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re: Boiled Crawfish: Do You Eat them Cold?
Posted on 4/3/18 at 11:34 am to JudgeHolden
Posted on 4/3/18 at 11:34 am to JudgeHolden
Hot crawfish are the best.
Cold crawfish are better than no crawfish.
I always try to save some to peel for for a dish, but end up eating them while peeling. On the rare occasion I get a whole bowl full, they never make it to a dish because I just eat them.
Cold crawfish are better than no crawfish.
I always try to save some to peel for for a dish, but end up eating them while peeling. On the rare occasion I get a whole bowl full, they never make it to a dish because I just eat them.
0
Posted on 4/3/18 at 11:38 am to JudgeHolden
I have made crawfish salad the next day (kinda like a shrimp salad).
If I have them leftover I always shell out a few and make an awesome omelet the next day. Add some onions, peppers, jalapenos tomatoes and they are delicious.
I dont like to throw food away and can usually find a way to make "leftovers" appealing.
If I have them leftover I always shell out a few and make an awesome omelet the next day. Add some onions, peppers, jalapenos tomatoes and they are delicious.
I dont like to throw food away and can usually find a way to make "leftovers" appealing.
Posted on 4/3/18 at 11:39 am to JudgeHolden
Just say no to cold crawfish.
Posted on 4/3/18 at 11:41 am to Carson123987
quote:
big bag of peeled tails
We had a whole sack leftover once when a bunch of people bailed at the last minute on a trip to the camp. Boiled it and tried to peel and just save the tails. This ended up being me drinking beer and slowly eating about 30 lbs of crawfish over the next several hours. I cant peel and not eat it
Posted on 4/3/18 at 11:42 am to Rebel
My dad has a couple of crawfish ponds. When he boils there are always leftovers. We were raised to not waste any food. The leftovers go in the walk in cooler and will be for supper during the week. I've eaten so much crawfish in my life that I am beginning to despise them.
Posted on 4/3/18 at 11:43 am to TH03
Yes, I like them better the next day.
Posted on 4/3/18 at 12:13 pm to sjmabry
Get up on a Sunday morning, watch golf take nap. Eat cold leftover crawfish
Posted on 4/3/18 at 1:00 pm to JudgeHolden
I accidentally poured a fresh batch into a YETI once.
after we chipped the fresh ice off we had no choice but to eat them.
after we chipped the fresh ice off we had no choice but to eat them.
Posted on 4/3/18 at 1:03 pm to JudgeHolden
What you can do with the ones peeled. Get some french bread, put the, on top of the french bread, put cheese of choice on top, put it in the oven for a little while to get the bread kind of crispy and the cheese melted over the crawfish.. And make yourself some crawfish bread. That's good.
Posted on 4/3/18 at 1:05 pm to JudgeHolden
I rather them cold to be honest. No juice running down your arm and the fat is more congealed!
Posted on 4/3/18 at 1:09 pm to JudgeHolden
quote:
Pecanniere
Dam Freshwater Coonass
Posted on 4/3/18 at 1:16 pm to JudgeHolden
quote:
Growing up a coonass
No u didn’t
Posted on 4/3/18 at 1:43 pm to whoisnickdoobs
quote:
I picked up 5 lbs the other day and couldn't eat them all.
Grandma not feeling well?
Posted on 4/3/18 at 1:47 pm to JudgeHolden
Never cared for them cold but don't think it's trashy or anything.
Posted on 4/3/18 at 1:52 pm to JudgeHolden
quote:
Pecanniere
quote:
I would never consider eating boiled crawfish more than an hour or so after they were boiled.
Good God, you're a bigger unicorn than the white Burger King manager.
Posted on 4/3/18 at 1:57 pm to JudgeHolden
quote:Yes, but not the dead ones.....
Boiled Crawfish: Do You Eat them Cold?
Posted on 4/3/18 at 1:58 pm to JudgeHolden
I eat them steaming hot and all day the day they were boiled. Anytime after that they will be added to a dish. Usually Etouffee but I dont discriminate.
Posted on 4/3/18 at 2:17 pm to bigberg2000
quote:
Nah I peel them cold. This rarely happens but when there is a decent amount left over we will bag and put in the fridge. I like the flavor of the juice while sucking the head cold as well.
Me and bigberg are on the same page. Whatever is leftover goes into the fridge. If they aren't snacked away that night, they get peeled the next day...usually to keep the tails for a later use. And depending how hungry the peeler is, most times they'll get eaten right then.
We had one tray left off of 125lbs on Good Friday. My wife peeled them the next day and put them in a tupperware in the icebox for me to vacuum-pack. Well my daughter found them and knocked out about half the tails.
Posted on 4/3/18 at 2:31 pm to CHEDBALLZ
quote:
Dam Freshwater Coonass
No doubt. You must be DTB.
But remember, cher: Ecrevisse sont d'eau douce.
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