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Started By
Message
PoBoys you HAVE TO TRY!
Posted on 4/8/08 at 8:26 am
Posted on 4/8/08 at 8:26 am
There is a gas station down Nicholson called "Save More"!
I believe that it's on the corner of Iris and Nicholson. It has a sign out front that says biggest poboys in town (and that's true.)
You can get a FOOT and a HALF or a THREE FOOT POBOY!!
The foot and a half run for about $4.29 (including tax!) This includes hamburger, hot sausage, smoked sausage, Catfish .....
Shrimp and Oyster is about $6 for a foot and a half.
The price of the 3 foot is just double what you pay for the foot and a half.
They are delicious and definitely worth it.
If you've tried them, let me know what you think.
This is what they look like!! YUMM!
I believe that it's on the corner of Iris and Nicholson. It has a sign out front that says biggest poboys in town (and that's true.)
You can get a FOOT and a HALF or a THREE FOOT POBOY!!
The foot and a half run for about $4.29 (including tax!) This includes hamburger, hot sausage, smoked sausage, Catfish .....
Shrimp and Oyster is about $6 for a foot and a half.
The price of the 3 foot is just double what you pay for the foot and a half.
They are delicious and definitely worth it.
If you've tried them, let me know what you think.
This is what they look like!! YUMM!
This post was edited on 5/24/08 at 3:55 pm
Posted on 4/8/08 at 8:30 am to Enigma
They are very good...one of the best in town. You def. can't beat the price. Just don't go there after dark or you will get jumped.
Posted on 4/8/08 at 8:35 am to BeastmodeTiger
quote:
They are very good...one of the best in town. You def. can't beat the price. Just don't go there after dark or you will get jumped.
I would agree with this. Just doesn't give seem like a great area to be around after the sun goes down.
This post was edited on 4/8/08 at 8:37 am
Posted on 4/8/08 at 8:35 am to Enigma
Save More.....or Save Mo' if you want to keep it real.
I used to go there all the time when i was in school. Saw a nice knife fight btn 2 kitchen workers, it was pretty sweet.
I used to go there all the time when i was in school. Saw a nice knife fight btn 2 kitchen workers, it was pretty sweet.
Posted on 4/8/08 at 8:37 am to el tigre
quote:
Save More.....or Save Mo' if you want to keep it real.
That's IT!!!
Posted on 4/8/08 at 9:19 am to Enigma
What kind of bread?? If they dont use NO french bread then its aint a Po Boy.
Posted on 4/8/08 at 9:36 am to Catman88
try the corn dogs for a $1, fried chicken, buscuits for 29 cents
Posted on 4/8/08 at 9:37 am to Catman88
quote:
What kind of bread?? If they dont use NO french bread then its aint a Po Boy.
It's french bread and it's the closest to a Danny and Clyde's you can get in BR.
This post was edited on 4/8/08 at 9:38 am
Posted on 4/8/08 at 9:50 am to Enigma
COUld anyone be more specific about where this is? I drive from Bluebonnet to Downtown on Nicholson every day and have never seen it.
Posted on 4/8/08 at 9:55 am to Enigma
uhh French Bread and NO French Bread are not the same. If it isnt from one of the Big three NO bakeries then its crap for a Po-Boy. Only place I know of that uses NO French Bread in BR is Roccos. Places in BR still just dont get it that a Po-Boy is all about the bread. Toppings come second.
Posted on 4/8/08 at 10:25 am to Enigma
quote:
It's french bread and it's the closest to a Danny and Clyde's you can get in BR
Unless its 4am and I am shite canned I have absolutely no desire to eat at DCs. If thats what you call a good poboy than this place Save More sucks as well.
Posted on 4/8/08 at 10:32 am to Catman88
There sure are some poboy snobs around here. If you haven't had a good poboy from homemade or non "name" bread, then you live a sheltered life. It is possible. 
Posted on 4/8/08 at 10:37 am to Tigercat
Its just that bread that has had the same recipe since the 1800s IS THAT WAY for a reason. NOT having a poboy made from Leidenheimer then you live a sheltered life. There is a reason that the very best places in N.O. DO NOT make thier own bread but order from these bakeries. Baton Rouge in fact has some of the worst po-boys in the state because they dont seem to grasp this logic.
Posted on 4/8/08 at 11:33 am to Catman88
dude, seriously, there is life outside of the nola poboy world.
Posted on 4/8/08 at 11:37 am to TigerTree
So, catman, are you saying it is not possible to eat a poboy NOT made on that bread and still like it?
Poboy snobs are stupid.
Poboy snobs are stupid.
Posted on 4/8/08 at 11:37 am to TigerTree
quote:
COUld anyone be more specific about where this is? I drive from Bluebonnet to Downtown on Nicholson every day and have never seen it.
its across from the better looking chevron gas station north of campus, although that area has somewhat potential with the new condos nearby
Posted on 4/8/08 at 11:38 am to Catman88
quote:
Only place I know of that uses NO French Bread in BR is Roccos.
Tramonte's does
Posted on 4/8/08 at 12:38 pm to TigerTree
Call it a hoagie or a sub or what you will if it doesnt have NO style french bread then IT IS NOT a PO BOY plain and simple. The reason BR Po-Boys suck is because people dont demand the best. Hell its the very reason the majority of food in the US is below average. People do not demand better like other countries.
Posted on 4/8/08 at 12:44 pm to Catman88
I'll put the seafood poboy's at George's up against any seafood poboy in New Orleans.
Cut the crap about the bread, if its a good sandwich its a good sandwich.
Also, Save More is crap. It really is crap. It should not be compared to D&C's.
A 3ft shrimp poboy for $6? Must be some damn fine ingredients going in there.
Cut the crap about the bread, if its a good sandwich its a good sandwich.
Also, Save More is crap. It really is crap. It should not be compared to D&C's.
A 3ft shrimp poboy for $6? Must be some damn fine ingredients going in there.
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