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Started By
Message
Tell me what menu items you customize like crazy
Posted on 11/12/24 at 6:01 pm
Posted on 11/12/24 at 6:01 pm
Was at Taco Bell getting my usual boring order, the lady in front of me got a Mexican pizza, hold the cheese, triple tomatoes, extra onions, half the beans…. Never heard anything like it
I was thinking what in the frick is going on here but realized there are probably many others just like her
What simple menu item do you customize the holy hell out of?
Can be any restaurant, not just fast food
Whenever we go to the hibachi place, I get no vegetables, double fried rice, no soup, extra salad, no mustard, extra ginger sauce for dipping, extra garlic butter in my fried rice
Yep, I feel like I total fat arse when I leave that place and it is glorious
I was thinking what in the frick is going on here but realized there are probably many others just like her
What simple menu item do you customize the holy hell out of?
Can be any restaurant, not just fast food
Whenever we go to the hibachi place, I get no vegetables, double fried rice, no soup, extra salad, no mustard, extra ginger sauce for dipping, extra garlic butter in my fried rice
Yep, I feel like I total fat arse when I leave that place and it is glorious
This post was edited on 11/12/24 at 7:23 pm
23
Posted on 11/12/24 at 6:14 pm to HoustonGumbeauxGuy
We have a ton of whataburgers here so I learned from some other people that if you ask they'll toast both sides of the bun and you can sub grilled onions for raw onions. So if I go there I definitely ask for that now. I guess that's not that crazy. I do find that it enhances the burger though.
Posted on 11/12/24 at 6:19 pm to HoustonGumbeauxGuy
Pretty much the only food I customize these days is no mushrooms on anything that they might be in because I'm allergic and no lettuce/mayo on any sandwich because it's always a soggy mess.
Posted on 11/12/24 at 6:19 pm to HoustonGumbeauxGuy
I don’t like my food swimming in sauce. At certain restaurants I will ask for light sauce. At a poboy place I frequent and ones that I don’t know how they make their sandwiches I ask for light mayo. I like mayo but I don’t need it to be the star of the dish.
Also, at most Mexican restaurants I will ask for double beans instead of rice.
Also, at most Mexican restaurants I will ask for double beans instead of rice.
Posted on 11/12/24 at 6:27 pm to HoustonGumbeauxGuy
About the only place is taco bell trying to replicate old menu items they discontinued.
Posted on 11/12/24 at 6:43 pm to HeyCap
I like double mayo, me.
Posted on 11/12/24 at 7:17 pm to HoustonGumbeauxGuy
I usually modify something with every order at fast food so they have to make it fresh and don’t throw one of those burgers or tacos that’s been sitting under a heat lamp in my bag.
Posted on 11/12/24 at 7:30 pm to HoustonGumbeauxGuy
The most I’ll do in customization is holding the tomatoes on a burger.
Posted on 11/12/24 at 7:49 pm to HoustonGumbeauxGuy
Double whopper w/bacon & cheese, mayo, pickle, & onion only, fries salted & peppered, & a large Diet Coke…
Posted on 11/12/24 at 7:55 pm to HoustonGumbeauxGuy
Not crazy but extra sauce on chain store pizza.
Jalapeños on burgers.
Jalapeños on burgers.
Posted on 11/12/24 at 7:59 pm to HoustonGumbeauxGuy
All American.
Scrambled.
Sausage.
Hashbrowns. Scattered, covered, chunked, and peppered.
Butter and maple syrup.
Scrambled.
Sausage.
Hashbrowns. Scattered, covered, chunked, and peppered.
Butter and maple syrup.
Posted on 11/12/24 at 8:08 pm to HoustonGumbeauxGuy
Pretty much nothing at FF places that I can think of. Don't get to have it often anyway, but also just wasn't raised where that was normal to do, so I don't have any aversions to basic toppings or condiments.
At sit-down spots, I'll sometimes build a meal out of a la carte/side items or add something to an item that doesn't normally come with (side of queso, side of ranch, etc.).
At sit-down spots, I'll sometimes build a meal out of a la carte/side items or add something to an item that doesn't normally come with (side of queso, side of ranch, etc.).
Posted on 11/12/24 at 8:22 pm to HoustonGumbeauxGuy
We have a family member that does this to every restaurant she orders at and there's a 50/50 chance it gets sent back because it's not how she wants it, or she gets pissy and makes a comment to the staff. It's beyond embarrassing. Order it how it is and maybe ask for something to come off the food.
I only ever ask for no pickles/mayo/sour cream if any of my dishes come with those three things. I can't imagine having to redesign an entire menu item just for the sake of being picky.
I only ever ask for no pickles/mayo/sour cream if any of my dishes come with those three things. I can't imagine having to redesign an entire menu item just for the sake of being picky.
Posted on 11/12/24 at 8:27 pm to HoustonGumbeauxGuy
Stand behind some of the soccer moms in any coffee shop and listen to the drivel that pours out their mouths. You'd think they were ordering for 3 people when getting a single cup of coffee.
Posted on 11/12/24 at 9:30 pm to spudz
In the same vein, I always ask for French Fries with no salt. They have to make them fresh.
Posted on 11/13/24 at 1:54 am to HoustonGumbeauxGuy
Cane's Box - sub coleslaw for extra sauce
Posted on 11/13/24 at 7:33 am to HoustonGumbeauxGuy
Extra crispy fries.
Posted on 11/13/24 at 7:47 am to HoustonGumbeauxGuy
Marco's pizza bowls
Posted on 11/13/24 at 9:09 am to HECM62
quote:
I always ask for French Fries with no salt. They have to make them fresh.
Not any more. They have completely stopped salting fries these days. Now they suck.
Thanks.
Posted on 11/13/24 at 9:18 am to chryso
Ballgame Nocho's 1/2 the usual amount of cheese and three times the usual amount of jalapenos.
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