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Posted on 4/27/20 at 6:48 pm to TulaneLSU
List needs a cuban and a cheesesteak.
Posted on 4/27/20 at 10:32 pm to TulaneLSU
Not one roastbeef.... for shame
Posted on 4/28/20 at 1:04 am to TulaneLSU
No beef double dip from Philippes. List is straight shite
Posted on 4/28/20 at 1:49 pm to TulaneLSU
quote:
Muffuletta, Central Grocery, New Orleans
Tried them at least 3 different times and they were never good. Just dry and tasteless. On top of that, the service always sucks and the owners are major assholes.
Definitely a tourist thing nowadays.
IMO, Lovecchio's in Norco has the best muffuletta I've ever had.
Posted on 4/28/20 at 4:58 pm to NatalbanyTigerFan
Friend,
The recipe for a Central Grocery muffuletta hasn’t changed in decades. It’s as good today as it was the day I ran there to buy a replacement jar of olive mix before father got home, and in the process ruined my volleyball career with a broken ankle on a Dumaine sidewalk.
I’ve never had anything but the kindest of service there. One of the workers, the one with tattoos on each of his fingers, is my favorite. He has jet black hair and sometimes, if memory serves me correctly, it is in a ponytail. He may seem tough on the outside, but I have had nothing but impeccable service from him.
While tourists flock there to try America’s best sandwich, there are plenty of locals who are regulars. I include myself in that crowd. It is the sandwich against which all sandwiches are measured.
Yours,
TulaneLSU
The recipe for a Central Grocery muffuletta hasn’t changed in decades. It’s as good today as it was the day I ran there to buy a replacement jar of olive mix before father got home, and in the process ruined my volleyball career with a broken ankle on a Dumaine sidewalk.
I’ve never had anything but the kindest of service there. One of the workers, the one with tattoos on each of his fingers, is my favorite. He has jet black hair and sometimes, if memory serves me correctly, it is in a ponytail. He may seem tough on the outside, but I have had nothing but impeccable service from him.
While tourists flock there to try America’s best sandwich, there are plenty of locals who are regulars. I include myself in that crowd. It is the sandwich against which all sandwiches are measured.
Yours,
TulaneLSU
Posted on 4/28/20 at 7:44 pm to TulaneLSU
quote:
in the process ruined my volleyball
Is tulanelsu a women? I always pictured it as a man. Shame on me I guess. Or did New Orleans have mens vball at one time?
Posted on 4/30/20 at 12:05 pm to TulaneLSU
catch the aids
Posted on 4/30/20 at 2:35 pm to TulaneLSU
Looks good but you have zero bbq at all on there.
Arthur Bryants Beef Sandwich, Kansas City, MO
Arthur Bryants Beef Sandwich, Kansas City, MO
Posted on 5/1/20 at 5:42 am to hiltacular
I was about to add the same - a good Cuban is hard to beat, and Philly CheeseSteak when made correctly is incredible.
Posted on 5/1/20 at 5:47 am to TrimTab
Like everyone else, I've had some great muffalettas and some average ones.
I used to think that ithad to be served cold until I had the one from Cochon Butcher. A warm muffaletta with a cold beer is quite nice.
I used to think that ithad to be served cold until I had the one from Cochon Butcher. A warm muffaletta with a cold beer is quite nice.
Posted on 5/1/20 at 7:16 pm to ragincajun03
Both those joints would require him to cross the a River...which he ain’t.
Posted on 5/1/20 at 7:20 pm to TulaneLSU
Buddy, those look like some mighty fine sandwiches, but that bread to filler ratio is all off on your #1 pick. It should be an honorable mention at best with all those carbs.
Truthfully,
LSUBoo
Truthfully,
LSUBoo
Posted on 5/1/20 at 10:24 pm to TulaneLSU
No All that jazz from verti marte, no care
Posted on 5/2/20 at 1:17 pm to TulaneLSU
List is shite if Joan’s special from Radostas isn’t on it.
Posted on 5/2/20 at 2:05 pm to TulaneLSU
Would destroy all of those.
I do prefer my muffs hot, but I’ll eat it either way
I do prefer my muffs hot, but I’ll eat it either way
This post was edited on 5/2/20 at 2:17 pm
Posted on 5/4/20 at 5:17 pm to TulaneLSU
Pararsol - roast beef poboy
Herby K’s - shrimp buster
Cassamento’s - oyster loaf
Panini Pete’s - turkey
Napoleon House - muffuletta
Lea’s - ham
Deli Casino - one armed bandit
Pirate’s cove - burger
Creole lunch house - stuffed bread
Mother’s - ferdi
Herby K’s - shrimp buster
Cassamento’s - oyster loaf
Panini Pete’s - turkey
Napoleon House - muffuletta
Lea’s - ham
Deli Casino - one armed bandit
Pirate’s cove - burger
Creole lunch house - stuffed bread
Mother’s - ferdi
Posted on 5/4/20 at 9:21 pm to TulaneLSU
Comments
Portillo’s isn’t deserving of a mention. I like Italian beef and I’ve had them from several places in Chicago and north shore area of Chicago. Portillo’s isn’t even the top of the Italian beef sandwich.
As much as I like Italian Beef,I’ve had at least 2 roast beef po boys here in New Orleans and one on the north shore at a place called Bear’s.
The popeye’s chicken is a joke I hope. I’ve had other’s At non chain restaurants that have it beat and frankly I think MCDonalds and chick filA are better.
Yours fondly
Dale
Portillo’s isn’t deserving of a mention. I like Italian beef and I’ve had them from several places in Chicago and north shore area of Chicago. Portillo’s isn’t even the top of the Italian beef sandwich.
As much as I like Italian Beef,I’ve had at least 2 roast beef po boys here in New Orleans and one on the north shore at a place called Bear’s.
The popeye’s chicken is a joke I hope. I’ve had other’s At non chain restaurants that have it beat and frankly I think MCDonalds and chick filA are better.
Yours fondly
Dale
This post was edited on 5/5/20 at 7:12 am
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