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Started By
Message
Red Stick Spice staples
Posted on 6/18/21 at 9:05 am
Posted on 6/18/21 at 9:05 am
Going into Red Stick Spice these days reminds me of going to Toys R Us as a kid....I want everything. So many good products, and most I’ve yet to try. I’m curious what some of you foodies consider must-haves from there, and how you like to use them best. Please share! My short list that I always keep in stock:
Aleppo Chili Flakes - I put that $#!+ on everything. I use several other chili flakes from there as well.
Fleur de Sel- I use several salts from RS, but this one stays in my pantry.
Spud Spice - a fantastic blend for potatoes and many other veggies.
Bengal Hickory Grill Blend - great blend for the grill.
Brunch - sweet, salty, and smoky...I use it for breakfast w/ eggs, grits, etc...need more ideas for it.
Smoked Peppercorns and Smoked Paprika..enough said.
18-year balsamic vinegar. The flavors have their places as well.
I have other favorites, but these are my top staples.
What y’all got?
Aleppo Chili Flakes - I put that $#!+ on everything. I use several other chili flakes from there as well.
Fleur de Sel- I use several salts from RS, but this one stays in my pantry.
Spud Spice - a fantastic blend for potatoes and many other veggies.
Bengal Hickory Grill Blend - great blend for the grill.
Brunch - sweet, salty, and smoky...I use it for breakfast w/ eggs, grits, etc...need more ideas for it.
Smoked Peppercorns and Smoked Paprika..enough said.
18-year balsamic vinegar. The flavors have their places as well.
I have other favorites, but these are my top staples.
What y’all got?
Posted on 6/18/21 at 9:52 am to Mad Dogg
The Dry Brine mix for poultry is excellent too. Also their curry blends and Garam are fantastic. Don't sleep on their tea options as well.
Posted on 6/18/21 at 10:19 am to Mad Dogg
I like their looseleaf tea
Posted on 6/18/21 at 10:25 am to Mad Dogg
Agree on the Aleppo chili flakes, smoked black peppercorns and smoked hot paprika.
The chipotle Morita chili flakes are great as well.
Habanero chili powder has been a go to for me lately, but a little bit goes a long way.
Bayou seafood blend is really nice as well.
I go through a ton of the roasted granulated garlic, so I pretty much get a refill every trip over there.
There's so much stuff to try, and I want it all.
The chipotle Morita chili flakes are great as well.
Habanero chili powder has been a go to for me lately, but a little bit goes a long way.
Bayou seafood blend is really nice as well.
I go through a ton of the roasted granulated garlic, so I pretty much get a refill every trip over there.
There's so much stuff to try, and I want it all.
Posted on 6/18/21 at 11:21 am to BMoney
Perfect timing on this, heading there right now for some Father’s Day gifts.
Posted on 6/18/21 at 11:49 am to BigB0882
Forgot to mention Casian Fusion. Legit and another I’ll keep in stock.
Posted on 6/18/21 at 11:59 am to Mad Dogg
I drink the pregnancy tea before bed.
Posted on 6/18/21 at 1:14 pm to Mad Dogg
quote:
Aleppo Chili Flakes - I put that $#!+ on everything.
Well dang. This is what I came here to post
- Maldon flaky sea salt, makes an awesome finishing salt on steaks/meats and also is great on raw veggies
- Brunch blend, agree with you on this one. It is sooo good in scrambled eggs
- Their New Mexico chili powder is so good, as is their traditional one. Light years better than the stuff in the store aisle
- Cranberry maple rub, awesome on smoked or grilled pork
- Garam Masala, so you don't have to make it
- Ras El Hanout
- Rougarou
- Sheet Pan Chicken Blend
- What's Pho Dinner Spice Blend - We put this in our chicken soup and it gives it a great Viet flavor
- Za'tar
There's so many I still haven't tried, judging by the website right now. Gotta get back over there.
Posted on 6/18/21 at 1:47 pm to Mad Dogg
They have a fine herbes blend that is really exceptional in omelettes and scrambled eggs!
Posted on 6/18/21 at 2:55 pm to LouisianaLady
quote:
Rougarou
I have like 8 packs in my spice cabinet. stuff is good on everything
Posted on 6/18/21 at 4:13 pm to Motorboat
Going check them out tomorrow. Wish I would have thought about them the other day when i ordered some Korean chili flakes on Amazon.
Posted on 6/18/21 at 11:59 pm to Mad Dogg
I didn't know this place existed! My biggest complaint about grocery stores is they suck for spices. Now I have another reason to go visit Bass Pro! Thanks!
Posted on 6/19/21 at 12:14 am to LsuFan_1955
I didn't know this existed either! I have been ordering bulk spices online for making BBQ rubs and sauces. It has been so much better than supermarket spices, it is sad I order good cayenne and red pepper spices from the west coast because you can't pick up good stuff in Louisiana. Going to check out this place ASAP.
Posted on 6/19/21 at 9:30 pm to Mad Dogg
lemon lime salmon rub. shite is fire.
moved out of BR about 4 years ago and I miss that place greatly.
moved out of BR about 4 years ago and I miss that place greatly.
Posted on 6/19/21 at 9:52 pm to Mad Dogg
My parents own like all their oils and vinegars. They love them.
I’m going to use this thread and stock up
I’m going to use this thread and stock up
Posted on 6/20/21 at 3:13 pm to Mad Dogg
Very interesting website and options. Wish we knew more about where they source from before they make their relabeled product.
Posted on 6/20/21 at 6:37 pm to Sao
quote:
Very interesting website and options. Wish we knew more about where they source from before they make their relabeled product.
If I remember correctly, she mixes a lot of them on her own. That may have changed but the owner is big on authenticity.
Posted on 6/20/21 at 11:19 pm to horsesandbulls
Yeah, I watched some of her cooking vids. She seems like she's good. Per my post above, I should've said where they source their various selected spices in bulk. The infusions and mixes are then done on-site and repackaged/labeled. I really like the concept.
Posted on 6/21/21 at 2:25 pm to Mad Dogg
quote:
Aleppo Chili Flakes - I put that $#!+ on everything. I use several other chili flakes from there as well.
I came here to say that due to this thread I went to Redstick Spice.
The aleppo chili flakes were awesome on my fried eggs fathers day morning.
Thanks everyone. I'll now have to get a points membership to this place. Fun place to look around too and not to expensive compared regular box store seasonings.
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