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Started By
Message
Posted on 11/13/25 at 10:41 pm to t00f
quote:
It’s their low end wheater. People complain it sucks but I think its a good low cost wheat.
It tastes just like Pappy's but without the extra $600 worth of pretentiousnous. Weller SR is fantastic, and this is a good sign that maybe the market really is starting to normalize.
I'm starting to find Bookers everywhere here now 5 bottles deep at $105.
Posted on 11/14/25 at 7:28 am to TigerFanatic99
quote:Fantastic lol
It tastes just like Pappy's but without the extra $600 worth of pretentiousnous. Weller SR is fantastic, and this is a good sign that maybe the market really is starting to normalize.
It's an easy drinking, low proof wheater. It's not remotely fantastic.
Posted on 11/14/25 at 6:21 pm to Louie T
FPD Fresh Crack. Going all rye tonight. The Senator single barrel/barrel proof is the first choice. I’m a fan of The Representative so I’m sure this will be good.


Posted on 11/14/25 at 6:24 pm to Bow dude72
Very good I’m impressed.
Posted on 11/14/25 at 6:34 pm to Bow dude72
Think those are Indiana juice, been a minute since I bought one
Evening gents
FirstPN
Stagg

Evening gents
FirstPN
Stagg

Posted on 11/14/25 at 6:39 pm to Bow dude72
I love those. I really liked one of the old Martins picks. Maybe the Senator?
That may even be what you’re drinking.
That may even be what you’re drinking.
This post was edited on 11/14/25 at 6:41 pm
Posted on 11/14/25 at 8:40 pm to t00f
quote:
Think those are Indiana juice, been a minute since I bought one
We bought a single barrel of presidential. It was 8 year MGP juice, 99% corn, 1% rye. A great barrel of bourbon
Posted on 11/15/25 at 1:29 pm to BigPerm30
quote:
I get a real grassy note off the Bardstown
Never noticed the grassy note until after I read this... Now it's all I get
Oak Point in BR has a Penelope 10yr private select bottle right now. I think it's $80-90. Worth picking up?
Posted on 11/15/25 at 5:31 pm to bluebarracuda
quote:
Never noticed the grassy note until after I read this... Now it's all I get
Unless it’s aged (10+ years), I get a grassy note on pretty much all Wheated bourbon (outside of Makers).
Evening baws, FPD while enjoying some college football today:
The end of a great bottle.
Posted on 11/15/25 at 6:24 pm to Epic Cajun
Evening gents
FirstPN
Penelope wheat

FirstPN
Penelope wheat

Posted on 11/15/25 at 9:24 pm to bluebarracuda
quote:
Never noticed the grassy note until after I read this... Now it's all I get
Sorry I ruined it for you, son
Posted on 11/16/25 at 2:18 pm to wickowick
Got the William Larue Weller to complete the collection. Excited for this.


This post was edited on 11/16/25 at 2:25 pm
Posted on 11/16/25 at 9:16 pm to jeevo
Congrats at least your drinking the 107.. my mistake the single barrel
This post was edited on 11/16/25 at 10:15 pm
Posted on 11/17/25 at 4:22 pm to Bow dude72
CYPB is cracked too. My palate isn’t terribly refined when it comes to bourbon, as 90% of my alcohol consumption is beer, but these were really tasty. As of now I think the 107 is just as good, but I’m eventually going to try these side by side and see if I can pick up any differences/nuances.
Posted on 11/17/25 at 7:27 pm to jeevo
Water, W12 and a steak are a great combo. Not too much proof, cuts through the fat a bit.
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