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Started By
Message
re: What are you cooking for Christmas dinner?
Posted on 12/23/18 at 8:44 pm to Turftoe
Posted on 12/23/18 at 8:44 pm to Turftoe
quote:
Sticky duck wings
Recipe? And where the hell do you buy duck wings?
Chicken wings are my jam. I've had, and enjoy, duck breast but would love to try duck wings.
Great looking menu, btw. The boudin stuffed chop sounds incredible.
2
Posted on 12/23/18 at 9:00 pm to mmmmmbeeer
New York strips
Mashed potatoes
Salad
Green bean casserole
Lots of good wine with good people.
Merry Christmas Food Board people. I love this board.
Mashed potatoes
Salad
Green bean casserole
Lots of good wine with good people.
Merry Christmas Food Board people. I love this board.
This post was edited on 12/23/18 at 9:01 pm
Posted on 12/23/18 at 9:55 pm to t00f
quote:Thanks, t00f.
HBD!!!
quote:Close, thanks! 39!
MeridianDog:
Well! Happy Birthday!
29?
Posted on 12/23/18 at 10:02 pm to EastCoastCajun
quote:
Prime rib, garlic mashed potatoes,aujus, green beans.
This exactly.
Are you my wife?
Posted on 12/23/18 at 10:08 pm to GRTiger
Same here. Bone in prime rib about 8 lbs. Frenched for presentation. Will smoke and reverse sear after a 24 hour brine. Various sides like roasted vegetables, green bean casserole, mashed potatoes
And and turkey as well.
And and turkey as well.
Posted on 12/24/18 at 9:36 am to mmmmmbeeer
Chicken/sausage gumbo and crab salad with just the SO tonight.
Big meal with the family tomorrow
Tenderloin with roasted shallot and port sauce.
Creamed spinach
Cornbread dressing
Mashed potatoes
Asparagus
Desserts by Whole Foods
Lots of good wine and fun
Big meal with the family tomorrow
Tenderloin with roasted shallot and port sauce.
Creamed spinach
Cornbread dressing
Mashed potatoes
Asparagus
Desserts by Whole Foods
Lots of good wine and fun
Posted on 12/24/18 at 10:29 am to mmmmmbeeer
Roast goose and gravy
Au gratin potatoes w/leeks and gruyere the wife is making
Oven roasted brussel sprouts w/ bacon and balsamic
Salad caprese
Millionaire bars for dessert
Baked brie for appetizer
Au gratin potatoes w/leeks and gruyere the wife is making
Oven roasted brussel sprouts w/ bacon and balsamic
Salad caprese
Millionaire bars for dessert
Baked brie for appetizer
This post was edited on 12/24/18 at 10:30 am
Posted on 12/24/18 at 11:43 am to Centinel
Ready for tomorrow
Posted on 12/24/18 at 12:23 pm to mmmmmbeeer
AYCE snow crabs at Foo Chow for $19.99 
Posted on 12/24/18 at 12:27 pm to Caplewood
Any particular reason for the Icelandic dish?
My best friend got married in an ice cave in Iceland and they do a lot of Icelandic traditions for Christmas.
My best friend got married in an ice cave in Iceland and they do a lot of Icelandic traditions for Christmas.
Posted on 12/24/18 at 1:12 pm to Darla Hood
Happy Birthday Darla. 
Posted on 12/24/18 at 1:14 pm to mmmmmbeeer
I cooked a brisket through the night last night. I'm also doing a glazed ham, and cornbread dressing. Family is making other assorted dishes.
Posted on 12/24/18 at 1:18 pm to LouisianaLady
My grandmother was Icelandic so we have always eaten a pretty traditional Icelandic meal for Christmas
Posted on 12/24/18 at 1:36 pm to mmmmmbeeer
Take out Chinese
Posted on 12/24/18 at 1:37 pm to mmmmmbeeer
Christmas Eve -
Shrimp and okra gumbo
Rice
Potato salad
Baked sweet potatoes
Boiled eggs for gumbo
Sausage ball app
Venison sausage app
Chocolate birthday cake for son
Buttermilk pie
Christmas Day-
Cornbread stuffed boneless chicken
Boudin stuffed boneless chicken
Ham
Cornbread dressing
Broccoli rice casserole
Rolls
Plenty of adult beverages at both
Shrimp and okra gumbo
Rice
Potato salad
Baked sweet potatoes
Boiled eggs for gumbo
Sausage ball app
Venison sausage app
Chocolate birthday cake for son
Buttermilk pie
Christmas Day-
Cornbread stuffed boneless chicken
Boudin stuffed boneless chicken
Ham
Cornbread dressing
Broccoli rice casserole
Rolls
Plenty of adult beverages at both
Posted on 12/24/18 at 4:29 pm to mmmmmbeeer
I'm doing a German feast tomorrow: wiener schnitzel, German sausage (shipped in from W. Texas), sauer kraut, warm potato salad (dill/vinegar/bacon), pickled beets.
I don't have a whole lot of German lineage, it's just something different to do.
FIL showed up with a 2007 Caymus. Had some German beers, as well. Nap time.
I don't have a whole lot of German lineage, it's just something different to do.
FIL showed up with a 2007 Caymus. Had some German beers, as well. Nap time.
This post was edited on 12/25/18 at 1:39 pm
Posted on 12/24/18 at 4:56 pm to mmmmmbeeer
Main course:
Boudin stuffed pork tenderloin seared and coating it in a mixture of pepper jelly& creole mustard. Then wrapping it in pastry dough.
Side:
Bacon wrapped asparagus
Sweet potato casserole with pecans
Oyster dressing
Corn casserole
Italian sauasage
Baked macaroni
Cream & peas gnocchi
Dessert:
Pecan pie
Creme Brûlée
Rice pudding
Annual red velvet cake
Drinks:
Baysil Hayden
Egg nog
White Russians
Port wine
A toast to my grandpa- a shot of drambue
Boudin stuffed pork tenderloin seared and coating it in a mixture of pepper jelly& creole mustard. Then wrapping it in pastry dough.
Side:
Bacon wrapped asparagus
Sweet potato casserole with pecans
Oyster dressing
Corn casserole
Italian sauasage
Baked macaroni
Cream & peas gnocchi
Dessert:
Pecan pie
Creme Brûlée
Rice pudding
Annual red velvet cake
Drinks:
Baysil Hayden
Egg nog
White Russians
Port wine
A toast to my grandpa- a shot of drambue
Posted on 12/24/18 at 5:00 pm to mmmmmbeeer
prime rib, green beans, mashed red potatoes
Posted on 12/24/18 at 5:56 pm to mmmmmbeeer
(Birmingham's peak Chinese restaurant Red Pearl, although this GIF I pulled from their menu may just be saying "SYSCO Food Rules" )
Posted on 12/24/18 at 6:50 pm to mmmmmbeeer
Pretty simple..
Smothered pork chops with rice and gravy
Cauliflower casserole
Roasted Brussels sprouts
Corn bread
Dutch Apple pie
Smothered pork chops with rice and gravy
Cauliflower casserole
Roasted Brussels sprouts
Corn bread
Dutch Apple pie
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