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CHEDBALLZ
| Favorite team: | LSU  |
| Location: | South Central LA |
| Biography: | |
| Interests: | |
| Occupation: | Designer |
| Number of Posts: | 22725 |
| Registered on: | 12/1/2009 |
| Online Status: | Not Online |
Recent Posts
Message
re: What grinds my gears when helping people online with issues
Posted by CHEDBALLZ on 4/29/25 at 3:20 pm
I feel the same too, I asked for help on the food board, got it and came back with my results. Common courtesy is about dead.
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re: Double sack crawfish burner ?
Posted by CHEDBALLZ on 4/29/25 at 5:59 am
I use the Zatarains powder in the jar. For 1 sack I use a whole jar, and about 4oz of liquid. For 2 sacks I put the rest of the liquid and about half a jar of powder.
re: Can those THC seltzers cause you to get in trouble with your employer?
Posted by CHEDBALLZ on 4/27/25 at 3:58 pm
quote:
As for the drinks themselves, yes they will get you very high if you have a low tolerance.
I hadn't smoked weed in probably 25 years. I drank 2 of them and felt a mild buzz, more relaxed than anything. On the other hand, my buddy who told me about them says he drinks 1 and has a great buzz. He quit drinking alcohol and only drinks those now.
re: Your IRL encounters with celebrities
Posted by CHEDBALLZ on 4/27/25 at 8:10 am
Met Brian Knobbs one of The Nasty Boys from wrestling on Bourbon Street.
Met Lee Corso in Jackson Square
Met Lee Corso in Jackson Square
re: Why aren't people buried standing up?
Posted by CHEDBALLZ on 4/22/25 at 9:27 am
Would need a 48" auger bit for some of the Baws around here.
re: Foolproof way to boil easy-to-peel shrimp?
Posted by CHEDBALLZ on 4/21/25 at 2:22 pm
Season your water, I use 1/3 cup powder boil to 1 gallon water.
Bring your water to a boil. Drop in the shrimp, boil them till they float, soak them till they sink.
If you want shrimp to peel easy don't boil fresh brown shrimp.
Bring your water to a boil. Drop in the shrimp, boil them till they float, soak them till they sink.
If you want shrimp to peel easy don't boil fresh brown shrimp.
re: Songs from the red or green old school books at church is better than the songs
Posted by CHEDBALLZ on 4/21/25 at 6:00 am
I watch Our Lady of the Gulf live from Bay St Louis every morning at 7AM. The priest is Father Mike O'Connor, he lays down a good Homily every day. Attendance for their daily mass is typically 45-55 people. They get that good attendance because they have a good priest who speaks well.
re: Pope Francis has Died
Posted by CHEDBALLZ on 4/21/25 at 5:34 am
RIP Pope Frances
A Pope under 55-60 would be nice but we will end up getting another 75 year old.
A Pope under 55-60 would be nice but we will end up getting another 75 year old.
re: thoughts on pre-peeled garlic?
Posted by CHEDBALLZ on 4/18/25 at 3:43 pm
I buy the peeled garlic, and run it through a food processor with some avocado and olive oil, freeze it in a ziploc bag and break pieces off as i need them.
Nothing wrong with peeled garlic.
Nothing wrong with peeled garlic.
re: Rant - almonds are the new peanuts
Posted by CHEDBALLZ on 4/18/25 at 7:32 am
I've learned to make my own with whatever ummfeeling at the moment. I have an airlock container of almonds, sunflower seeds, pistachios, walnuts, papitas and cashews. I take a little bit of each one for my snack or maybe just a lot just one.
re: Boiled shrimp
Posted by CHEDBALLZ on 4/17/25 at 10:03 pm
I'd be willing to bet I boil shrimp more often than anyone on this board outside of someone who works in a restaurant. I buy 300-400 lbs of shrimp a year. About 1/3 of that is brown shrimp that i peel and freeze. I dont boil those. The rest are white shrimp and I boil probably 60-70% of them, all of them from frozen. The shells don't stick even though they were frozen.
re: What's on your Easter menu?
Posted by CHEDBALLZ on 4/16/25 at 4:50 pm
We doing ham po-boys and either loaded potato soup, or if we have leftovers from Good Friday, crawfish chowder. Desert is going to be bread pudding and ice box pie.
re: Colonoscopies. Yes or no?
Posted by CHEDBALLZ on 4/16/25 at 2:22 pm
quote:
You can poo in a box now!
Lots of fun to drop your dook at the post office!
Once blood shows up in your stool you a little to late.
re: What 100 yr old saw the most dramatic change in their lifetime?
Posted by CHEDBALLZ on 4/16/25 at 2:20 pm
quote:
1925-2025
Beginning of AC
outhouses to indoor plumbing
horse and buggy to self driving cars
Wooden airplanes to supersonic jets
Iron clad ships to Nuclear submarines
abacus to calculators
phone operators to a phone with a built in encyclopedia and television
drawing boards to super powerful computers that can do the work of 20 engineers in a few mouse clicks
re: Boiled shrimp
Posted by CHEDBALLZ on 4/16/25 at 2:15 pm
I boil fresh, frozen, IQF...... as long as the white shrimp they will peel easy.
re: Recommendations for a good Crawfish pot
Posted by CHEDBALLZ on 4/16/25 at 9:51 am
re: Pulled Pork Quantities for 35
Posted by CHEDBALLZ on 4/16/25 at 6:46 am
Its a meeting for men's club, I love women, but I like to hang with my podnas and drink beer too.
Ended up doing 4 roast, I could have got by with 3.
I did 3 big cans of pork-n-beans, we served 8oz per person and we had about a half gallon left over.
Ended up doing 4 roast, I could have got by with 3.
I did 3 big cans of pork-n-beans, we served 8oz per person and we had about a half gallon left over.
re: Kidney Transplants, Anyone?
Posted by CHEDBALLZ on 4/15/25 at 9:43 pm
My cousins wife donated him a kidney about 11 years ago. They are both doing great. They were back to normal in no time.
re: Boiled shrimp
Posted by CHEDBALLZ on 4/15/25 at 6:51 pm
quote:
he claimed that salt actually caused the shrimp to stick to the skin
Not true, his shrimp always come out east to peel because he boils big white shrimp. A Yankees from Shreveport could boil white shrimp and get them to peel.
He went to Grand Isle and competed against an old timer that boiled his shrimp for 20 minutes. SK said those were better than his.
You don't need more than 1 pot to boil something.
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