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Started By
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White beans and rice- Do you use Great Northern beans or Navy (pea) beans ?
Posted on 11/2/21 at 7:37 pm
Posted on 11/2/21 at 7:37 pm
I’ve always used Camellia brand, either way.
11
Posted on 11/2/21 at 7:43 pm to tigerinthebueche
I prefer the Great Northern.
Posted on 11/2/21 at 7:46 pm to tigerinthebueche
quote:
Great Northern beans
Posted on 11/2/21 at 8:01 pm to tigerinthebueche
I use Navy beans and cook them just like I do my red beans. Both are delicious and Camellias Website has a good article on the different type of white beans. Lot’s of good information and recipes on that website
Posted on 11/2/21 at 8:15 pm to OTIS2
quote:
Great Northern
Posted on 11/2/21 at 8:20 pm to tigerinthebueche
Great Northern with ham or pickle meat and the usual onion, bell pepper, celery, garlic plus wet and dry seasonings to spike it up a few notches.
Posted on 11/2/21 at 8:23 pm to tigerinthebueche
great northerns for white beans
navy beans for BBQ beans
navy beans for BBQ beans
Posted on 11/2/21 at 8:23 pm to tigerinthebueche
I like 'em both and go back and forth but if I had to choose I'm taking the smaller ones. I think those are the navy beans.
Posted on 11/2/21 at 8:26 pm to tigerinthebueche
Great Northerns but I’ll eat either.
This post was edited on 11/2/21 at 8:27 pm
Posted on 11/2/21 at 10:46 pm to tigerinthebueche
Guess I'm the only one that normally uses baby Lima beans for white beans.
Posted on 11/3/21 at 12:32 am to KamaCausey_LSU
I use large lima beans for white beans.
Posted on 11/3/21 at 6:45 am to Jake88
My mother-in-law does this as well.
Posted on 11/3/21 at 11:46 am to tigerinthebueche
Great Northern for sure
Posted on 11/3/21 at 7:34 pm to tigerinthebueche
This took me down a rabbit hole comparing/contrasting cannelloni, great northern, and navy beans. Other than size and maybe shell thickness, I can’t imagine them tasting much differently than each other.
I usually go for great northern, so I’m going to try one of the others next time we get a cold snap.
I usually go for great northern, so I’m going to try one of the others next time we get a cold snap.
Posted on 11/3/21 at 7:47 pm to Slagathor
I’ve made both Northern and Navy and all I can say is they’re both delicious, especially cooked with a good ham bone.
I’ve only ever had canned cannellini beans, and since I used them in dishes very different from the way I’ve had the others I can’t really compare.
I’ve only ever had canned cannellini beans, and since I used them in dishes very different from the way I’ve had the others I can’t really compare.
Posted on 11/3/21 at 9:20 pm to tigerinthebueche
My wife prefers the navy beans so I use that. Apparenty the size of beans makes them taste different to her.
This post was edited on 11/3/21 at 9:21 pm
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