ChEgrad

Year....Team........Score...……. Location
2019….LSU........38-45 (L).….. Austin

All I know is if you read reviews long enough you would just buy an ice chest and call it a day.

I bought a KitchenAid with an ice maker in the refrigerator door despite all the warnings not to. Been mostly good for five years now, except for the occasional problem with the LED lights inside (who would design a refrigerator where one bad lights causes problems with all the lights?).

I would guess my Amana from 1989 that I now keep in the wood shop will outlast it though.

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My go-to for conditioning wood prior to staining is to mix 1 part clear shellac with 2 parts denatured alcohol and brush on a coat

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I just did this when I made a drawer out of cypress for my kitchen and needed to match the existing color. Conditioned with diluted amber shellac, stained with cherry stain, stained again, another coat of shellac to get a bit more amber and then one more coat of stain then polyurethane. Matched perfectly. The stain definitely needed a conditioner - was a bit blotchy on unconditioned wood.

As for cedar, I don’t know. Gel stains go on more uniformly on unconditioned wood than liquid stains and you can get away with skipping conditioning.

May be psychological. I swear I read that someone did a blind test (must have poured into tasting cups) and no one could tell whether the source container was glass or a can. Could perhaps be misremembering, but that is what I remember.

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I also have a Veritas shooting plane. It's awesome and pretty m7ch every board gets tried and squared at my shooting board.

My favorite though is my Veritas router plane. There's nothing better at cleaning tenon cheeks and for fine tuning depths of things like dadoes or whatever.

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I have both and love them.

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Are any of these places open on a Saturday by any chance?

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Not Gordon and Sandifer. 7:30-5:00 (?) Mon-Fri

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Gordon & Sandifer

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Walking distance from me and they have always been honest and prices were never too much higher to make it worth going anywhere else less convenient. I heartily recommend them.

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Key Measures and Their Weights Measure Weight (%)
Graduation and Retention Rates 35 Undergraduate Academic Reputation 20
Faculty Resources 20
Student Selectivity 10
Financial Resources 10
Alumni Giving Rate 5

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We hired an engineer from a truly tiny school not really known for engineering. His “chemical engineering” class was probably 3-4 people and they had about that many faculty in the whole department. I put “chemical engineering” in quotes because they probably offered an engineering degree with an emphasis in chemical engineering, not an actual BS in Chem E. That school couldn’t even sniff a 500 rating, let alone a 200, but I will say this - he was better prepared and educated than the students coming out of the big engineering schools like Ga Tech, Purdue, and sadly, the recent LSU.

I’ve bought the Albertson’s briskets on sale before ($1.67/lb was awesome) and they have always turned out great. Although most have been good (I’ve done Costco/Sam’s prime and Alberston’s choice), the best one of the bunch was an Albertson’s choice.

Thanks to this thread I went and picked one up and got the sale price plus $10 off.

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This will improve over time as your soil ages but you can help it along by adding as much organic material as you can, and amend the top 6” or so with peat moss or coco coir.

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I added a couple of inches of homemade compost last winter/spring and it seemed better at first. Will add more organic matter and it will come around.

Second year for my 3 raised beds. Back in June I threw the rinds and seeds in the garden from a Tuscan style melon purchased from Costco. Kept only two plants that sprouted and just harvested the first melon. It was quite good. Have four more I’m waiting on. First melons I’ve grown. Will do it again.

Sadly, the cantaloupe was maybe the most successful plant in my garden this year. Travelled a good bit and garden was neglected for weeks at a time. Got a few bell peppers and lots of banana peppers. Might attempt to overwinter the peppers. Asian chili peppers didn’t do as well as last year. Yellow squash were ok in May. Eggplants didn’t do much after being my most successful last year. Tomatoes seem to time their harvest for when I’m on vacation, but didn’t really produce the numbers from last year (which wasn’t that high, but good enough).

Prepping a bit for fall, but main goal is to try to improve my soil for the spring. Doesn’t hold moisture well enough - drains great though.