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WFDT
Posted on 10/12/20 at 6:08 pm
Posted on 10/12/20 at 6:08 pm
Shrimp salads.
Posted on 10/12/20 at 6:09 pm to OTIS2
Gumbo for National Gumbo Day.
ETA: Boudin too.
No money shot or boudin pic.
ETA: Boudin too.
No money shot or boudin pic.
This post was edited on 10/12/20 at 7:54 pm
Posted on 10/12/20 at 6:15 pm to OTIS2
My dude just got home from a business trip, and we leave town for vacation on Friday, so the logical choice was to order in.
He wanted pizza so I ordered from a local joint that we love.
We got:
The Fenway- Sausage, roasted red peppers, caramelized onions, fresh ricotta
Steak & Cheese rolls (with blue cheese dressing for dipping)
Caesar salad
Vodka waters (didn't order those, just happened to have on hand)
He wanted pizza so I ordered from a local joint that we love.
We got:
The Fenway- Sausage, roasted red peppers, caramelized onions, fresh ricotta
Steak & Cheese rolls (with blue cheese dressing for dipping)
Caesar salad
Vodka waters (didn't order those, just happened to have on hand)
Posted on 10/12/20 at 6:32 pm to OTIS2
I’m pacing myself and enjoying some wine, but nachos are the eventual game plan.
Posted on 10/12/20 at 6:53 pm to OTIS2
Last leftover steak. Onions, cubed ribeye, beef broth, garlic, black pepper, balsamic vinegar and provolone cheese.
Posted on 10/12/20 at 7:20 pm to OTIS2
Leftover roast with roasted vegetables.
Posted on 10/12/20 at 7:28 pm to OTIS2
Popcorn chicken and green beans
Posted on 10/12/20 at 8:14 pm to Nicky Parrish
Made a risotto with green peas and portobello mushrooms. Trying to do one meatless meal a week. This one turned out good
This post was edited on 10/12/20 at 8:15 pm
Posted on 10/12/20 at 8:15 pm to OTIS2
Chunk of ham steak, scalloped potatoes, corn and salad. :)
Posted on 10/12/20 at 8:52 pm to Meticulese
Interesting plating, but IWEI, for sure.
This post was edited on 10/12/20 at 8:54 pm
Posted on 10/12/20 at 9:10 pm to OTIS2
Grilled Salmon
Roasted Potatoes
Sliced Cucumbers
Roasted Potatoes
Sliced Cucumbers
Posted on 10/12/20 at 9:16 pm to BayouENGR
I had it placed to the side to have room for a side of chips. Alas, that was nixed
Posted on 10/13/20 at 12:25 am to Meticulese
Here’s what’s left of the foodi pork tenderloin
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