- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
0
Posted on 12/24/21 at 6:20 pm to TSS4LSU
What are they, all 3 year olds????
I'd tell them what I have told countless people over the years----I cook what I want, the way I want. If you don't like it, head your arse to Burger King.
I'd tell them what I have told countless people over the years----I cook what I want, the way I want. If you don't like it, head your arse to Burger King.
Posted on 12/24/21 at 6:35 pm to gumbo2176
I love onion. A must have on any dish I cook.
If you want to break Indian cuisine, take the onion away.
If you want to break Indian cuisine, take the onion away.
This post was edited on 12/24/21 at 6:36 pm
Posted on 12/24/21 at 8:23 pm to TSS4LSU
Cooked in things? Yes
Onion rings? Yes
Carmalized/grilled onions on a bigger yea
Raw onions? Only in like a fast food burger. Not a huge fan of raw onions.
Onion rings? Yes
Carmalized/grilled onions on a bigger yea
Raw onions? Only in like a fast food burger. Not a huge fan of raw onions.
Posted on 12/24/21 at 8:28 pm to SammyTiger
Fresh chopped red onions in a green onions is a game changer. There is no better cooking smell than yellow onions and garlic sautéeing in butter on the stove
Posted on 12/24/21 at 8:33 pm to TSS4LSU
My sister won’t eat raw onions. Personally, I love raw and cooked onions. Raw in salads and sandwiches, cooked in every savory thing (almost).
Posted on 12/24/21 at 9:16 pm to TSS4LSU
quote:
My step family wont eat anything with onions cooked in it.
So how’s that conversation go?
“Oh did you add onions to this during cooking? Cause I can’t eat it if so.”
Like, do they just ask every single person that made something if it has onions in it?
Posted on 12/24/21 at 9:46 pm to TSS4LSU
Most things I cook start with onion.
Posted on 12/24/21 at 10:00 pm to TSS4LSU
I’m not a fan of onions on a burger or onion rings but every time I cook I use a crap load of onions that’s where all the flavor comes from
Posted on 12/24/21 at 10:33 pm to TSS4LSU
Honestly, I try not to judge anyone based upon their personal preferences in any area of their lives. However, it does bother me when 40-year-olds eat like they're first-graders.
No vegetables except potatoes.
No aromatics in my cooking, please!
Cook my (fill-in-the-blank) well-done!
It doesn't make me angry, but I admit there is a bit of judgment.
No vegetables except potatoes.
No aromatics in my cooking, please!
Cook my (fill-in-the-blank) well-done!
It doesn't make me angry, but I admit there is a bit of judgment.
Posted on 12/25/21 at 11:34 am to TSS4LSU
I love cooked onions. Can’t think of many meals i cook without onions.
Not a fan of raw onions.
Not a fan of raw onions.
Posted on 12/25/21 at 12:58 pm to Oilfieldbiology
Posted on 12/25/21 at 5:53 pm to TSS4LSU
Raw onion gives me heartburn, but I still eat it in things like pico or fresh salsa. I’ve been doing crockpot roasts and chicken breasts (separate pots), with a sliced onion and mushrooms as the base. Add a little corn starch to the broth that cooks out, and serve over rice or pasta- delicious.
Posted on 12/25/21 at 10:54 pm to TSS4LSU
Cooked onions of most any kind or any way are, in essence, one of the most essential foundations of flavor. I dig me some cooked onions, and use them in most dishes I cook, or at least some onion powder. Raw onions are an entirely different beast. I like them in plenty of things but they have a very distinct and strong flavor that I don't always enjoy. I can understand if someone doesn't like raw onions. I struggle to understand not liking cooked onions, especially cooked sweet/yellow.
Posted on 12/26/21 at 1:03 am to LSUGUMBO
I love all types of onions, both raw and cooked, but as I got older in years I started having issues with indigestion. At first I could get away with popping a few Tums, but after age 60 those stopped being effective. On the verge of suicide, this to me was as bad as waking up and finding out you developed a seafood allergy, my wife (no pics) introduced me to digestive enzymes. They saved the day, and my life! I'll continue to enjoy onions in everything!
Posted on 12/26/21 at 7:12 am to TSS4LSU
I’m trying to even fathom what they must actually cook - assuming at least some people in this whole family must do so.
Posted on 12/26/21 at 7:43 am to TSS4LSU
I eat them cooked in as like you said a lot of things have onions cooked down. I don’t eat them raw and I don’t want them to crunch ever.
Posted on 12/26/21 at 7:52 am to Seppuku
quote:
green and purple....for eggs, grits, gumbo, any Cajun recipe, lasagna, burgers, chicken etc....onions are a go to.
Agree.
Trinity is onions, peppers, celery.
For Italian cuisine they don't use the term trinity, but it would be onion, tomato, zucchini.
Posted on 12/26/21 at 7:57 am to TSS4LSU
I bet they eat steak well done and dip it in ketchup too.
Posted on 12/26/21 at 8:19 am to TSS4LSU
It just so happens that I currently have yellow, red, white, and green onions all on hand as well as a couple of shallots.
Onions are in almost everything. It would be tough to find any soup or sauce without onions. There are onions in ketchup. Mirepoix, the trinity, sofrito...onions are a foundational ingredient in so many of the world’s cuisines. I’m sure there are Asian dishes without onion but I haven’t found them. If you think you’re not eating onions, you’re probably just not paying attention. They’re ubiquitous.
Onions are in almost everything. It would be tough to find any soup or sauce without onions. There are onions in ketchup. Mirepoix, the trinity, sofrito...onions are a foundational ingredient in so many of the world’s cuisines. I’m sure there are Asian dishes without onion but I haven’t found them. If you think you’re not eating onions, you’re probably just not paying attention. They’re ubiquitous.
Page 3 of 4
Popular
Back to top
Follow TigerDroppings for LSU Football News