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re: I seem to have lost my man card today… Can’t seem to keep my charcoal grill lit.
Posted on 7/4/22 at 1:56 pm to finchmeister08
Posted on 7/4/22 at 1:56 pm to finchmeister08
Kingsford Match Light in a charcoal chimney starter is the best way to go.
Posted on 7/4/22 at 1:56 pm to finchmeister08
My gas grill works every time
Posted on 7/4/22 at 1:57 pm to finchmeister08
Also... Couple of cotton balls soaked in isopropyl alcohol underneath your pyramid will help it get started. They burn just long and hot enough to get your charcoal started. Works way better than lighter fluid. Get a chimney tho.
Posted on 7/4/22 at 1:59 pm to LSUSUPERSTAR
quote:
My gas grill works every time
My charcoal grill works every time.
Posted on 7/4/22 at 2:03 pm to finchmeister08
I'd tell you to save the butcher paper from previous cooks to use as a starter, but I would guess you're a tin foil wrap guy, assuming you slow cook at all.
Posted on 7/4/22 at 2:07 pm to finchmeister08
You have the lid open right?
Posted on 7/4/22 at 2:10 pm to finchmeister08
It’s not your fault. It’s climate change and all the extra CO2 in the air.
Posted on 7/4/22 at 2:13 pm to finchmeister08
quote:
I think I’ve finally lost it.
oh yes you did, and on one of the most important days, in front of your family
baw status never achieved,
Man Card: [PERMANENTLY REVOKED] [suspended]
Posted on 7/4/22 at 2:15 pm to Fat and Happy
quote:
Also, use a heating iron and let the charcoal start roasting
Might want to stop getting tips from Mrs Fat and Happy.
Heating iron…
Posted on 7/4/22 at 2:16 pm to finchmeister08
Lighter fluid is nasty
Posted on 7/4/22 at 2:17 pm to kywildcatfanone
quote:
Lighter fluid is nasty
and a sign of weakness
Posted on 7/4/22 at 2:17 pm to finchmeister08
frick a lighter fluid
Posted on 7/4/22 at 2:19 pm to finchmeister08
Dude,
And use your old butcher paper from brisket wraps as a starter.
And use your old butcher paper from brisket wraps as a starter.
Posted on 7/4/22 at 2:20 pm to finchmeister08
Build pyramid
Soak with lighter fluid
Wait a minute or two
Light several spots
Let fire die
When coals are ashed over, spread for even heating.
Place meat on when desired temp is reached
Not hard baw.
Soak with lighter fluid
Wait a minute or two
Light several spots
Let fire die
When coals are ashed over, spread for even heating.
Place meat on when desired temp is reached
Not hard baw.
This post was edited on 7/4/22 at 2:21 pm
Posted on 7/4/22 at 2:21 pm to finchmeister08
Charcoal chimney. Works in all conditions.
Posted on 7/4/22 at 2:22 pm to finchmeister08
quote:
Bought this $50 grill and tried using it Memorial Day weekend. Failed. Kingsford Original with lighter fluid could not keep it going.
Now I’ve bought some Kingfords Match Light as a starter for the Original and it still won’t stay lit. Dampers have been opened/closed. Extra lighter fluid. Paper. Stacked to one side. Nothing works.
Throw that shite away and buy a chimney, a bag of B&B orange bag charcoal, and some sort of fire starters (Tumbleweeds, Weber cubes, etc.). It has never, ever failed to light for me and it will burn until I put it out. I just used a chimney full a bit ago.
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