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Number of Posts:1977
Registered on:8/22/2012
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re: How long should I give my citrus trees to see if they survived the winter freeze? - Cajunate
Give 'em time and they will probably come back and sprout new growth soon. I trimmed mine because I had that planned whether we had that freeze or not....
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re: How long should I give my citrus trees to see if they survived the winter freeze? - Cajunate
My Blood orange tree lost every leaf on it. This past weekend I went out back to trim the excess branches and it was sprouting new baby leaves. I went ahead and trimmed it anyway. The Hamlin orange tree lost all leaves but still had some oranges on it and it was sprouting new leaves as well. . I...
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re: Man hit with arrow, in critical condition, New Orleans police say - Cajunate
Just goes to show you more gun control laws won't work!...
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re: Masterbuilt Charcoal Grill for 30 Bucks - Cajunate
Well, I said no employees knew about the one in Covington but the store on Vets. in Metaire had two with stickkers on them so apparently someone at that store knew about the clearance. I bought one! There was one left there about a week ago. ...
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re: Masterbuilt Charcoal Grill for 30 Bucks - Cajunate
Try Gonzales...
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re: What kind of lump coal are you using in your Kamado - Cajunate
Alright, while doing some yard work yesterday I decided to check out this B&B Competition Char Logs stuff I bought last week. At first I thought it was all branches but it appears to be pressure formed sort of like a churro. They all have a hole through the middle of the log. [img]https://f...
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re: Gravy for roast beef - Cajunate
If you sear the roast well all you need is water for the gravy plus whatever seasonings and spices you like. I keep it simple with sea salt, black pepper and granulated garlic, a couple of quartered onions and about five or six smashed toes of garlic. Fresh carrots with help with darkening the gravy...
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re: Masterbuilt Charcoal Grill for 30 Bucks - Cajunate
Cool! Post here if you end up getting one. I know on the north shore the employees there didn't even know about the clearance sale. ...
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re: How to make grilled jalepeno poppers better? - Cajunate
I always add a BBQ rub seasoning to the cream cheese mixtre. Try that using your favorite. Also using your favorite rub sprinkle the bacon wrapping with ut before grilling and finally right before they are done I paint a glaze of pepper jelly glaze on them. That makes them awesome! For a tra...
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Masterbuilt Charcoal Grill for 30 Bucks - Cajunate
If anyone is interested in a nice kettle style grill Home Depot has the Masterbuilt version that's regular $59.99 on clearance for $29.?? . Like I really need another grill but I wanted this style kettle grill for char grilling oysters and sometimes burgers. Couldn't pass it up. If interested you ...
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re: What kind of lump coal are you using in your Kamado - Cajunate
Last weekend I picked up I think it was a 30 lb bag of B&B Competition Logs lump charcoal at Academy. I may try it this evening. I'll get pictures of it later....
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re: Belated Valentines Day Dinner - Cajunate
[quote]I actually like the look of those scallops. Assuming that is blackening seasoning? Does a decent job of a crust without overcooking them?[/quote] It's actually Oakridge Rub's Habanero Death Dust https://www.oakridgebbq.com/?product=signature-edition-habanero-death-dust I mix some smo...
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Belated Valentines Day Dinner - Cajunate
On Monday not thinking I picked up some beautiful filets to cook for the wife for Valentines Day only to realize it was also on Ash Wednesday. So we decided to do it last night. I decided rather than grilling these I would cook them in a cast iron pan out on the gas grill. [img]https://farm...
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re: WFST - Cajunate
Late Valentines Day dinner. Too pooped to post pictures right now. Filets, scallops, baked potatoes and broccoli. ...
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re: Simple Grilled Cheese Turns Sinful! - Cajunate
The mayo works well but it doesn't taste the same as with butter. The reason mayo works so well is that it isn't as thick or hard as the butter to smear. I melt butter in the pan or griddle and drop the bread on the melted butter. It gives a more even toasting of the bread....
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Simple Grilled Cheese Turns Sinful! - Cajunate
I got home from getting my ashes and since it's Ash Wednesday I decided to have a grilled grilled cheese sandwich for lunch. Well, I spotted some French bread left from yesterday's roast beef poboys and went with that. I open the drawer in the fridge for cheese and ended up using five different chee...
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re: Mardi Gras Day Roast Beef - Cajunate
Had a nice sloppy roast beef sandwich with some warmed Reising's Poor Boy Bread. Dressed of course! [img]https://farm5.staticflickr.com/4623/40210547122_5f0c5ce1e9_b.jpg[/img] [img]https://farm5.staticflickr.com/4708/25384095927_2a6d4a6402_b.jpg[/img] ...
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re: Mardi Gras Day Roast Beef - Cajunate
Roast is done! [img]https://farm5.staticflickr.com/4715/39537638434_f068f6490b_b.jpg[/img] Shredded and mixed with the gravy....... [img]https://farm5.staticflickr.com/4758/39537633384_669d409e87_b.jpg[/img] I'll be making a poboy later! ...
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re: Mardi Gras Day Roast Beef - Cajunate
Not today. Usually I'll cook it the day before and let it cool overnight and then slice the next day. Today it's getting shredded. Almost done!...
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re: Mardi Gras Day Roast Beef - Cajunate
Flipped the roast again, it's coming along nicely. Amazing how much it shrinks. You can see the garlic squeezing to the surface . [img]https://farm5.staticflickr.com/4743/26375539258_22d6129695_b.jpg[/img] ...
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