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| Number of Posts: | 2499 |
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I just picked a choice rib roast from Albertsons at $7.97/lb. I usually do reverse sear but this time I may go sous vide at 133 for 8 hours, then sear the hell out of it on my BGE for about 10 min
Anyone have any tips or words of wisdom on the sous vide method. I'm nervous to take it to 133 because I like rare- med rare, but the fat is not well rendered at 121 which is my go to.
Anyone have any tips or words of wisdom on the sous vide method. I'm nervous to take it to 133 because I like rare- med rare, but the fat is not well rendered at 121 which is my go to.
River Roots Fly like an eagle


re: Whiskey/Bourbon/Scotch Volume III
Posted by tewino on 12/21/25 at 7:21 pm to deltadummy
Good day with a couple of great wines and a little Bulleit 12 year rye to finish


Old Forrester 1910


Old Forrester SIB 100 proof


What did I do? Impulse buy. I really like still Austin, but I don’t exactly know what this is and if it’s worth the price.


One of my best days


re: Whiskey/Bourbon/Scotch Volume III
Posted by tewino on 12/15/25 at 6:52 pm to TigerFanatic99
13th colony


re: Whiskey/Bourbon/Scotch Volume III
Posted by tewino on 12/5/25 at 9:25 pm to Zappas Stache
Kilkerran 12


Pinhook 9 Bourbon


re: Whiskey/Bourbon/Scotch Volume III
Posted by tewino on 12/5/25 at 8:18 pm to Bow dude72
Old Forester SiB 100 pf


quote:
Saffron
I have to agree with you, particularly for an anniversary. I was there this past weekend only for cocktails in prep for Kingsway across the street which was awesome. Did not get the oysters this time around.
River Roots Rye like an Eagle 12 year Rye


re: Whiskey/Bourbon/Scotch Volume III
Posted by tewino on 11/19/25 at 7:24 pm to TigerFanatic99
It’s got a deep rye spice with long finish. Way better than it should be.
re: Whiskey/Bourbon/Scotch Volume III
Posted by tewino on 11/19/25 at 5:19 pm to SingleMalt1973
Fresh crack
Old Pepper Rye SiB

Old Pepper Rye SiB

re: Whiskey/Bourbon/Scotch Volume III
Posted by tewino on 11/14/25 at 6:39 pm to Bow dude72
I love those. I really liked one of the old Martins picks. Maybe the Senator?
That may even be what you’re drinking.
That may even be what you’re drinking.
quote:
Is that a Willet Hirsch?
Yep. 9 year double oak Willet

Watching on Cox
Good haul today

Good haul today

Gents… been a while since I posted cuz Imgur screwed up my routine.
Been sipping agave tonight and this Mezcal hits
La Luna Espadincillo martins pick
Been sipping agave tonight and this Mezcal hits
La Luna Espadincillo martins pick

I gotta be honest that does not sound very appetizing.
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