwiches, then a top layer of vanilla, with a chocolate drizzle hard shell on top
I want you to make that, too.
Posted on 7/1/21 at 10:10 am to The Dunder Mifflin
I wish I knew. Going to my cousin's lake house for the weekend and he's being real cagey on the menu and what we need to bring. Close to cancelling. He's not much of a planner and I can just imagine getting there and him not having any type of plan and having to drive 30 minutes to the closest grocery store. It's happened before with him.
Posted on 7/1/21 at 10:24 am to The Dunder Mifflin
Grilling pork fingers, chicken, garden vegetables and starting the day around 11 a.m. with a Bloody Mary or two since I'm not leaving the house.
The wife loves to waste a bit of money on fireworks, so I'm assuming she will make a run somewhere to get some to toss off the front porch after it gets dark.
Pretty basic day really.
The wife loves to waste a bit of money on fireworks, so I'm assuming she will make a run somewhere to get some to toss off the front porch after it gets dark.
Pretty basic day really.
Posted on 7/1/21 at 10:34 am to The Dunder Mifflin
I had ordered a berkshire pork butt to smoke, but seems like Fedex is screwing me. Supposed to be delivered today by noon, shipped priority overnight from Denver to Seattle, and for some reason it was sent to Indianapolis last night and is still sitting there right now.
Need to figure out a backup plan.
Need to figure out a backup plan.
Posted on 7/1/21 at 11:06 am to Salmon
Re that ice cream cake. we make it a bunch. Very easy. Everyone loves it. But we do mint chocolate chip ice cream.
Posted on 7/1/21 at 11:14 am to The Dunder Mifflin
Gonna smoke some ribs.
Third time trying.
First time was a bit of a disaster
Second time was good but not perfect.
Third times a charm right?
May also do some chicken. Long weekend. Family needs to eat.
Third time trying.
First time was a bit of a disaster
Second time was good but not perfect.
Third times a charm right?
May also do some chicken. Long weekend. Family needs to eat.
Posted on 7/1/21 at 11:21 am to The Dunder Mifflin
Trying wings on the Weber Kettle with the Vortex insert for the first time. Gonna use cornstarch & baking soda as crisping agents. Season with Honey Hot BBQ from MeatChurch and toss in a sauce mixed with pineapple juice and sriracha.
Posted on 7/1/21 at 11:22 am to The Dunder Mifflin
Hot dogs and burger. This is still merica dammnit.
Posted on 7/1/21 at 11:26 am to SammyTiger
quote:
First time was a bit of a disaster
Not unusual for first attempts, especially in on new equipment.
quote:
Second time was good but not perfect.
Normal for most people if you play with seasonings, heat range, amount of smoke and cook time.
quote:
Third times a charm right?
Can very well be and good luck.
Posted on 7/1/21 at 11:31 am to xXLSUXx
quote:
Season with Honey Hot BBQ from MeatChurch
I really like this rub, but found it needs a little salt added to it.
Posted on 7/1/21 at 11:49 am to The Dunder Mifflin
7lb porkbutt going onto the smoker with a homemade tangy sauce. Going to grill some pineapple rings to go on the sandwiches and grill some cinnamon and brown sugar coated pineapple spears on skewers as a side. Wife is in charge of other sides. Gonna set up shop in the front yard and see which neighbors get drawn over.
PBR is the beer of the day.
PBR is the beer of the day.
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