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re: The SEC will finally be able to have its food judged by a tire company
Posted on 4/2/25 at 10:06 am to JohnnyKilroy
Posted on 4/2/25 at 10:06 am to JohnnyKilroy
quote:
Since reopening after covid? Haven’t been since then but went a couple times in 2017/2018. I thought it was really good but not michelin star good.
It’s essentially an entire different restaurant now as mentioned
Posted on 4/2/25 at 10:08 am to Fun Bunch
Bourbon Steak in Nashville will be a strong contender.
Posted on 4/2/25 at 10:14 am to LemmyLives
quote:
Is this enough proof you can't rely on AI? Look at the corn, look at the faces of people 3, 4 (and check out her? arms), 6, 7, and 8. 10 people lifting a pot that weighs hundreds of pounds, eating it off the ground, FFS.
And who the hell is selling crawfish that size?
Posted on 4/2/25 at 10:17 am to LemmyLives
quote:
Is this enough proof you can't rely on AI? Look at the corn, look at the faces of people 3, 4 (and check out her? arms), 6, 7, and 8. 10 people lifting a pot that weighs hundreds of pounds, eating it off the ground, FFS.
To be fair, this very well could be a real photo taken at a family crawfish boil in French Settlement. It looks like AI...but you can't be 100% sure here
Posted on 4/2/25 at 10:21 am to Fun Bunch
I'd place a bet that Emeril's gets two stars. I think Dakar is a shoe in for one.
I'm don't think it's justified but I could see Emeril's getting the full 3 just to make sure New Orleans has a 3-star restaurant.
I'm don't think it's justified but I could see Emeril's getting the full 3 just to make sure New Orleans has a 3-star restaurant.
Posted on 4/2/25 at 10:29 am to NIH
Ok I’m gonna have to go back soon.
Posted on 4/2/25 at 10:35 am to Fun Bunch
When HTS comes to Louisiana after a storm we usually stop at the same gas station not far from the MS line. We usually need fuel then and the station has a big parking lot for the trailers.
It also has the best boudin on a stick I have ever eaten.
It needs a star.
It also has the best boudin on a stick I have ever eaten.
It needs a star.

Posted on 4/2/25 at 10:37 am to Cheese Grits
quote:
Looks real to me
They have a frying pan in Eastern Kentucky about that size and the pictures could be identical if it was chickens frying with corn, taters, and biscuits. Same looking group around the frying pan (this was pre covid days).

Posted on 4/2/25 at 10:37 am to Shexter
quote:why does AI think they're all inbred
Here's What a Louisiana Crawfish Boil Looks Like, According to AI

Posted on 4/2/25 at 10:39 am to Shexter
Looks like a crawfish boil in Carville.
They got some big nice ones though.
The kind we only see when we catch them ourselves or go to a crawfish boil in California.
And that corn ain’t on the cob either
They got some big nice ones though.
The kind we only see when we catch them ourselves or go to a crawfish boil in California.
And that corn ain’t on the cob either
This post was edited on 4/2/25 at 10:40 am
Posted on 4/2/25 at 11:30 am to TigerFanatic99
quote:
I'd place a bet that Emeril's gets two stars. I think Dakar is a shoe in for one.
I could be wrong, but I think you have to earn your way up to multiple stars. I think typically a restaurant gets a star and the next year gets another star and it usually takes a few years to get the third.
I don’t know how it works when they come to a new region, but I think it’s a pretty big deal when a restaurant jumps up to getting two or more stars really quickly.
I’d agree though that Emeril’s and Dakar are shoe-ins.
Posted on 4/2/25 at 11:34 am to Suntiger
Its not the usual thing, but plenty of places have debuted on the list with multiple stars, a lot of the most famous places you know.
Eleven Madison and French Laundry for instance both debuted with 3.
Eleven Madison and French Laundry for instance both debuted with 3.
Posted on 4/2/25 at 12:44 pm to Shexter
Everyone in Louisiana has fingers that look like thumbs and big toes?
Posted on 4/2/25 at 1:31 pm to Dire Wolf
quote:
the Houston list was pretty half assed and only made getting a table at Nobie's harder
Didn’t they give a star to a restaurant that was closed?
Posted on 4/2/25 at 2:07 pm to Rambler
quote:
Bourbon Steak in Nashville will be a strong contender.
The two places I have heard in Nashville are Catbird Seat and Locust.
Posted on 4/2/25 at 2:44 pm to Shexter
AI is Arky or Alabama Intense


Posted on 4/2/25 at 3:51 pm to Tiger Attorney
August was the worst meal I’ve ever had
Posted on 4/2/25 at 3:53 pm to Fun Bunch
quote:
NOLA.com paywall article
F12
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