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Lobster rolls in BR
Posted on 8/29/24 at 5:22 pm
Posted on 8/29/24 at 5:22 pm
Rouj had one at one time. Anywhere else?
Posted on 8/29/24 at 5:56 pm to In The Know
Peter scalfani’s restaurant group has them. Portobellos, soulou and another I can’t think of
Posted on 8/29/24 at 6:56 pm to In The Know
had a pretty bad one at Beausolie
Posted on 8/29/24 at 7:07 pm to In The Know
Surprisingly, Twin Peaks. And it was quite tasty, although it lacked quality lobster meat (no surprise).
Posted on 8/29/24 at 7:42 pm to In The Know
Ordering a lobster roll in Baton Rouge is like ordering cajun food in Boston. No bueno.
Posted on 8/29/24 at 8:16 pm to In The Know
The new Chris’ Specialty Meats across from Ruffino’s sometimes serves them on Fridays for lunch
Posted on 8/29/24 at 9:30 pm to skyisfalln
The key to ordering food anywhere is the same
Order based upon the BEST and FRESHEST ingredients available. This is especially when in season. R
Order based upon the BEST and FRESHEST ingredients available. This is especially when in season. R
Posted on 8/29/24 at 9:34 pm to In The Know
So overrated. Had one in Mane this summer. It was fine. Give me a shrimp or oyster Po Boy.
Posted on 8/29/24 at 9:44 pm to UnoDelgado
quote:
So overrated. Had one in Mane this summer. It was fine. Give me a shrimp or oyster Po Boy.
Mayo based or just lobster meat and butter?
I prefer the simple lobster meat/butter version.
Posted on 8/29/24 at 10:17 pm to In The Know
There was a Food Truck, “Joels” link below, out of NOLA that would come to BR sometimes. I have not tried it yet. I’ve had Maine’s best and it can’t be beat. Red’s Eats is the best.
LINK
LINK
This post was edited on 8/29/24 at 10:19 pm
Posted on 8/30/24 at 2:04 am to ChEgrad
CT style Lobster Roll is hard to beat, especially if you get garlic Parmesan fries on the side.
Posted on 8/30/24 at 5:59 am to In The Know
Had one years ago at Ruffinos for lunch and it was great. I still think about it
Posted on 8/30/24 at 6:40 am to skyisfalln
They are having them today between 11am-2pm
quote:
The new Chris’ Specialty Meats across from Ruffino’s sometimes serves them on Fridays for lunch
Posted on 8/30/24 at 6:42 am to UnoDelgado
quote:
So overrated.
I've been up and down the East Coast and I keep trying to find one that's anywhere near as good as a po-boy. There's not. Lobster Rolls are served on small, dry rolls that only take away from the flavor of the lobster and have to be drenched in butter to be moist. Most overrated, disappointing sandwich in the US.
And don't even bother with oysters from the Atlantic.. Nothing compares to Gulf oysters.
This post was edited on 8/30/24 at 9:31 am
Posted on 8/30/24 at 9:24 am to jfw3535
you can get shrimp in NE and you can get lobster in LA
it’s a lot easier to boil something and pour clarified butter over it that cook a gumbo with any flavor
it’s a lot easier to boil something and pour clarified butter over it that cook a gumbo with any flavor
Posted on 8/30/24 at 9:28 am to SammyTiger
quote:
you can get shrimp in NE and you can get lobster in LA
But the shrimp here are not nearly as good, just as the lobster there is not even close to as good as Maine lobster.
FYI if it were up to me, I’d rather have the higher quality shrimp. Lobster is overrated. I get 1-2 lobster rolls every summer and enjoy them while sitting outside along the water on a beautiful day, but otherwise I never order it.
Posted on 8/30/24 at 9:40 am to bdevill
quote:
I've been up and down the East Coast and I keep trying to find one that's anywhere near as good as a po-boy. There's not. Lobster Rolls are served on small, dry rolls that only take away from the flavor of the lobster and have to be drenched in butter to be moist. Most overrated, disappointing sandwich in the US. And don't even bother with oysters from the Atlantic.. Nothing compares to Gulf oysters.
This entire post just exposes your pedestrian poor taste.
Posted on 8/30/24 at 9:42 am to UnoDelgado
quote:
So overrated. Had one in Mane this summer. It was fine. Give me a shrimp or oyster Po Boy.
You’re comparing different animals here, but the CT-style lobster roll is superior to the Maine-style.
Posted on 8/30/24 at 9:51 am to Menander Soter
Call me pedestrian but I much prefer the lobster roll that's seasoned and dressed like a seafood salad than butter only.. my feelings aren't hurt I assure you.
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