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re: Changes Happening for the F&DB Challenges. Please read and discuss. - BigDropper on 7/1/22 at 12:25 am [quote]Darla Hood[/quote]
We want you on that wall. We need you on that wall...... Posted on Food and Drink Jump to Post - View Topic - Replies (0) |
re: how many spirits bottles in your home bar? - BigDropper on 6/30/22 at 9:56 pm Is this the first step to admitting I have a problem?... Posted on Food and Drink Jump to Post - View Topic - Replies (0) |
re: Video captures woman throwing racist tantrum at Florida restaurant - BigDropper on 6/27/22 at 11:30 am Found this one: Twitter
[link=(https://twitter.com/AsianDawn4/status/1536906082123059201?t=OtFe51bHqltqdGGEJudt3Q&s=19)]LINK[/link]
Eta:
Apparently, someone knows who she is: [quote]This is Elizabeth Knighton who owns Bodi Beauty Bar in Orlando.
@orlandosentinel
@fox35orlando
@lila35orlando
... Posted on O-T Lounge Jump to Post - View Topic - Replies (1) |
re: Summertime Beach Cocktail Challenge - BigDropper on 6/27/22 at 11:11 am [quote]mojitos[/quote]
Good choice. Depending on how many families and to prevent duplicate drinks, I'd probably go with a Caipirinha. ... Posted on Food and Drink Jump to Post - View Topic - Replies (0) |
re: Favorite pickled okra - BigDropper on 6/27/22 at 10:48 am All of their pickled products are good, especially the quail eggs.... Posted on Food and Drink Jump to Post - View Topic - Replies (0) |
re: Favorite pork chop cut and use - BigDropper on 6/26/22 at 11:51 pm My recommendation:
Get a pork butt, trim & dice it into 1.5” cubes & make a stew. Serve it with dirty rice.
That's two pots. ... Posted on Food and Drink Jump to Post - View Topic - Replies (1) |
re: Favorite pickled okra - BigDropper on 6/26/22 at 10:29 pm [img]https://cdn11.bigcommerce.com/s-2pg9nh8ztt/images/stencil/1280x1280/products/961/1647/pickled_okra__85589.1638809002.png?c=1[/img]... Posted on Food and Drink Jump to Post - View Topic - Replies (2) |
re: My country style ribs usually turn out dry - BigDropper on 6/26/22 at 5:28 pm [quote]For butt, my target is 203.[/quote]
This may and be your issue. Butt is cooked to +200 because the intended purpose is pulled pork. I cook my CSR +195 because I want a bit of chew to them.
What's your method? ... Posted on Food and Drink Jump to Post - View Topic - Replies (0) |
re: My country style ribs usually turn out dry - BigDropper on 6/26/22 at 4:26 pm What's your final cook temp?
... Posted on Food and Drink Jump to Post - View Topic - Replies (1) |
re: Cannot find a Ruger American Predator in 308…[purchased] - BigDropper on 6/26/22 at 8:42 am If you have a Cabela's or BPS near by, their online buying process is adequate. Buy online and pick up in store.
You may have to make multiple visits to the website if the gun you want is not immediately available. I tried for a week until I finally was able to cart my rifle.
... Posted on Outdoor Board Jump to Post - View Topic - Replies (0) |
re: I made Coq au Vin..... - BigDropper on 6/23/22 at 1:45 pm [quote]Coq au Vin[/quote]
Don't you mean Poulette au Vin? :Lol: joking...
One of my weekly responsibilities was cutting & brining chicken for this plat du jour. We called it purple chicken or purple cock in our kitchen.
Your sauce looks great! Did you thicken it with anything like a roux or ... Posted on Food and Drink Jump to Post - View Topic - Replies (1) |
re: Favorite southern side dish? - BigDropper on 6/22/22 at 8:19 pm More of a soul food than southern but, fried corn is good for me.
Also, any okra dish; stewed okra and tomatoes, fried okra, okra stew, grilled okra...... Posted on Food and Drink Jump to Post - View Topic - Replies (1) |
re: “America is a nation that can be defined in a single word. Asfutmsifwffutsh.” - BigDropper on 6/22/22 at 4:52 pm I saw him stutter while riding a bike...... Posted on O-T Lounge Jump to Post - View Topic - Replies (0) |
re: When does a BLT become just a sandwich? - BigDropper on 6/22/22 at 12:44 pm [quote]Turkey Avocado BLT[/quote]
You had a BLATT... Posted on Food and Drink Jump to Post - View Topic - Replies (0) |
re: What was the best meal you've ever ate? - BigDropper on 6/20/22 at 10:55 pm This is like answering "what's your favorite song?" or "favorite band".
It all depends on the perspective.
Unfortunately, I can't choose just one. ... Posted on Food and Drink Jump to Post - View Topic - Replies (0) |
re: 2023 OT Unicorn Tournament - Meet your new queen, Queen Emily Elizabeth - *NSFW* - BigDropper on 6/20/22 at 2:34 pm [quote]Masterag[/quote]
[quote]100% Emily. Liz looks like a 12 yr old boy from behind.[/quote]
[quote]12 yr old boy from behind.[/quote]
Only an aggie would be thinking about 12 year old boys in a thread full of hot women...... Posted on O-T Lounge Jump to Post - View Topic - Replies (0) |
re: Suggestions - After trimming spare ribs into St. Louis... - BigDropper on 6/20/22 at 12:56 pm 1. cut it into bite size pieces
2. season it same as rack
3. cook with rack
4. glaze with sauce
5. snack while you wait for rack to finish. ... Posted on Food and Drink Jump to Post - View Topic - Replies (0) |
re: Is Barramundi a lower quality fish like Tilapia? - BigDropper on 6/19/22 at 10:35 am It is a higher quality fish than tilapia but, still has a bit of a stigma as an aquaculture fish.
A few years ago, it was the fish everyone was putting on their menus, now it's an afterthought.
Barramundi are nutritious and sustainable and that's why I like them. ... Posted on Food and Drink Jump to Post - View Topic - Replies (0) |
re: Anyone see the new iron chef on Netflix? - BigDropper on 6/19/22 at 9:12 am [quote]Mason Hereford[/quote]
This dude is pretty funny. He's in a few episodes of Eater & Munchies that are entertaining. ... Posted on Food and Drink Jump to Post - View Topic - Replies (0) |
re: 66 year old man turned away from giving blood after refusing to answer if he was pregnant - BigDropper on 6/18/22 at 11:18 pm [quote]Stirling, Scotland[/quote]
[quote]Should we consider fictional characters from books as well in our "inclusive" world?[/quote]
It may come to that. The National Animal of Scotland is a Unicorn...... Posted on O-T Lounge Jump to Post - View Topic - Replies (0) |
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