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Started By
Message
Would you eat it? Yellowtail Tarta
Posted on 10/26/21 at 9:16 am
Posted on 10/26/21 at 9:16 am
Rough chopped (raw) yellowtail, mixed with green onions and masago…topped with black caviar and a quail egg yolk.
This post was edited on 10/26/21 at 9:20 am
Posted on 10/26/21 at 9:19 am to Gaston
It sure is pretty. I like a runny yolk, not sure if I’d go raw, though. I’d chow down on everything else!
This post was edited on 10/26/21 at 9:41 am
Posted on 10/26/21 at 9:23 am to Darla Hood
My wife gets a similar dish, called Tuna Sunset, and she pushes the yolk off.
Posted on 10/26/21 at 9:30 am to Gaston
quote:
Would you eat it?
yeah buddy... I would definitely eat it. Looks pretty damn good
Posted on 10/26/21 at 9:31 am to Gaston
Yea, I'd remove the yolk and gobble that shite up
Posted on 10/26/21 at 9:31 am to Gaston
I probably wouldn't order it, but would eat it.
Posted on 10/26/21 at 9:32 am to Gaston
Yellowtail is fantastic as sashimi. So, yes. I'd likely push that egg to the side tho.
Posted on 10/26/21 at 9:35 am to Gaston
I would absolutely eat it. The raw yolk doesn’t bother me. I haven’t had caviar but want too and think I’d like it. I almost got some for the tuna tartare I made but I had spent enough
Posted on 10/26/21 at 10:02 am to Gaston
IWEI egg and all. That looks delicious
Posted on 10/26/21 at 10:18 am to Gaston
Without a doubt would eat it, raw egg on stark tartare as well
Posted on 10/26/21 at 10:37 am to Gaston
Absolutely. That looks awesome.
Posted on 10/26/21 at 10:48 am to Gaston
quote:
Samurai on 49.
In Laffy?
Posted on 10/26/21 at 10:53 am to Gaston
Blah I didn't think so They have a samurai here in laffy but I didn't know of any on I49.
Posted on 10/26/21 at 10:57 am to NOLAGT
If you’re ever over this way…it’s a quality joint.
Posted on 10/26/21 at 11:10 am to Gaston
I'd crush that, then lick the plate clean
I have zero problems eating raw quail eggs. One of my favorite menu items - Uni.
I have zero problems eating raw quail eggs. One of my favorite menu items - Uni.
Posted on 10/26/21 at 11:12 am to Gaston
I do pass through, ill make a note
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