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Neauxla
New Orleans Saints Fan
New Orleans
Member since Feb 2008
32634 posts

What should I add to my dish?
I’m making pan fried snapper with corn masque choux and a lemon crystal burre blanc. What should i serve with it?



Coater
LSU Fan
Madison, MS
Member since Jun 2005
29653 posts

re: What should I add to my dish?
Asparagus


Btrtigerfan
LSU Fan
Baton Rouge
Member since Dec 2007
13467 posts

re: What should I add to my dish?
Pickled onion/pepper relish.


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10
Seymour
Southern Miss Fan
Hattiesburg, MS
Member since Sep 2013
1331 posts

re: What should I add to my dish?
quote:

Asparagus


This or green bean almandine


Got Blaze
LSU Fan
Youngsville
Member since Dec 2013
3120 posts

re: What should I add to my dish?
I would do a chimichurri for the snapper, grilled asparagus with hollandaise sauce, served with a Thai / Asian mango salad


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23
LSUJML
LSU Fan
BR
Member since May 2008
13264 posts

re: What should I add to my dish?
quote:

green bean almandine


Do you have a recipe for this or would a google search be sufficient?


arseinclarse
USA Fan
Gentilly
Member since Apr 2007
25328 posts

re: What should I add to my dish?
white bread and butter


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41
Bill Parker?
Member since Jan 2013
2865 posts

re: What should I add to my dish?
Homegrown tomato.


Tiger inTampa
LSU Fan
Tampa, FL
Member since Sep 2009
2010 posts

re: What should I add to my dish?
Cold beer.


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20
Nicky Parrish
Member since Apr 2016
1226 posts

re: What should I add to my dish?
Me!


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00
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USA
Member since 2001
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jchamil
Member since Nov 2009
5371 posts

re: What should I add to my dish?
Asparagus and wild rice


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hungryone
LSU Fan
river parishes
Member since Sep 2010
8844 posts

re: What should I add to my dish?
Going by color alone, you need something green on that plate. Steamed or broiled/grilled asparagus could be dressed with the same crystal beurre blanc as the fish. Or consider adding fresh (or frozen) baby green limas to your maque choux, taking it into a succotash direction, for addtional veg content & color.

Other options: saute a little spinach and use as a bed for the fish, serve the maque choux alongside.

Skinny haricots verts, lightly steamed, are another good choice.


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03
CnAzInCA
LSU Fan
Waxahachie, Texas
Member since Jan 2014
85 posts

re: What should I add to my dish?
Green salad and dirty rice.


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01
Pandy Fackler
Colorado State Fan
Member since Jun 2018
1656 posts

re: What should I add to my dish?
quote:

What should i serve with it? 


Kool aid.


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Seymour
Southern Miss Fan
Hattiesburg, MS
Member since Sep 2013
1331 posts

re: What should I add to my dish?
quote:

Do you have a recipe for this or would a google search be sufficient?


I boil my green beans in salted water for about 10 minutes until tender. In a skillet, melt 2-3 tbsp of butter and sauté a clove of garlic until fragrant. Add 1/2 cup of sliced almonds and toast. Squeeze half a lemon and season with S&P. Toss green beans in the almond and butter mixture.
This post was edited on 6/11 at 2:44 pm


GynoSandberg
New Orleans Pelicans Fan
Member since Jan 2006
61889 posts

re: What should I add to my dish?
Blistered cherry tomatoes and chanterelles


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01
Gris Gris
LSU Fan
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
39875 posts

re: What should I add to my dish?
quote:

Homegrown tomato.


That's my answer. Tis the season!

If you want a pop of green, top them with some sliced green onions or fresh basil. Maybe give it a splash of olive oil and a drizzle of balsamic glaze. I'd just hit them with a little s&p based on the entree and corn.

Sweet corn and homegrown tomatoes at the same time is my favorite thing this time of year. I had a tomato sandwich with fresh corn last night and the night before and I'll probably do it again.


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02
LSUJML
LSU Fan
BR
Member since May 2008
13264 posts

re: What should I add to my dish?
Thank you


Chitown_Badger
Wisconsin Fan
A one drink walk from Wrigley
Member since May 2013
10265 posts

re: What should I add to my dish?
Charred brussels.

Don't @ me.


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bdevill
LSU Fan
Baton Rouge, LA
Member since Mar 2008
11363 posts

re: What should I add to my dish?

Scalloped potatoes


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