Favorite team:LSU 
Location:Texas
Biography:
Interests:Football , Fishing and hunting, Baseball
Occupation:Sales
Number of Posts:1427
Registered on:6/18/2012
Online Status:Not Online

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re: Daiwa fishing rod warranty NSFWish - BIG Texan
CALL THEM AND THEY WILL PROLLY HELP YOU. THEY ARE VERY GOOD AND PROLLY WILL LET YOU MAIL THEM THE ROD BACK CUT UP TO SAVE THE MAIL IN COST. GIVE IT A SHOT....
Posted on Outdoor Board
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re: World’s Best Baked Beans recipe - BIG Texan
I have one that uses honey, brown sugar, dry white wine, black pepper and Bay leaf but it involves beans you prolly cant find and are the Best IMHO. Kroger I think caries them?? B&M BRAND in the glass jars are the beans.(NO SUB) 5 JARS 1/3 CUP HONEY 1/3 C BROWN SUGAR 1 CUP DRY WHITE WINE BAY ...
Posted on Food and Drink
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re: 1st Time Cooking Ribs - BIG Texan
Don't fricking wrap ribs Jeese you end up with over cooked pork. Indirect smoky fire at 250-260, turn every 30 minuets and get a rib rack. Put a pan of water in there as well. You will know when they are done or cut the very last rib off and try it. Get a good rub or make your own. Easy and serve...
Posted on Food and Drink
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re: Protesters in Downtown Shrevport are armed and brandishing the weapons, - BIG Texan
More than three had guns and I couldn't see all of them. I have plenty of guns but I don't go downtown and carry them around at a protest. Why did they take the kids? Someone could get shot and it wouldn't be their fault of corse....
Posted on O-T Lounge
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Protesters in Downtown Shrevport are armed and brandishing the weapons, - BIG Texan
They were on 12 news at noon, two guys had weapons ,,one a large auto pistol,and another with a pistol grip 12 ga pump and another had an AK47?? They had kids as young a s four with them too?. No cops in sight and this is in front of the court house. I was thinking I would be under the jail f...
Posted on O-T Lounge
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re: Knife sharpener recommendation - BIG Texan
The work sharp is a good one but I find the 3. Stage Chefs Choice much easier to use, it's around $90. I had one for over fifteen years and works great....
Posted on Outdoor Board
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re: Fluorocarbon leader for bass fishing. - BIG Texan
I use a lFC leader a lot but not so much w 65# braid. I don't use the leader on Frogs, buzz baits and topwater lures. I use it on my spinning set up for shaky heads and finesse stuff, 15-20lb Braid and use a 8-10 LB FC leader of around six foot. Use an Albright knot, easy to tie and it doesn't br...
Posted on Outdoor Board
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re: Never Hosting A Yard Sale Again - BIG Texan
I won't let my wife have these anymore. She had a couple of rescue dogs and each yard sale we would get another one dropped off. At one point we had seven dogs. Also I was once told by an old lady the price of nice shirts at a garage sale is $.25 each? My wife once told me she was leaving to put ...
Posted on O-T Lounge
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re: My Big Green Egg is wornout , repair or replaces? - BIG Texan
Thanks for the advice, good ideas here, I have changed the gasket several times with good success but the last time it didn't help much. I'm going with a new hinge. As far as cost of charcoal? the thing I like about the BGE is it doesn't use much, just a handful does it added to the old stuff. 25...
Posted on Food and Drink
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re: My Big Green Egg is wornout , repair or replaces? - BIG Texan
Ok, I'm going to contact BGE. BTW gaskets are not an easy fix at all. I've replaced gasket at least a dozen times last one was the super gasket at $99, no fix and I've watch you tube videos over and over and did all the techie fixes it still is not adjusted and has a severe over bite on the lid. Ove...
Posted on Food and Drink
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My Big Green Egg is wornout , repair or replaces? - BIG Texan
New gaskets don't work anymore and I think the hinge is bent or just worn out. It's going on 12 years of heavy use, 4 a-5 nights a week sometimes more. Won't stay under 325 ever. Can you buy the lid, hinge and main unit separately? Or should I just get a new one or Kamado even? Advise, ...
Posted on Food and Drink
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re: How to cook a skinless salmon filet on BGE? - BIG Texan
You could do it with out cedar planks, just use the BGE place setter at 375 or so and use a light rub , w lemons slices and a little butter. Chili powder Cayenne Brown sugar Salt and pepper I like the Lowes cedar idea better over direct coals, after soaking the plank in water for an hour or...
Posted on Food and Drink
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re: Recommend a Bbq sauce for pulled pork - BIG Texan
Look up Scott's , it's a easy no cook red sauce for Pork. Only 5 ingredients and really good....
Posted on Food and Drink
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re: I've got a pork tenderloin. How should I cook it? - BIG Texan
The last one I did, I marinaded tandori style, yogurt, gram Marsala, ginger, garlic, cumin and coriander. Grill smoky hot fire turning every ten min or soto 135- 140 let rest. I wrapped one pice of peppered, wrights bacon around it as usual. (This will give you 10-15 mins more grill time.) Serve wi...
Posted on Food and Drink
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re: Citrus trees - BIG Texan
It's been m experience to not back fill with anything except the soil that came out of the hole. Mulch on top. If you don't it's like you are planting in a pot that doesn't drain. My neighbor killed four trees by not doing this....
Posted on Home & Garden
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re: Mulch for vegetable garden - BIG Texan
I've been happy with a Product they sell ta Tractor supply called Handy Straw. Chopped straw that spreads really easy, comes in a compressed bail. Breaks down fairly fast but keeps the weeds down. I cover my soaker hose with it. Then when I get my compost pile donw I spread that around....
Posted on Home & Garden
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re: Best way to eat left over fried chicken? - BIG Texan
I'm making mole enchiladas with just the meat no skin. Easy and good! Cook them on a plate in the oven with Mexican chese and cilantro....
Posted on Food and Drink
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re: Deck staining - BIG Texan
I did a much larger and older deck last year. I used Sheriin Williams deck coat for the floor and a stain sealer coat for all the verticals and top rails. All are water based so easy cleanup. Very satisfied especially the deck coat as it seals up cracks and is great to walk on....
Posted on Home & Garden
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re: What temp do y’all cook your briskets? - BIG Texan
Correction, 195 not 295 ? Yikes is right....
Posted on Food and Drink
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