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Posted on 5/3/13 at 7:13 pm to Rohan2Reed
I feel you brah I'm about to eat and head out in NOLA and will be faced with very unmavenesque options at the first stop. Not about the beer at this stop though, and I'm about to polish off an entire FHIPA, will get back to the good stuff in due time tonight.
Posted on 5/3/13 at 7:14 pm to kfizzle85
I loved it. Next stop is undetermined
Posted on 5/3/13 at 7:14 pm to kfizzle85
FBD Yeti Chocolate Oak Aged Stout.....
Intense but nice.
Intense but nice.
Posted on 5/3/13 at 7:17 pm to rutiger
You are in Memphis? I'm pretty jealous.
Posted on 5/3/13 at 7:18 pm to Zappas Stache
I loved chocolate oak Aged Yeti. It is definitely a sipper, but the chocolate really comes through
Posted on 5/3/13 at 7:28 pm to TigerHam85
Beers since I last checked in.
Rogue Hazelnut
Homebrew Rosemary IPA
Real Ale Dry-hopped Porter
Rogue Hazelnut
Homebrew Rosemary IPA
Real Ale Dry-hopped Porter
Posted on 5/3/13 at 7:32 pm to kfizzle85
FBD get together later?
SBD another Pacifico while getting ready for Zoo To Do
SBD another Pacifico while getting ready for Zoo To Do
Posted on 5/3/13 at 7:34 pm to HoustonChick86
FBD - Full Sail Pale Bock - most FBDers would probably hate on this but I find it enjoyable
Posted on 5/3/13 at 7:41 pm to LSUBoo
quote:
Homebrew Rosemary IPA r
You do that with fresh rosemary? I've heard a lot about how great it is. Always have a ton of fresh rosemary around the house. Tossed a whole plant this year to make way for other herbs.
Posted on 5/3/13 at 7:41 pm to Rohan2Reed
Just posted at Lucy's. Barcadia not far away!
Posted on 5/3/13 at 7:42 pm to rds dc
FBD: is a Hop Lanta. Got lots of IPA to drink this weekend.
Posted on 5/3/13 at 7:43 pm to bbrou33
Reliving a couple weekends ago?? I'll holler at you if we end up at Ave Pub later. May be several hours though and you'll probably be three sheets by then 
Posted on 5/3/13 at 7:48 pm to TigerWise
quote:
Got lots of IPA to drink this weekend.

Posted on 5/3/13 at 7:49 pm to fightin tigers
I've done fresh rosemary and dried with similar results.
I usually put an ounce in the mash and an ounce in the full boil for a regular sized batch.
I usually put an ounce in the mash and an ounce in the full boil for a regular sized batch.
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