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WFDT
Posted on 5/26/21 at 6:28 pm
Posted on 5/26/21 at 6:28 pm
Leftovers....chicken braised in onions, garlic, preserved lemon, olives,and cilantro.
Posted on 5/26/21 at 6:53 pm to Paul Allen
We made muffulettas.
Wife (no pics) made the bread.

Wife (no pics) made the bread.

Posted on 5/26/21 at 7:00 pm to Uncle JackD
Chicken tacos, but now I want a steak 
Posted on 5/26/21 at 7:00 pm to OTIS2
Also vodka waters.
And some leftover Indian food.
And some leftover Indian food.
Posted on 5/26/21 at 7:03 pm to OTIS2
BBQ’d chicken (indirect grill)
Roasted cabbage steaks - Italian style
And waiting for the AC repairman to come out and unclog my line
Roasted cabbage steaks - Italian style
And waiting for the AC repairman to come out and unclog my line
Posted on 5/26/21 at 7:10 pm to Paul Allen
Brown water, have a salmon filet in the fridge I may cook later but strictly brown water for now
Posted on 5/26/21 at 7:51 pm to OTIS2
Your chicken and olives looked amazing!
Ground beef strog with egg noodles and lots of smoked paprika and mushrooms. Weeknight dish that's a favorite of mine.
Ground beef strog with egg noodles and lots of smoked paprika and mushrooms. Weeknight dish that's a favorite of mine. Posted on 5/26/21 at 7:53 pm to OTIS2
Found some chicken, leftover beans, rice and slaw. :)
Posted on 5/26/21 at 8:03 pm to Bayou Tiger Fan Too
quote:what’s your slaw recipe? I see you have it often
Bayou Tiger Fan Too
Posted on 5/26/21 at 8:10 pm to OTIS2
Most of it unpictured, but had a small spread at Umami


Posted on 5/26/21 at 8:10 pm to OTIS2
Meatloaf, parsley potatoes, salad with homemade Ranch and homegrown cherry tomatoes.


Posted on 5/26/21 at 8:34 pm to HoboDickCheese
I only do it this way for the family. It’s very simple and the way Mama did it for 94 years. Cabbage, onion, salt, black pepper and Mayo. We like it but it’s a little less refined than what folks are used to now days. Used to cater a bit and have done a lot of benefits/ fund raisers in my time and I’ll go with a dressed, sweet slaw that’s a bit more of what people are used to. Sometimes a vinegar slaw with BBQ.
Posted on 5/26/21 at 8:39 pm to LouisianaLady
I haven't been there in a while. I need to fix that soon!
Posted on 5/26/21 at 8:39 pm to Bayou Tiger Fan Too
Keeping it simple, I like it and appreciate that baw. I’ll give it a go
Posted on 5/26/21 at 8:47 pm to OTIS2
Pan fried sheephead, stewed okra and tomatoes, green beans, fresh cucumber salad.
Posted on 5/26/21 at 9:19 pm to Meticulese
Grilled some deer sausage
Leftover potato salad and slaw
Bourbon
Leftover potato salad and slaw
Bourbon
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