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Started By
Message
re: What’s your favorite spaghetti sauce?
Posted on 7/25/22 at 6:38 pm to BigDropper
Posted on 7/25/22 at 6:38 pm to BigDropper
quote:
Top 5 Spaghetti Sauces
1) Aglio e olio
2) Cacio e pepe
3) Bolognese
4) Carbonara
5) Marinara
You left off al Limone
And on the rare occasion I don't make my own sauce, I'll use Rao's. But that's like maybe once a year.
This post was edited on 7/25/22 at 6:40 pm
1
Posted on 7/25/22 at 6:48 pm to SaintlyTiger88
Posted on 7/25/22 at 7:00 pm to GeauxldMember
quote:
Rao’s
quote:as far as ingredients, taste the whole 11 yards.
arrabiata
None others compare
Posted on 7/25/22 at 7:03 pm to SaintlyTiger88
Homemade
Posted on 7/25/22 at 7:43 pm to SaintlyTiger88
Posted on 7/25/22 at 7:46 pm to Centinel
quote:
You left off al Limone
Make your own list and add it...
Posted on 7/25/22 at 8:00 pm to GeauxldMember
quote:
Rao’s
Posted on 7/25/22 at 8:08 pm to LSU Jonno
quote:
Not trying to be a dick, but I'm pretty surprised people posting on a food board would admit to using pre-made jarred spaghetti sauce.
I feel the same. Homemade sauce is so easy to make and you can make it to your own taste. I know that it's a time saver when you're in a rush but I don't think most people realize how easy it is to put a good sauce together.
Posted on 7/25/22 at 9:07 pm to nateslu1
I’m a bit biased, Monjunis when I’m craving it.
Posted on 7/25/22 at 9:27 pm to LSUlefty
quote:
Not trying to be a dick, but I'm pretty surprised people posting on a food board would admit to using pre-made jarred spaghetti sauce. ? Freaking this. This is the Food Board. Make your own.
I see the miserable people from the Rant and Poli Board arrived. It’s the Food and Drink Board, not the cooking board. Nobody said jar of sauce is better than Grandma’s Sunday gravy, OP just looking to for some tips.
Cajun Power and Rao’s.
This post was edited on 7/25/22 at 9:34 pm
Posted on 7/25/22 at 9:38 pm to LSUlefty
quote:
Freaking this. This is the Food Board. Make your own.
Jarred spaghetti sauce is food
Posted on 7/25/22 at 10:07 pm to SaintlyTiger88
I use Lucini’s
Posted on 7/25/22 at 11:42 pm to Bryno1960
Sal and judys
Posted on 7/26/22 at 12:17 am to SaintlyTiger88
Sal & Judy's Original
Posted on 7/26/22 at 12:20 am to LSUlefty
quote:Is a jar of pasta sauce not food? GTFO you pretentious bitch
Freaking this. This is the Food Board. Make your own.
Posted on 7/26/22 at 7:12 am to SaintlyTiger88
You mean gravy?
Posted on 7/26/22 at 7:31 am to SaintlyTiger88
we tried Cajun Power but the wife said it was too spicy. The wife likes Monjunis but I find that too sweet.
We have had Our Cousin Vinny's a couple of times recently and I like it. I think it is a good mix of both (sweet and spicy). If I am not mistaken, the bottle said it was created in Donaldsonville.
We have had Our Cousin Vinny's a couple of times recently and I like it. I think it is a good mix of both (sweet and spicy). If I am not mistaken, the bottle said it was created in Donaldsonville.
Posted on 7/26/22 at 7:45 am to BigDropper
quote:
Spaghetti is a style of pasta, not a sauce.
It’s a gravy not a sauce.
Posted on 7/26/22 at 8:00 am to Dingeaux
quote:
we tried Cajun Power but the wife said it was too spicy. The wife likes Monjunis but I find that too sweet.
Mix them together and meet in the middle.
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