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Posted on 12/16/22 at 7:08 am to OTIS2
It’s two smashed patties, they don’t ask what temp you want…though I’m sure you could ask.
It’s the quality and types of meat they grind up, and while it’s in a ball they roll it in s&p, that sets it apart.
It’s the quality and types of meat they grind up, and while it’s in a ball they roll it in s&p, that sets it apart.
This post was edited on 12/16/22 at 7:15 am
Posted on 12/16/22 at 7:25 am to Napoleon
One thing I won't splurge on is a burger. I can cook a burger better than 90% of restaurants with minimal effort on my part. Just keep it simple.
Posted on 12/16/22 at 7:25 am to Gaston
Yeah, around 10 years ago the fancy burger trend blew up
I’ve noticed a bunch of them going out of business now. Many of them are $10-$15 just for the burger. Fries were separate
So a burger fries and beer was $25-30 per person
I’ve noticed a bunch of them going out of business now. Many of them are $10-$15 just for the burger. Fries were separate
So a burger fries and beer was $25-30 per person
This post was edited on 12/16/22 at 7:26 am
Posted on 12/16/22 at 7:34 am to dallastiger55
The restaurant next door to Thorny, the above plate is $18, called Field’s has a $29 burger and fries. So more than $50 for burger and two beers.
Posted on 12/16/22 at 8:02 am to lionward2014
not to mention hiring employees has been a crapshoot and the quality suffers
the turnover in the fast food industry has meant horrible quality of product
the turnover in the fast food industry has meant horrible quality of product
Posted on 12/16/22 at 8:17 am to nicholastiger
Article on NOLA.com details all of the closings in 2022. LaToya really did a number on our best industry.
Posted on 12/16/22 at 8:25 am to Napoleon
Specialty burger restaurants may be closing but I definitely think it caused regular restaurants with burgers on their menu to step their game up,
Posted on 12/16/22 at 8:36 am to GreatLakesTiger24
quote:
but I don’t think millennials like burgers that much, at least compared to previous generations
Not shocking in the least, given the age group.
Posted on 12/16/22 at 8:57 am to Lester Earl
quote:
Specialty burger restaurants may be closing but I definitely think it caused regular restaurants with burgers on their menu to step their game up,
Like who?
I always have a hard time getting a burger at a "regular restaurant," but I'm still curious to know who you see as stepping up in this regard. I haven't noticed it, but I could be missing something.
Posted on 12/16/22 at 9:13 am to Lester Earl
quote:
Specialty burger restaurants may be closing but I definitely think it caused regular restaurants with burgers on their menu to step their game up,
Absolutely. I could name probably 10 very solid burgers in BR, many not from burger places.
I agree with Ched that I make a great burger at home, but I’ll still partake out when I know they have a good one. I’m a sucker for them.
Posted on 12/16/22 at 9:29 am to Y.A. Tittle
Brown butter, La petite grocery, high hat cafe are all places that would probably be in my top 5 for burgers. All the leblanc & smith places serve their signature burger. Off the top of my head. I like all of these and none are burger stops
Posted on 12/16/22 at 9:44 am to Midget Death Squad
I ate there for lunch once a week. I need to find a new place now.
Posted on 12/16/22 at 10:49 am to Tiger Attorney
Is there anywhere else in the city that has an Italian beef sandwich?
Posted on 12/16/22 at 10:54 am to 3oliv3
quote:
Is there anywhere else in the city that has an Italian beef sandwich?
Steins does one on Saturdays.
Farmacy's was much better. I suspected things might have been going south there, last time I went and they told me they didn't have it that day.
Posted on 12/16/22 at 10:59 am to Y.A. Tittle
quote:im a regular at steins but it's very meh IMO
Steins does one on Saturdays.
Posted on 12/16/22 at 11:30 am to LouisianaLady
quote:
Dang. I’m a millennial and burgers are my favorite food. I could go the rest of my life without tacos, which I’ve learned is weird.
Seconded
Posted on 12/16/22 at 11:35 am to GreatLakesTiger24
quote:
100% anecdotal but I don’t think millennials like burgers that much, at least compared to previous generations
I just hate the fancy, throw everything on it, have to eat with 30 napkins burgers.
give me a greasy double bacon chee from camelia all day.
Posted on 12/16/22 at 12:10 pm to BlackCoffeeKid
quote:Beachcorner 10oz grilled over flame. Around $8-$10.
I think burgers have kind of jumped the shark in the last few years. It's hard to find just a good, old fashioned burger for < $8 now
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