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What are you favorite tailgate foods for hot weather?

Posted on 7/15/26 at 4:20 pm
Posted by facher08
Baton Rouge
Member since Aug 2011
6208 posts
Posted on 7/15/26 at 4:20 pm
I normally cook gumbo or pastalaya (which wouldn't be too bad) for the main course, but I drew the Clemson game to cook for my group this year, and it'll likely be a scorcher. Are there any tailgate foods you serve that are particularly acclimated to the early season games?
Posted by Ryan3232
Valet driver for TD staff
Member since Dec 2008
27770 posts
Posted on 7/15/26 at 4:27 pm to
I'd just add a chilled fruit tray for the clemson game. Everything we usually cook involves cooking the food aka it comes out hot so we also talked about cold items we could add.

Haven't done this since my college days, but I'd love a nice ice luge to pour some liquor down for this first game. Cant fricking wait.

Posted by JimTiger72
LA
Member since Jun 2023
19692 posts
Posted on 7/15/26 at 4:31 pm to
Corn dogs

This post was edited on 7/15/26 at 4:33 pm
Posted by geaux4a
Nola
Member since Sep 2013
316 posts
Posted on 7/15/26 at 4:31 pm to
I haven't done it but maybe a vat of chilled pasta salad? Precut watermelon? It's tough to have food cooked out there and not be warm... Hopefully someone else has a better idea.
Posted by southendzoneresident
Member since Jun 2013
1675 posts
Posted on 7/15/26 at 4:41 pm to
Pasta salad fruit tray taco dip and chips and sandwiches (chicken salad cold cuts muffalettas) id keep it finger foods that you can nibble on through out the day instead of a meal as no one will want to sit down and eat a lot at a time but will want to eat through out day and soak up alcohol.
This post was edited on 7/15/26 at 4:43 pm
Posted by Stevo
Baton Rouge
Member since Sep 2004
12550 posts
Posted on 7/15/26 at 4:42 pm to
cold beer
Posted by CatfishJohn
Member since Jun 2020
21506 posts
Posted on 7/15/26 at 4:43 pm to
quote:

cold beer

Posted by OliverTwist225
Baton Rouge
Member since Dec 2021
801 posts
Posted on 7/15/26 at 4:48 pm to
The only right answer.
Posted by Glizzy_gang
Member since Sep 2023
942 posts
Posted on 7/15/26 at 5:08 pm to
Are you asking for something to cook that you won't sweat while cooking it or something that your eaters won't mind eating on a hot day?

If you don't mind sweating, jambalaya is good at any time of year

If you do mind sweating, then you might be SOL other than a sandwich tray
Posted by facher08
Baton Rouge
Member since Aug 2011
6208 posts
Posted on 7/15/26 at 5:12 pm to
quote:

Are you asking for something to cook that you won't sweat while cooking it or something that


Not this. Anyone out there is going to sweat. Cooking or not.
Posted by tigers1956
baton rouge
Member since Oct 2008
5413 posts
Posted on 7/15/26 at 5:21 pm to
I went to a tailgate one year for the opening game and they had chilled spaghetti a salad and some French bread with butter along with some finger sandwiches and dips…. It was actually really good filling and no one had to cook out in the heat….. they cooked it the day before and headed chilled in a nice chest….. I like Cole spaghetti so to me it was good
Posted by Jim Rockford
Member since May 2011
105764 posts
Posted on 7/15/26 at 5:27 pm to
Cucumber sandwiches baw.
Posted by redfish99
B.R.
Member since Aug 2007
19673 posts
Posted on 7/15/26 at 5:47 pm to
We’ll be doing the usual. Fried trout fried shrimp fried back strap. Jambalaya grilled beef tips and boudin. Lots of cold Beer and water. Open bar.
Posted by TBoy@LSU
Member since Sep 2012
6295 posts
Posted on 7/15/26 at 5:52 pm to
Muffulettas and a pasta salad.
Posted by 91TIGER
Lafayette
Member since Aug 2006
19591 posts
Posted on 7/15/26 at 6:02 pm to
Egg / Chicken / Tuna salad sandwiches

Cold fried chicken

Pasta salads

Brats

Fruit Salad

Deviled Eggs

Burgers good any time

Posted by Fat Bastard
alter hunter
Member since Mar 2009
91886 posts
Posted on 7/15/26 at 6:28 pm to
ice cold beer and porkskins.

quote:

I normally cook gumbo


in hot weather? f that.

Posted by jrobic4
Baton Rouge
Member since Aug 2011
13530 posts
Posted on 7/15/26 at 6:44 pm to
Fried Chicken wings. They're good at room temperature and you don't have to cook them!
Posted by Lgrnwd
Member since Jan 2018
8788 posts
Posted on 7/15/26 at 6:53 pm to
Hot boudin and cold couscous
Posted by michael corleone
baton rouge
Member since Jun 2005
6597 posts
Posted on 7/15/26 at 6:54 pm to
Chilled shrimp pasta salad. Packet into gallon size Ziploc bags. Pull it out 1 gallon at a time. Put it into the small aluminum trays that fit sideways into the big aluminum tray and load the big one with ice so it’s sitting on top of ice.
Posted by mdomingue
Lafayette, LA
Member since Nov 2010
48265 posts
Posted on 7/15/26 at 7:02 pm to
Wouldn't 4th of July fare seem appropriate? Burgers, ribs, etc? Pastalaya seems like a decent choice, too.

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